Handleiding Gorenje ec 7969 e w b (pagina 13 van 16) (Engels)

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Instructions for use, installation and connection

116

Simple cleaning

It is reccommended to use a special type of wet cleaning,

without the use of expensive cleaners. Insert deep roasting pan

into the 2

guide and pour approximately 0,4 l water in it.

Select the cleaning mode symbol (

), set the temperature to

50°C and the time to 30 minutes. The bottom heater will

automatically switch off after the set time had expired, while

the accumulated steam will soak and soften the stains in the

oven. Remove the guides and wipe the interior of the oven

(bottom, walls) with a moist cloth or a sponge.

Catalytic coating of the oven

• Catalytic enamel is soft and sensitive to rubbing and

therefore we warn against the use of abrasive cleaning

agents and sharp objects.

• Rough catalytic enamel speeds up disintegration of grease

and other filth. Smaller stains that remain after cooking

usually disappear during the next use of the oven. As a rule,

the stains disappear at the temperatures above 220°C, while

at lower temperatures their disappearance is only partial.

• Self cleaning power of catalytic parts gradually faints. We

suggest replacement of old coatings after a couple of years

of regular use.

Some useful hints

• When roasting large pieces of fatty meat we recommend

that you wrap them in aluminium foil or put them in a suitable

roasting bag to prevent the grease from splashing all over

the oven.

• Place the drip pan underneath the grid when using the grill.

Removing wire and telescopic guide grids

Telescopic guide grids or wire guides may be removed to

facilitate the cleaning of the oven. Side grids are removed by

swinging the bottom side inwards and unhooking them from

their place.

Clean the side grids and telescopic guides only with

conventional detergents.

Telescopic guides may not be washed in a dishwasher.

Note! Never lubricate the telescopic guides!

To reinsert, repeat the procedure backwards: slide them into

the holes and swing downwards.

Oven ceiling

To facilitate the cleaning of the ceiling some ovens are

equipped with the foldable infrared heater

• Before lowering the infrared heater disconnect the appliance

from the mains by unlocking the fuse or switching off the

main switch.

• The heater must be cooled down, otherwise you might get

burned!

• Never use the heater in the lowered position!

Before cleaning remove all pans, grids and guides, and using

suitable tools (knife or a screwdriver) loosen the cross bar from

its side supports (see fig.). Use your other hand to hold the

heater and fold it downwards.

After cleaning simply push the heater back and the cross bar

will click into position.

Removing oven door

(certain models only)

Open the door to the horizontal position. Pull the bottom hinge

supports upwards to the vertical position and lock them to the latch

of upper hinge support. Close the door halfway (see fig.) and pull it

out. For reinserting the door repeat the procedure backwards. Insert

the door in half open position (at an angle of 60°) by pushing them

all the way in during opening. Be sure that the notches on bottom

hinge carriers fit exactly the oven floor. Now open the door

completely, remove the hinge clamps from the upper hinge latches

and return them into the horizontal position.

1 door hinge in 2 door hinge during

operating position dismantling

Removing oven door with a single axe hinge

(certain models only)

Open the door completely and turn the removable locks backwards

(see fig). Then close the door slowly and let the locks fit to the

notches. At an angle of about 15° lift the door slightly up and pull

the door from the hinge supports (fig. 2). For reinserting the door

repeat the procedure backwards. Insert the door at an angle of

about 15° into the hinge supports by pushing them forward and

downwards, so the hinges lock into their slots (fig. 3). Check if the

hinges are locked into their respective slots.

Now open the door completely and turn the removable locks into

their original position. Close the door slowly and check if they close

properly (fig. 4). If you have trouble closing the door, check if the

hinges are properly inserted into their slots.

Attention! Never let the hinge locks spring out, as the springs are

strong and may cause injuries.

Fig. 1 Fig. 2

Fig. 3 Fig. 4

Accessories

Accessories, like biscuit tray, oven grid, etc. are cleaned with

hot water and the usual detergent.

Special enamel

Oven, interior door lining, baking tray and grease interception

pan are coated with special enamel, with smooth and resistant

surface.

This special coating facilitates cleaning at room temperature.

Grease filter

Clean the grease filter after each use with soft brush in hot

water with some detergent, or wash it in the dishwasher.

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