8
FIRST USE
- After water and electrical connection on the digital clock will flash the symbol “
“. Follow the above
instruction to set the digital clock.
-Remove all the accessories (grill trays and backing trays) from the oven and clean them separately with hot water and
neutral detergent.
-Close the oven door, turn the temperature knob to 200°C and the function knob to the fan forced function
. Leave
the oven to operate for 1 houre. This procedure is suggested to eliminate residual of graces wich may create bad smells
when cooking. It is suggested to well ventilate the room during this time. When the oven is cold, clean it using a moist
cloth and wipe it dry with a soft dry cloth.
EXEMPLE COOKING METHODOS
Traditional cooking, instruction for the control panel
Cooking of a chicken of 1 kg
Turn the temperature knob to 200°C position. Turn the function knob to fan forced function
. When the oven
reach the settled temperature, the light positioned near the temperature knob switch off.
Open the door completely and introduce now your cicken at the second level in the oven.
WARNING! The inner oven door surface and the oven cabinet and accessories are hot, caution during this operation
risk of burns.
Traditional cooking assisted with steam function
Turn the temperature knob to 200°C position. Turn the function knob to fan forced function
. Turn the steam
temperature to “100” position. You will hear the first injection of steam when the inside temperature of the oven will
reach about 100°C. After this first injection the steam will be injected every 30 seconds for a duration of about 8
seconds. During the steam injection the light near the steam knob will be switched on.
When the light near the temperature knob switch off, this means that the inside of the oven reached the settled
temperature, in our exemple is 200°c.
Open the door completely and introduce now your cicken at the second level in the oven.
WARNING! The inner oven door surface and the oven cabinet and accessories are hot, caution during this operation
risk of burns.
When the chicken is ready, remove it carefully from the oven. Than to SWITCH off the oven, turn the steam knob to
“0” and than turn to “0” the function knob and latest the temperature knob.
TOUCH CONTROL PROGRAMMER (Use )
MAUAL IMMEDIATE STARTING
� be sure that the digital clock is showing the actual time, if not set the digital clock as per previous explanation.
� turn the cooking mode knob and themperature knob at the desidered positions. the oven is now working. in the
case that the oven remains off:
