GB
29
SOFTENING FOOD
• Chocolate/icing
• Butter
•Yoghurt
• Baby’s bottle
• Packet of lasagne or of pasta
with filling
• Packet of meat with and/or
vegetables
• Packet of fish and/or vegetables
• Plate of meat and/or vegetables
•Plate of pasta, cannelloni or
lasagne
• Plate of fish and/or rice
• Packet of lasagne or of pasta
with filling
• Packet of meat with rice and/or
vegetables
• Packet of fish and/or pre-cooked
vegetables
• Packet of fish and/or raw
vegetables
• Portion of meat and/or
vegetables
• Portion of pasta, cannelloni or
lasagne
• Portion of fish and/or rice
•1 cup of water
•1 cup of milk
•1 cup of coffee
•1 plate of broth
•1 cup of water
•1 cup of milk
•1 cup of coffee
•1 plate of broth
100 gr
50 -70 gr
125 gr
240 gr
400 gr
400 gr
300 gr
400 gr
400 gr
300 gr
400 gr
400 gr
300 gr
300 gr
400 gr
400 gr
300 gr
180 cc
150 cc
100 cc
300 cc
180 cc
150 cc
100 cc
300 cc
4 - 5
0’.10” - 0’.15”
0’.15” - 0’.20”
0’.30” - 0’.35”
3 - 5
3 - 5
2 - 4
4 - 6
4 - 6
3 - 5
5 - 7
4 - 6
2 - 4
6 - 8
5 - 7
6 - 8
3 - 5
1’.30” - 2
1’.15” - 1’.45”
1’.15” - 1’.45”
3 - 4
1’.15” - 1’.45”
1 - 1’.30”
0’.45” - 1’.15”
2 - 3
Put on a plate. Mix the icing once.
To melt butter, add one minute.
Remove metal foil
Heat the baby’s bottle without the teat and mix it immediately
after heating to make the temperature uniform. Check the
temperature of the contents before use. With milk at room
temperature the heating time is lower. To avoid risk of fire when
using dried milk please stir evenly. Please use already sterilized
milk.
Packets of any kind of commercially available pre-cooked food,
to be heated to a temp. of 70° C. Remove the food from any rice
metal packets and put it directly onto the plate from which it is to
be eaten. For best results, always cover the food.
Portions of any kind of already cooked food, to heat to a temp.
of 70°C. The food is placed directly onto the plate from which it
is to be eaten and is always covered either with a transparent
film or with an upturned plate.
Packets of any kind of commercially available pre-cooked frozen
food, to be heated to a temp. of 70° C directly in its packet.
Remove the food from any metal containers and put it directly
onto the plate from which it is to be eaten, increasing cooking
time by a few minutes.
Remove the raw food from the packets and place it in a
container suitable for microwaves and cover.
Portions of any kind of already cooked frozen food, to be heated
to a temperature of 70°C. Place the frozen food in the plate from
which it is to be eaten and cover it with another upturned plate
or pyrex dish. Check that it is hot in the centre; where possible,
mix the food.
All the drinks should be mixed after being heated to make the
temperature uniform. For the broth we recommend covering it
with an upturned plate.
All the drinks should be mixed after being heated to make the
temperature uniform. For the broth we recommend covering it
with an upturned plate.
Type Quantity
power
level
Time to be
set (minutes)
Notes
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Heating times
CHILLED FOOD (INITIAL TEMP. 5/8°C) UP TO 20/30°C
CHILLED PRECOOKED FOOD (INITIAL TEMP. 5/8°C) UP TO APPROX. 70°C
CHILLED DRINKS (INITIAL TEMP. 5°/8° C) UP TO APPROX. 70°C
DRINKS AT ROOM TEMPERATURE (INITIAL TEMP. 20°/30°C) UP TO APPROX. 70° C
FROZEN FOOD TO REHEAT/COOK (INITIAL TEMP. -18°/-20°C) UP TO APPROX. 70°C
- follow the cooking times listed with great
caution; remember that under certain conditions
the timings given must be lengthened
• Frozen foods must be defrosted before the heating
process begins. The lower the food’s initial
temperature, the longer the time needed for
heating.
• Foodstuffs and drinks may be heated briefly in
paper or plastic containers. In any event, however,
such containers may become misshapen if the
heating time is too long.
