3
Unpack the appliance
• Remove the appliance from the packaging and unpack all the accessories.
• Open the lid by pressing the opening button located on the handle –
Fig. 1.
• Remove all the printed documents and the accessories.
• Install the spoon support: insert the plastic hook of the support in the hole
located under the hinge of the lid, and slide it downwards –
Fig. 2.
Clean the appliance
• Remove the non-stick bowl.
• Clean the metal parts of the lid and the bowl with a sponge and washing-up
liquid. Fit the steam shield onto its fixing axis –
Fig. 3. Wipe the outside of the
appliance with a damp cloth.
• Dry off carefully.
Using your rice cooker
For all 4 functions
• Carefully wipe the outside of the bowl (especially the bottom). Make sure
that there are no foreign residues underneath the bowl and on the hotplate
–
Fig. 4.
• Place the bowl into the appliance –
Fig. 5, making sure that it is correctly
positioned.
• Slightly rotate the bowl in both directions, so as to ensure good contact
between the bottom of the bowl and the hotplate.
• Make sure that the steam shield is correctly in position –
Fig. 3.
• Close and lock the lid.
• Check that the condensation collector is correctly in position –
Fig. 6.
• Plug in the appliance.
• Do not switch on the appliance until all of the above stages have been
completed.
Never place your hand on the
steam vent during cooking,
as there is a danger of burns.
If the bowl is not properly in
place in the appliance,
cooking will not start.
If you wish to change the
selected cooking time in the
event of an error, press
cancel. Select the cooking
mode again and then the
cooking time.
Press Start to begin the
cooking process.
Read the instructions and
carefully follow the operating
method.
Before the first use
GB
Description
1. Steam basket
2. Graduation for water and rice
3. Removable nonstick bowl
4. Measuring cup
5. Removable steam shield
6. Fixing axis of the steam shield
7. Spoon
8. Spoon support
9. Hotplate
10. Sensor
11. Lid opening button
12. Steam vent
13. Lid Handle
14. Lid
15. Condensation collector
16. Control box
a. Display of cooking time or of
delayed start-up, in rice-cooker mode
b. Rice cooking indicator light (red)
c. Slow cooking indicator light (red)
d. Minus button of timer
e. Steam cooking indicator light (red)
f. Porridge indicator light (red)
g. Plus button of timer
h. Keep warm indicator light (orange)
17. Power cord
18. Power cord storage
