Handleiding DeLonghi SCULTURA ECZ 351 (pagina 9 van 13) (Engels)

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Preheating the coee unit

To make espresso coee at the right temperature, the coee

maker should be preheated as follows:

1. Turn the appliance on by pressing the ON/OFF button (the

ON light comes on) (g. 4) and attach the lter holder to

the appliance without adding pre-ground coee (g. 5).

2. Place a cup under the lter holder (g. 11).

Use the cup you will later use to make the coee in order

to preheat it.

3. Wait for the OK light to come on (g. 6), then immediately

press the coee button (g. 7). Allow the water to ow

out until the OK light goes o, then interrupt delivery by

pressing the coee button (g. 7) again.

4. Empty the cup. Wait until the OK light comes on again then

repeat the same operation. If you hear a loud buzzing

noise, please refer to the Troubleshooting section.

(It is normal for a small and harmless pu of steam to be given

o when removing the lter holder).

How to prepare espresso coee using pre-ground

coee

1. After preheating the appliance as described in the

previous paragraph, place the pre-ground coee lter in

the lter holder. Use the lter (B1) to make one

coee or the lter (B2) to make two coees.

2. To make just one coee, place one level measure of pre-

ground coee (about 7 g) in the lter (g. 9). To prepare

two coees, place two loosely lled measures (about

6+6 g) of pre-ground coee in the lter. Fill the lter

a little at a time to prevent the pre-ground coee from

overowing.

Important:

For correct operation, before lling with pre-ground coee,

make sure there are no coee residues left in the lter from the

last time you made coee.

3. Distribute the pre-ground coee evenly and press lightly

with the tamper (g. 10).

Correct pressing of the pre-ground coee is essential to

obtain a good espresso. If pressing is excessive, coee

delivery will be slow and the crema will be dark. If

pressing is too light, coee delivery will be too rapid and

the crema will be thin and light coloured.

4. Remove any excess coee from the rim of the lter holder

and attach to the appliance. Rotate the handle rmly

towards the right (g. 5) to avoid water leaking out.

5. Place the cup or cups under the lter holder spouts (g.

11). You are recommended to heat the cups before

making the coee by rinsing them with a little hot water

or placing them to warm on the cup shelf on top of the

appliance for at least 15-20 minutes (g. 12).

6. Make sure the OK light (g. 6) is on (if o, wait until it

comes on), then press the coee button (g. 7). Once the

required amount of coee has been delivered, interrupt

delivery by pressing the same button (g. 7). (You should

not deliver coee for more than 45 seconds).

7. To remove the lter holder, rotate the handle from right to

left.

Danger of burns!

To avoid splashes, never remove the lter holder while the

appliance is delivering coee.

8. To dispose of the used coee, block the lter in place, then

empty the coee by turning the lter holder upside down

and tapping (g. 13).

9. To turn the coee maker o, press the ON/OFF button (g.

4).

How to prepare espresso coee using pods

1. Preheat the appliance as described in the section

“Preheating the coee unit”, making sure the lter holder

is attached. This results in a hotter coee.

Please note:

use pods conforming to the ESE standard,

indicated on the pack by the following

symbol:

The ESE standard is a system accepted by

leading pod producers and enables espresso

coee to be prepared simply and cleanly.

2. Place the pod coee lter (B3 ) in the lter holder

(g. 14).

3. Insert a pod, centring it as far as possible on the lter.

Always follow the instructions on the pod pack to position

the pod on the lter correctly.

4. Attach the lter holder to the appliance. Always rotate as

far as it will go (g. 5).

5. Proceed as in points 5, 6 and 7 in the previous section.

How to make cappuccino coee

1. Prepare the espresso coees as described in the previous

paragraphs, using suciently large cups.

2. Press the steam button (g. 15).

3. In the meantime, ll a carafe with about 100 g of milk

for each cappuccino to be prepared. The milk must be at

refrigerator temperature (not hot!). In choosing the size

use

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