Indicates the presence of a hazard that can cause personal injury, death or substantial
property damage if the warning included with this symbol is ignored.
UNIT SPECIFICATIONS
BEFORE FIRST USE
1. Remove all packing material.
2. Remove any stickers or labels from the appliance – other than the rating label.
3. Thoroughly clean the frying accessories, with hot water and some liquid washing soap
using a non-abrasive sponge.
Note: You can also clean these parts in the dishwasher.
4. Wipe the inside and outside of the appliance with a moist cloth.
PREPARING FOR USE
1. Place the appliance on a stable, horizontal and level surface that is also heat resistant.
2. Place the basket in the frying tray properly.
Do not fill the frying tray with oil or any other liquid.
Do not put anything on top of the appliance. This disrupts the airflow and affects
the air-frying result.
USING THE APPLIANCE
1. Machine using condition:
A. Voltage: 100~240 VAC
B. Frequency: 50-60Hz;
C. Room Temp:-20~85°C。