Handleiding Teka HE-720 (pagina 8 van 15) (Duits, Engels, Frans, Portugees, Spaans)

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ENGLISH

Functions of the Electronic Clock

Alarm: Creates an alarm signal when the peri-

od of time finishes; the oven does not need to

be in use in order to use this function.

Cooking Time: To cook for a selected length of

time; the oven turns itself off automatically

when the time finishes.

End Cooking Time: To cook until a set time;

the oven turns itself off automatically when

the time finishes.

Cooking time and End Cooking Time: To cook

for a selected length of time and end at a set

time. When this function is set, the oven

comes on automatically at the time required in

order to cook for the set length of time

(Cooking time) and end automatically at the

indicated time (End Cooking Time)

Programming the Alarm

1 Press until symbol lights up. Press

2 Set the period of time after which you wish

the alarm to sound by pressing or .

3 The clock beeps twice, the current time is

displayed and symbol lights up perma-

nently to indicate that the alarm has been

set.

4 When the set period of time comes to an

end, the alarm sounds and symbol

starts to flash.

5 Press any button to stop the alarm; symbol

goes out.

You can consult the remaining time at any

moment by pressing or until symbol

flashes and then pressing . You can

also modify the set time at this point by press-

ing or . The clock beeps twice to con-

firm the change.

If you wish the remaining time to be displayed

until the end of the set period of time, press

or until symbol flashes and then

press and keep it pressed in. Symbol

flashes. Keep pressed in again to

return to the real time.

Setting the Cooking Time

1 Press or until symbol lights up.

Press .

2 Select the period of time you wish to cook

for by pressing or .

3 The clock beeps twice, the current time is

displayed and symbol lights up perma-

nently to indicate that the oven will turn

itself off automatically.

4 Select a cooking function and temperature.

5 When the cooking time comes to an end, the

oven turns itself off, the alarm sounds and

symbol flashes.

6 Press any button to stop the alarm and turn

the oven back on again.

7 Set the controls to to turn the oven off.

You can consult the remaining cooking time at

any moment by pressing or until sym-

bol flashes and then pressing . You

can also modify the set time at this point by

pressing or . The clock beeps twice to

confirm the change.

If you wish the remaining time to be displayed

until the end of the set period of time, press

or until symbol flashes and then

press OK and keep it pressed in. Symbol

flashes. Keep pressed in again to return

to the real time.

Setting the End Cooking Time

1 Press or until symbol lights up.

Press .

2 Select the time you wish the cooking

process to finish at by pressing or .

3 The clock beeps twice, the current time is

displayed and symbol lights up perma-

nently to indicate that the oven will turn

itself off automatically.

4 Select a cooking function and temperature.

5 When the set time is reached, the oven

turns itself off, the alarm sounds and sym-

bol flashes.

6 Press any button to stop the alarm and turn

the oven back on again.

Setting the time on the Electronic Clock

When the oven is connected to the power supply,

the indication 00:00 flash on the display. Press

or to set the time on the clock. The clock

beeps twice to confirm the selected time.

If you wish to modify the time, press or

until the current time flash on the screen.

Press . Then press or to modify

the time. The clock beeps twice to confirm the

modification.

Manual Operation

The oven is ready to be used when the clock

has been set. Select a cooking function and a

temperature.

When you begin cooking, symbol lights

up to indicate that the oven is heating the con-

tents; the symbol goes out when the

selected temperature is reached.

Set the controls to to turn the oven off.

Use of the Oven

Oven Functions

Switch off oven

Conventional

It is used for sponges and cakes where the

heat received must be uniform to achieve a

spongy texture.

Conventional with fan

Appropriate for roasts and cakes. The fan

spreads the heat uniformly inside the oven.

Grill

For preparing dishes with superficial roasting.

It allows the outer layer to be browned without

affecting the inside of the food. Ideal for flat

food, such as steaks, ribs, fish, toast.

MaxiGrill

Allows greater surfaces to be prepared, than

with the grill, together with higher power

reducing the time required for browning of the

food.

MaxiGrill with fan

Allows uniform roasting at the same time as

surface browning. Ideal for grills. Special for

large volume pieces, such as poultry, game

etc. It is recommended to put the item on a

rack with a tray beneath to collect the stock

and juices.

Caution

While using the Grill, MaxiGrill or MaxiGrill with

fan, the door must be kept closed.

Turbo

The fan distributes the heat produced by an

element located at the rear of the oven. Due to

the uniform heat distribution, it allows roasting

and baking to take place at two heights at the

same time.

This cooking mode allows defrosting of food.

To do this, set the temperature selector to

position.

Lower element

Heats only from beneath. Suitable for heating

dishes and raising pastry and similar.

Lower element with fan

It distributes the heat from the lower part of

the oven and is ideal for cakes with jam or fruit

filling, which only require heating from

beneath. Pre-heating is always necessary.

Grill and Lower element

Special for roasts. It can be used for any

piece, whatever its size.

Note

The pilot light remains on in any cooking

function.

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