Handleiding Vibiemme Vibiemme Double Domobar version 3 (pagina 58 van 74) (Engels)

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Cleaning and Maintenance

As with all ﬁne tools, the Vibiemme Double Domobar can give you years of trouble-free service and bet-

ter performance if properly maintained. Your DD does require a bit of care, but it is not at all difﬁcult.

Although the following guidelines will give you some idea of how often the tasks should be performed,

there is no speciﬁc set of rules concerning the frequency of various cleaning and maintenance chores. A

machine that is being used to make two or three drinks each day in a home environment will not need to be

cleaned as often as a machine in an ofﬁce of a dozen or more people where it is called upon to make ﬁfty

drinks a day. If in doubt, it is better to do most cleaning and maintenance chores a little too often than not

often enough.

After Each Pull

Knock Puck - After each pull is completed, the spent coffee puck in the portaﬁlter should be knocked out.

The best way is to use a knock box. These feature a cushioned bar that protects the portaﬁlter from damage

and quiets the banging sound.

Quick Flush - As soon as you remove the portaﬁlter from the brewhead after a pull, cycle the brew func-

tion for about one second. This will help ﬂush out any stray coffee grounds on or behind the shower screen.

Flush The Portaﬁlter - If you are not immediately going to pull another shot, use the water of the quick

ﬂush (when the water becomes clear) to wash the remaining grounds out of the portaﬁlter. Wipe dry with a

towel, and lock the portaﬁlter back into the group. It is best to leave the portaﬁlter in the group to keep the

portaﬁlter heated.

After Each Stretching of Milk

The steam wand must be wiped off immediately after every use with a damp towel or dish rag after re-

moving the milk pitcher from under the wand. As soon as the wand is wiped clean, the steam valve should be

brieﬂy opened to create a blast of steam to force out the remaining milk that may be in the wand. Allowing

milk to sit on (or in) the wand will cause the milk to bake onto the hot metal. This is not only unsanitary but

can also become very difﬁcult to remove. If you do have baked on milk we do not recommend soaking the

wand in a pitcher. This can cause dirty water to be drawn into the wand and under certain conditions, possibly

into the boiler. Difﬁcult-to-remove milk can be cleaned using a product specially formulated for this task.

WARNING: The steam wand can be very hot. Avoid touching the wand

directly and use caution when wiping the wand. The heat can cause the

water on the rag to turn to steam which can cause a burn.

If necessary, the steam wand’s tip can be removed by unscrewing it so

that it can be soaked for further cleaning. Use care not to lose or damage the

sealing 0-ring or the diffusing washer (if so equipped).

After Each Session

Brewhead - The area where the portaﬁlter locks into place gets ex-

posed to a lot of coffee and must be kept clean. Coffee residue left here will not only degrade performance

over time but can also detrimentally affect the taste of the coffee.

At the end of each session use the brewhead brush which was included with your Vibiemme Double

Domobar to clean the screen as well as to give the area in which the brewhead gasket resides a scrubbing.

Portaﬁlter - At the end of each session the portaﬁlter should be rinsed under hot, running water and dried

off before storage. While it should be left in place on the brewhead during use, if the machine is being turned

off, the portaﬁlter can be stored elsewhere so that the moisture can evaporate from the brewhead. Otherwise

it can stagnate in there.

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