654355
7
Verklein
Vergroot
Pagina terug
1/32
Pagina verder
Café Espresso
®
II
15 BAR pump espresso machine
Instruction Booklet
EM3820
Please read these
instructions carefully and
retain for future reference.
Sub Heading
Body copy with not indent applied.
• Bullet copy Bullet copy Bullet copy Bullet
copy Bullet copy Bullet copy Bullet copy
Bullet copy
2
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Contents
Important instructions – retain for
future use.
Sunbeam’s Safety Precautions 2
About espresso coffee 3
Features of your Café Espresso
®
II 4
Operations Guide for your Café Espresso
®
II 7
Secrets to the perfect cup 11
Easy steps for texturing milk 12
Before using your Café Espresso
®
II 13
Functions of your Café Espresso
®
II 14
Care and Cleaning 17
Descaling 19
Trouble Shooting Guide 21
Recipes 24
2
Sunbeam’s Safety Precautions
SAFETY PRECAUTIONS FOR YOUR SUNBEAM
ESPRESSO MACHINE.
• Alwaysplacetheunitonaflat,levelsurface.
• Donotoperatewithoutwaterinreservoir.
• Donotremovethefilterholderduringwater
floworcoffeeflowastheunitisunderpressure.
Removingthefilterholderduringoperationcan
leadtoascaldingorinjury.
• Cleanthesteamnozzleonlywhentheunithas
beenswitchedoffandallowedtocool.
• Disconnecttheplugfromthepoweroutletif
thereisanyproblemduringthecoffeemaking
processorpriortocleaningyourappliance.
• Donotallowthepowercordtocomeintocontact
withthehotpartsoftheappliance(cupwarming
plate,filterholder,steamnozzle).
• Keephandsawayfromhotpartsoftheappliance,
includingthecupwarmingplate,filterholderand
steamnozzle.
Ifyouhaveanyconcernsregardingtheperformanceanduseofyourappliance,
pleasevisitwww.sunbeam.com.auorcontacttheSunbeamConsumerServiceLine.
Ensuretheabovesafetyprecautionsareunderstood.
Sunbeam is very safety conscious when
designing and manufacturing consumer products,
but it is essential that the product user also exercise
care when using an electrical appliance. Listed
below are precautions which are essential for the
safe use of an electrical appliance:
• Readcarefullyandsavealltheinstructions
providedwithanappliance.
• Alwaysturnthepoweroffatthepoweroutlet
beforeyouinsertorremoveaplug.Remove
bygraspingtheplug-donotpullonthecord.
• Turnthepoweroffandremovetheplugwhenthe
applianceisnotinuseandbeforecleaning.
• Donotuseyourappliancewithanextensioncord
unlessthiscordhasbeencheckedandtestedby
aqualifiedtechnicianorserviceperson.
• Alwaysuseyourappliancefromapoweroutletof
thevoltage(A.C.only)markedontheappliance.
• Thisapplianceisnotintendedforusebypersons
(includingchildren)withreducedphysical,
sensoryormentalcapabilities,orlackof
experienceandknowledge,unlesstheyhavebeen
givensupervisionorinstructionconcerninguse
oftheappliancebyapersonresponsiblefortheir
safety.
• Childrenshouldbesupervisedtoensurethatthey
donotplaywiththeappliance.
• Thetemperatureofaccessiblesurfacesmaybe
highwhentheapplianceisoperating.
• Neverleaveanapplianceunattendedwhile
inuse.
• Donotuseanapplianceforanypurposeother
thanitsintendeduse.
• Donotplaceanapplianceonornearahotgas
flame,electricelementoronaheatedoven.
• Donotplaceontopofanyotherappliance.
• Donotletthepowercordofanappliancehang
overtheedgeofatableorbenchtoportouchany
hotsurface.
• Donotoperateanyelectricalappliancewitha
damagedcordoraftertheappliancehasbeen
damagedinanymanner.Ifdamageissuspected,
returntheappliancetothenearestSunbeam
AppointedServiceCentreforexamination,repair
oradjustment.
• Foradditionalprotection,Sunbeamrecommend
theuseofaresidualcurrentdevice(RCD)
withatrippingcurrentnotexceeding30mAin
theelectricalcircuitsupplyingpowertoyour
appliances.
• Donotimmersetheapplianceinwaterorany
otherliquidunlessrecommended.
•Appliancesarenotintendedtobeoperatedby
meansofanexternaltimerorseparateremote
controlsystem.
•Thisapplianceisintendedtobeusedin
householdandsimilarapplicationssuchas:staff
kitchenareasinshops,officesandotherworking
environments;farmhouses;byclientsinhotels,
motelsandotherresidentialtypeenvironments;
bedandbreakfasttypeenvironments.
3
About espresso coffee
TheSunbeamCaféEspresso
®
II
utilises
technologyandengineeringfromcommercial
espressomachinestoensurecafe-quality
coffeeinaneasytousedesign.Withthe
CafeLatteagrowingfavouriteamongstcoffee
loverstheinclusionoftheextracupheight
clearancetothedesignallowstheespresso
topourstraightintoalatteglassoryour
favouritemug.Enjoythesweetaromaand
tasteoftheperfectshotofespressowithits
signaturegoldencremaeverytime.
What makes a good coffee?
Sunbeamhaveconsultedwithexperienced
coffeemakersandappreciatorsofcoffee
througheverystageofdesign,toensurethe
machinedeliversagreatshotofespresso
everytime.Therearemanyfactorsthat
contributetotheperfectespresso.Thewords
‘taste’and‘aroma’areconsistentlyused
whendescribingtheperfectcup.
Thesweetaromaandtasteoftheperfect
coffeeislargelyduetothecorrect
combinationoftemperatureandpressure
duringthebrewingprocess.TheThermoblock
heatingsystemensuresthewaterisatthe
correcttemperature,sothatthefullcoffee
flavourisextracted.
Secondly,thecombinationofthe15BAR
pump,dual-wallfilterandstabilisingbaffle
ensuresthecorrectpressureatwhichthe
liquidespressoisreleasedfromthespout.
Theflowshouldconsistofbothliquidand
cream.Thiscreamiscommonlyknownasthe
‘crema’.Theperfectcremashouldbethick
andstableandpreservethecoffeeflavour,
aromaandtemperature.
Formoretipsonhowtocreatetheperfectcup
ofcoffee,turnto‘secretstotheperfectcup’
page11.
Wehopeyouhavemanyenjoyable
coffeeexperienceswiththeSunbeamCafé
Espresso
®
II.
4
Features of your Sunbeam
Café Espresso
®
II
Warming plate
Allowsupto9espressocupstobewarmed
beforeuse.
Group / Brewing head
Group handle
Water level indicator
Thewaterlevelindicatorfloatsthroughthedrip
trayindicatinghowfullthedriptrayis.The
topoftheindicatorhasaredbandforeasy
identification.
Non-slip rubber feet
Makestheunitsturdy,preventingit
fromslippingorscratchingthebenchtop.
Tamp
Measuring spoon
Coffee Pod Compatible - Espresso Made Easy
Simplyinsertthesinglecoffeepod
basketintoanemptygrouphandleandplace
thecoffeepodinside.Ensurethatnopartof
thecoffeepodfilteroverhangsthelipofthe
filterbasket,asthiswillallowwatertoleak
duringthecoffeemakingprocess.
5
1.7L removable water reservoir
Thelargewaterreservoirisremovableforeasy
filling.Simplyliftandremoveinanydirection.
Power button
Operating dial
Easytooperateselectordial-turntotheright
tomakeespresso(
)ortotheleftforsteam
(
).
Silicone cover
Allowsyoutomovethesteamwandintothe
desiredpositionwithoutburningyourfingers.
Steam wand
Extra cup height clearance
Additionalclearancebetweenthecoffee
handleandthedriptray–designedtosuit
tallercups.
Removable drip tray and grill
Designedwithnodirttrapsforsmallcoffee
granules,milkoranyotherspills.Youcan
simplywipecleanallsurfaces.Thedriptray
andgrillcanbecompletelyremovedforeasy
cleaning.
500ml jug
1 cup filter 2 cup filter
15 BAR pump
TheCaféEspresso
®
IIisfittedwitha15BAR
pumpdeliveringthepressurerequiredfor
completeextractionofoils,coffeesolidsand
aroma.
Thermoblock heating system
Asespressoismadewithhotratherthan
boilingwaterandthethermoblockheatsthe
waterto92°C(justbelowboilingpoint)for
optimumextractionofoilsfromthecoffee
grinds.
Crema System
Thedual-wallfiltercreatesadditionalback
pressureandstabilisingbaffleproducesa
steadypourandmaintainsthetemperatureof
theespresso.
6
Features of your Sunbeam
Café Espresso
®
II
7
Operations Guide for your
Café Espresso
®
II
ThediagramsbelowandonthefollowingpagesaretoassistyouinusingyourSunbeamCafé
Espresso
®
II.Eachofthediagramsisnumbered.Throughoutthisinstructionmanualthese
numberswillbereferredto.
For example:Fillthewaterreservoir(1) (2) (3) (4) (5)withcoldtapwater...
Eachtimeyouseethesenumberspleasereferbacktothediagramsatthefrontofthe
instructionmanual.
Filling the water reservoir
1 2 3
Openlidofwaterreservoir.
Fillinplacewithcoldwater,
OR
Removewaterreservoir.
7 8 9
2 cup
filter
1 cup
filter
Selectfilter. Placefilterhandleonto
brewinghead.
Turnfilterhandletothe
rightasfarasitwillgo.
Preparing the espresso machine
4 5 6
Fillatsinkwithcoldwater. Replacethewaterreservoir. Press'power 'buttonto
turnmachineon.
8
Operations Guide for your Café Espresso
®
II (continued)
10
13
16
11
14
17
12
15
Selectappropriatefilterand
placeintohandle.
Holdfilterhandleandpurge
withwatertopreheat.
Wipetheedgeoffilterto
removeanycoffeegrinds.
Placecontainerunderthe
grouphandlepouringspouts.
Turnoperatingdialtothe
espresso
settingandallow
watertorunthrough.
Warmingespressocups.
Making an Espresso
Placecoffeeinfilter. Tampthecoffee.
9
Operations Guide for your Café Espresso
®
II (continued)
Texturing milk
18
Placefilterhandleonto
brewingheadandturnhandle
totheright,asfarasitwillgo.
19
Turnthedialtotherightto
makeanespresso
.Turn
backtotheoff'
'position
whenfinished.
20
Discardtheusedcoffee
grinds.
21
Purgethesteamwandby
turningdialtothesteam
setting.
Swingsteamwandtothe
sideofespressomachine
Placesteamwandintomilk,
approx.1cmbelowsurface
andturnthedialtothe
steam
setting.
Raisethejuguntilnozzleis
inthecentreofmilk.
25
Closethesteambyturning
dialbacktotheoff'O'
position.
26
Anglejugtoreststeamwand
onspoutandplacenozzlejust
belowsurfaceofthemilk.
24
22 23
10
Operations Guide for your Café Espresso
®
II (continued)
Wipesteamnozzleandwand
withdampclothandpurgea
smallamountofsteam.
27
Insertthelargerwireintothe
holeinthebaseofthesteam
wand.
Care and cleaning
Flipopenthelidofthewater
reservoirandthecleaningpin
islocatedontheinsideofthe
lid.
28
29
Removesteamnozzlefrom
steamwand.
30 31
Insertthesmallercleaning
wireintothesingleholein
thebaseofthefilter.
Removethedriptraygrid.
34
Removethedriptray,pull
trayoutwardandtowardyou.
Ensureplasticliningis
clippedbackintopositionin
thedriptray.
32
33
11
WithaSunbeampumpespressomachine
andalittleexperience,youcancreate
café-qualitycoffeeathome.Hereareafew
helpfulsuggestions:
• Theoriginofthebeanandroastingwill
affectthetasteoftheespresso,sotest
differentbrandsandblendsofcoffeeto
findtheoneyoulikebest.
• Thegrindofthecoffeeiscritical.Varythe
degreeofgrindingtofindtherightfineness
forthecoffeebeansbeingused.
• Aregularshotofespresso,thebaseof
allcafecoffees,isapproximately30mls.
Theshotofespressoisaconcentrate,so
youwillneedtovarythequantityofmilk
andadditionalhotwatertodeterminethe
strengthandvolumeofthecoffee.Ifyou
areusingalargecupormugyoumay
requireadoubleshotofespresso,rather
thanjustasingleshotdependingonyour
taste.
• Ensureyourcoffeegrindsare‘tamped’
evenly.‘Tamping’referstotheamount
ofpressurewithwhichcoffeegrindsare
packedintothefilter.
• Ifyourespressopourstooslowly,tampthe
coffeegrindmorelightly,ortryacoarser
grind.
• Ifyourespressoisthinandwatery,tamp
thecoffeegrindsharder,ortryafiner
grind.
• Alwaysusecoldmilkandacleanstainless
steeljugwhentexturingmilk.
• Alwaysusethefreshestbeansorground
coffeeavailableandstoreinanairtight
containerinacool,dry,darkplace.
• Wholecoffeebeansstayfreshlongerthan
pre-groundcoffee.
• Whengrindingyourowncoffee,nevergrind
morethanyouwilluseforimmediateuse.
Onceground,thecoffeewillbegintoloose
itsgoodness.
• Pre-warmcupspriortomakingan
espresso,eitherbyfillingwithhotwateror
placingonthewarmingplate.
• Onceprepared,servecoffeeimmediately.
• Keepyourespressomachinecleanand
thoroughlyrinsed.Runwaterthrough
thebrewingheadandflushthesteaming
nozzleinfreshwateraftereachuse.
Secrets to the perfect cup
12
Milktexturingisthesteamingofmilktoheat
itandtocreatefroth.Similartomakingan
espresso,perfectingtheartofmilktexturing
takestimeandpractice.
• Usefresh,coldmilkandfillastainless
steelfrothingjugtonomorethan¹/
³
full.
• Theamountofmilkyousteamshouldbe
adequateforthecoffeesyouarepreparing.
Keepinmindthatthevolumeofmilkwill
increaseor‘stretch’duringthetexturing
process.
• Onceyouhaveactivatedthesteamand
insertedthesteamnozzleintothejug,
positionthesteamwand1½cmfromthe
sideofthejugwiththetipofthenozzle
justbelowthesurfaceofthemilk.The
jugneedstobeataslightanglewiththe
steamwandrestingonthespoutofthe
jug.Thiswillcreateawhirlwindmotionin
themilk.
Note:Youshouldhearahissingsound.Ifyou
arecreatinglargebubbles,raisethejugso
thatthenozzletipislowereddeeperintothe
milk.
• Asthesteamheatsthemilk,themilkwill
begintorise.Followthelevelofthemilk
byloweringthejug,alwayskeepingthetip
ofthesteamnozzlejustbelowthesurface.
• Oncethemilkhasstretchedtodoubleits
originalvolume,lowerthesteamnozzle
furtherintothemilkandcontinuetoheat
themilk.Thiswillgivethemilkafine
textureandnotamassoflargeaerated
bubbles.
• Ceasesteamingwhenthefrothingjug
becomestoohottoholdyourhandagainst
it.
• Withthefrothingjuginhand,swirlandtap
thejuguntilthemilkbecomesshinyand
nobubblesremain,thisensuresaneven
consistency.Pourthetexturedmilkinto
yourespressoassoonaspossible.
Important cleaning instructions for the steam
wand/arm
Thesteamwandneedstobecleanedeach
timeyoufrothmilk.Tocleanthesteam
wand,wipewithadampclothandrinsethe
frothenhancingattachmentunderwarm
water.
Shouldyoursteamwandbecomeblocked,
suppliedwithyourespressomachineisa
cleaningwire,locatedontheundersideof
thelidtothewaterreservoir(28).
Insertthelargerwireonthecleaningpininto
thebaseofthesteamwand(29).
Ifthesteamwandremainsblocked,unscrew
thesteamnozzlefromthesteamarm. Clean
thesteamnozzlebyonceagainusingthe
cleaningwireandthenflushunderrunning
water.
Easy steps for texturing milk
13
BeforeusingyourSunbeamCaféEspresso
®
IIforthefirsttimeorifyouhavenotusedit
forsometime,rinsethemachinebyrunning
waterthroughwithoutcoffeeinthegroup
handle,asfollows:
Note:Throughouttheseinstructionsthe
numbersyouseehighlightedandinbrackets
referbacktothediagramsatthestartofthis
instructionmanual.
• Openthelidofthewaterreservoir(1)and
fillwithcoldwater(2).Alternativelyyou
canopenthelidandremovethewater
reservoirusingbothhands(3).Thenfill
withcoldwater(4).
• Replacethewaterreservoirfirmlyintothe
unit(5)andcloselid.
• Insertthepowerplugintoa230-240VAC
poweroutletandturnthepower(
)on.
Starttheunit(6).Theredpower(
)light
willilluminateandflashtoindicateitis
warmingup.
• Placeoneofthefiltersinthegrouphandle
(7).Thenpositionthegrouphandleonthe
machinesbrewinghead(8).
• Toensurethatthegrouphandleisin
thecorrectposition,turnthehandleso
itpointstotheleftandplacethegroup
handleflatagainstthebrewinghead(8),
thenturnthehandletowardstheright(9),
asfarasitcango.
Note:Donotovertighten.
• Placeasufficientlylargecontainerunder
thegrouphandlepouringspouts(10).
• Whenthepowerbuttonhasstopped
flashingandiscompletelyilluminated,the
machineisreadyforthenextstep.
• Turnthedialtotheespresso(
)setting
(11) andallowallthewaterinthewater
reservoirtorunthrough.
• Ifnecessary,youmayneedtostopthe
operationbyturningthedialtotheoff
( )position,emptythecontainer,then
resumetheoperation.
Note:Makesurethatthewaterreservoiris
cleanandfreeofanydebris,asanyfine
particlescanblockthewaterflow.
Before using your Café Espresso
®
II
14
1. ESPRESSO FUNCTION
Forbestresults,itisidealtopre-heatyour
cups,filterhandleandfilterasfollows:
• Insertthepowerplugintoa230-240VAC
poweroutletandturnthepoweron.
• Fillthewaterreservoir (1) (2), (3) (4) (5)
withcoldwaterandstarttheappliance(6).
• Putthegrouphandleandanemptyfilter
inplace(7) (8) (9),andplaceacontainer
underneaththegrouphandletocapture
water.
• Turnthedialto
theespresso( )setting
(11).
• Letwaterrunthroughthegrouphandlefor
10secondsandreturnthedialtotheoff
( )position.
Note:Oncetheappliancehasbeenonfor
awhile,thecoffeecupscanbewarmed
byplacingthemupsidedownonthecup
warmingplate(12).
Preparing an espresso:
• Insertthepowerplugintoa230-240VAC
poweroutletandturnthepoweron.
• Fillthewaterreservoir(1) (2), (3) (4) (5)
withcoldwaterandstarttheappliance(6).
• Pre-heatyourgrouphandlebyholdingthe
grouphandleunderthebrewingheadand
purgingwithwater(14).
• Pre-heatyourcoffeecupsbyplacingthem
upsidedownonthecupwarmingplate(12).
• Selecttherequiredfilter(7) for1or2cups
ofcoffeeandplaceinthegrouphandle.
• Usingthemeasuringspoonsupplied,place
oneortwomeasuresofgroundcoffeeinto
thefilter(15).Withtheotherendofthe
measuringspoon,usethetamptopush
(pack)downthecoffeegrinds(16).
Important:Besurenottoover-fillthefilter
withtoomuchcoffee,andwipearoundthe
edgeofthefiltertoremoveanycoffeegrinds
(17).
• Placethegrouphandleinthemachines
brewinghead.Positionthehandlesoit
pointstotheleft,placethegrouphandle
flatagainstthebrewinghead,thenturn
thehandletowardstheright(18)asfaras
itcango.
Note:Donotovertighten.
• Place1or2pre-heatedcupsbelowthe
pouringspouts.
•Turntheoperatingdialtotheespresso(
)
setting(19).Youwillhearthemachine
makingapumpingnoise,thisisnormal.
• Oncethecup/sarefilledtothedesired
level,turntheoperatingdialtotheoff
( )position.
• Removethegrouphandleandthefilterby
turningthegrouphandletotheleft.
• Toremovetheusedcoffeegrindsfromthe
filter,simplyturnthegrouphandleupside
downinabinandgentlytapoutthe
coffee(20).
Functions of your Café Espresso
®
II
15
• Aftereachuseoftheespressomachinefor
bestresultswhenmakingconsecutivecups
ofespressowerecommendthatyouflusha
smallamountofwaterthroughthemachine
withthegrouphandlealreadyremoved
fromthebrewinghead.Simplyturnthe
operatingdialtotheespressosettingand
allowthewatertorunthroughuntilyou
haveaconsistentflowofwater.Thiswill
washoutanyoldorusedcoffeegrinds
stucktotheundersideofthebrewinghead
andalsohelpensurethecorrectwater
temperatureforyournextshotofespresso.
Note:Donotleavethefilterhandlelocked
inpositionforextendedperiods,orwhen
machineisnotinuse.Thisshortensthe
lifeofthebrewheadrubberseal.
2. STEAM FUNCTION
Thesteamfunctioncanbeusedfortexturing/
frothingmilk.
Important:Thereisariskofscaldingwhen
thesteamnozzleisinuse.Hotwateror
hotsteamcancausescalding.Onlyusethe
steamwandwhenitisimmersedinthemilk.
• Fillthewaterreservoir(1) (2) (3) (4) (5)
withcoldwaterandstarttheunit(6).
• Positionthesteamwandsothatthetipis
overthedriptray.
• Turnthedialtothesteam
( )position
(21).Somewaterwillcomeoutofthe
steamwand.Oncesteamstartstocome
outturnthedialtotheoff
( )position
(26).
• Swingthesteamnozzletothesideofthe
machine(22).
• Pourcoldmilkintoastainlesssteeljugto
nomorethan
1
/
3
full.
Tip:Forbestresultswerecommendusing
refrigeratedmilkandastainlesssteeljug
thatiswellchilled.Besurenottorinsethe
jugwithwarmwaterbeforeuse.
• Holdthejugunderthesteamwandsothat
thenozzleopeningiscompletelyimmersed
inthemilk.Turntheoperatingdialtothe
( )
settingtoactivatethesteamand
commencetexturingthemilk(23).
Tip:Forinstructionsonhowtofroth/
texturemilkrefertosection'Easystepsfor
texturingmilk'.
• Anglejugsothesteamwandisrestingon
thespoutofthejugandpositionthetipof
thesteamwandjustbelowthesurfaceof
themilk(24).
Note:Thenozzlemustnottouchthe
bottomofthejugtoensurethatthesteam
releaseisnotobstructed.
• Movethejugsothatthesteamwandis
inthecentre,thiswillcreateawhirlpool
motiontothemilk.Asthesteamheatsthe
milk,themilkwillbegintorise.Follow
thelevelofthemilkbyloweringthejug,
alwayskeepingthetipofthesteamnozzle
justbelowthesurface(25).
• Whenmilkisattemperatureclosethe
steambyturningthedialbacktotheoff
( )position(26).
Note:Donotboilthemilk.
Functions of your Café Espresso
®
II (continued)
16
Cleaning the steam wand
Youmustcleanthesteamwandimmediately
aftereachuse.Simplywipethestainless
steelsteamwandcleanwithadampcloth.
Also,brieflyturntheoperatingdialtosteam
( )settingtoclearanyremainingmilkout
ofthesteamwand(27).
Caution:Steamfromthewand/armis
extremelyhotandthereisdangerofscalding.
Note:Shouldyoursteamwand/armbecome
blocked,suppliedwithyourespresso
machineisacleaningwire.Thecleaning
wireislocatedontheundersideofthelidto
thewaterreservoir(28).Withthecleaning
wireinsertitintotheholeinthebaseof
thesteamwand(29).Shouldthesteam
wand/armremainblocked,unscrewthe
steamnozzlefromthesteamarm(30)clean
thesteamnozzlebyonceagainusingthe
cleaningwireandflushunderrunningwater.
Functions of your Café Espresso
®
II (continued)
17
Thecoffeemakingprocessinvolvesextracting
oilsoutofcoffeegrindstomakeespresso
coffee.Depositsoftheseoilsbuildupovertime
andaffectthetasteofthecoffeeandoperation
oftheespressomachine.
Regularcleaningtoremovetheseoilsis
essentialforespressomachinestokeep
operatingeffectively.Flushingwater,through
thebrewingheadandthesteamwand,isthe
easiestwaytokeepyourmachinecleanafter
makingeachcoffee,andattheendofyour
coffeemakingsession.
Important:Neverwashyourespressomachine
accessoriesinthedishwasher.
Drip tray
Removethegridanddriptrayatregular
intervalstoempty(32),(33).Iftheredfloating
levelindicatorappearsthroughthegrid,empty
thedriptrayimmediately.
Cleanthedriptrayanditsgridwithwaterand
alittlenon-abrasivewashingupliquid,rinse
anddry.
Overtimeitisnormalfortheinsideofthedrip
traytobestainedbytheoilsinthecoffee.
Note:Ensurethatwhenyouarereplacingthe
d
riptraythattheplasticliningisinposition(34).
The brewing head, filters & group handle
Thefilterandgrouphandleshouldbewashed
aftereachusebyrinsingthemunderwarm
water.Washatregularintervalsinwarmsoapy
waterusingamilddetergent.
Tocleanthebrewinghead,flushwaterthrough
andwipetheheadandaroundtheinsiderim
withadampcloth.
Toassistinkeepingthefilterandthebrew
headclean,attheendofeachcoffeemaking
sessionwerecommendyourunthemachine,
withthefilterinplace,withoutcoffee–using
wateronly.
Shouldtheholesinthefiltersbecomeclogged
withcoffeegranulesuseafinebristledbrushto
removethem.
Important:Shouldthefilterremainblocked
afternormalcleaning,suppliedwithyour
espressomachineisacleaningwire.The
cleaningwireforthefilterislocatedonthe
undersideofthelidtothewaterreservoir
(28) withthecleaningwireinsertitintothe
singleholeinthebaseofthefilter (31).
Care and Cleaning
18
Care and Cleaning (continued)
Brew head rubber seal
Thissealislocatedinthebrewingheadand
createsasealagainstthefilterhandlewhen
makinganespresso.
Note:WhenyourSunbeamCaféEspresso
®
IIis
notbeingused,werecommendthatyoudonot
leavethefilterhandleattachedtothemachine
asthiswillreducethelifeoftheseal.
Overtimethisseallosesitselasticityand
willrequirereplacement–usuallyevery6-12
months.Signsthatthesealisdeterioratingare
when:thefilterhandlerotatestothefarright
andfeelsloose,orsteamescapesfromaround
thebrewingheadduringuse.
The cup warming plate and exterior
Wipeovertheunitwithadampclothandwipe
dry.Donotuseabrasivesormetalscourers,as
thesewillscratchtheexteriorsurface.
Steam wand
Thesteamwandneedstobecleanedeach
timeyoutexturemilkorheatanyotherliquid.
Tocleanthesteamwand,wipewithadamp
clothandforthefrothattachment,simplyrinse
itunderwarmwater.
Note:Aftereachusewerecommendthata
smallamountofsteamispurgedfromthe
steamwand.
Onamonthlybasiswerecommendthoroughly
cleaningthesteamwand.
Todothissoakthewand/arminwaterwiththe
stainlessjugrestingonthedriptray.Ensure
thatthewaterlevelinthejugisoverthewand.
Runsteamthroughthewandfor30seconds,
thenleavetosoakovernight.
Inthemorningturnthemachineonandrun
steamthroughthewandagainfor30seconds.
Important:Donotwashpartsinthedishwasher.
Donotimmersetheunitinwater.
Important:Shouldyoursteamwandbecome
blocked,suppliedwithyourespressomachine
isacleaningwire.
Thecleaningwireforthesteamwandislocated
ontheundersideofthelidtothewater
reservoir(28).
Withthecleaningwireinsertitintotheholein
thebaseofthesteamwand(29).
Shouldthesteamwandremainblocked
unscrewthesteamnozzlefromthesteamarm
(30).Cleanthesteamnozzlebyonceagain
usingcleaningwireandthenflushunder
runningwater.
19
Aftercontinueduse,yourespressomachine
maydevelopabuild-upofmineraldeposits.
Thusyourmachinewillrequireoccasional
‘descaling’.
Werecommendthatyoudescaleyourmachine
every2-3months,althoughthisperiodwill
dependonthehardnessofwaterandfrequency
ofuseofthemachine.
Descaling solution
UseSunbeamLiquidDescaler,whichis
availableatanySunbeamServiceCentre
listedatwww.sunbeam.com.au.Alternatively,
dissolve3tablespoonsofvinegarintwolitres
oflukewarmwater.
Descaling the espresso machine
Note:Ensurethattheespressomachineis
turnedoffandthepowercordisunplugged.
1. Removethewaterreservoirfromthe
machineandifnecessaryemptyanywater.
2. Removethedriptrayandplaceitoutofthe
way.
3. Removethegrouphandlefromthemachine
andrinseitthoroughlyunderrunningwater
andsetaside.
4. Placeacloth/teatowelonthebench
andcarefullyturnthemachineupside
down.Themachineshouldnowbeon
thewarmingplaterestingonthecloth/tea
towel.
5. Usingascrewdriver,unscrewtheshower
screenfromthebrewinghead.
6. Removetheshowerscreenfromthe
centreholdusingthetipofaforkor
skewer.Washtheshowerscreeninhot
soapywater,rinseanddrywell.Setaside
inasafeplacewiththescrewandthe
bluerubberseal.
7. Usingasmallbrush,scrubinandaround
theareaofthebrewinghead,removingall
coffeegranules.
8. Wipedownthesteamwandwithasmall
brush.
Note:Followthestepsonpage16'Cleaning
thesteamwand'foramorethoroughcleaning
procedure.
9. Turnthemachineupright,sothatitisnow
sittingcorrectlyonthebench.
10.Fillthewaterreservoirwithwatertothe
'MAX'lineandadd1capfulofSunbeam
LiquidDescaleror,alternativelyfillthe
waterreservoirwiththevinegarsolution.
Placethewaterreservoirontotheespresso
machine.
11.Placealargecontainerunderthebrewing
headandanothercontainerunderthe
steamwand.
12.Insertthepowerplugintoa230-240VAC
poweroutletandturnthepower‘On’.
13.Whenthepowerbuttoniscompletely
illuminated,turnthedialtotheespresso
setting.Runthroughabout¹/
³
oftheliquid
immediatelyandreturnthedialtotheoff
( )position.
14.Turnthedialaroundtothesteam
( )
positionandmovethesteamwandoverthe
driptray.
15.Allowthesolutiontocomethroughthe
steamwandfor1minutes.
Descaling
20
16.After1minute,stopthemachineby
turningtheoperatingdialtotheoff
( )
position.
17.Leavethemachineofffor10-15minutes
toallowthedescalertotakeeffect.
18.Turnthedialtotheespresso(
)setting
andallow
½
oftherestofthedescaler
solutiontorunthroughthebrewinghead.
19.Turnthedialtothesteam
( ) position.
Placethesteamwandoverthedriptray.
20.Allowthehotwatertorunthroughthe
wandfor2minutes.Returnthedialtothe
off
( )position.
21.Turnthedialtotheespresso(
)setting
andallowtheremainingsolutioninthe
waterreservoirtorunthroughthebrewing
head.
22.Removethewaterreservoirfromthe
machineandrinsethoroughlyunder
runningwater,ensuringthatalltracesof
thedescalingsolutionisremoved.Fillthe
waterreservoirwithcleanwaterandplace
ontothemachine.
23.Runtwo(2)fullwaterreservoirsthrough
thebrewinghead.Refillthewaterreservoir
andrunthesteamnozzlefor4-5minutes.
Note:Ensurethatyoucontinuetorunwater
throughthemachineuntilthewaterrunsclean
andclear.
24.Whenthisisfinished,removethewater
reservoirandsetaside.Removethewater
containersandgivethemachineagood
wipeover.
25.Turnthemachineupsidedown.The
machineshouldnowbeonthewarming
platerestingonthecloth/teatowelonce
again.
Important:Thebrewingheadwillbehotfrom
thedescalingprocess.Allowthistocooldown
beforereplacinganyparts.
26.Carefullyreplacetherubberseal,filter,
washerandscrew.Tightenwell.
27.Turnthemachineupright,sothatitisnow
sittingcorrectlyonthebench.
28.Replacethedriptray.
29.Fillthewaterreservoirwithwaterand
positionitontothemachine.
Descaling (continued)
21
Trouble Shooting guide
PROBLEM POSSIBLE CAUSE WHAT TO DO
Coffee runs down the side of Grouphandleisnotattachedcorrectly,Ensurethehandleisfirmlypositioned
the group handle. orhasnotbeentightenedsufficiently. ontothebrewinghead.See“Preparing
anespresso”pg14.
Edgeoffilterinsertisnotfree Cleanaroundthetopedgeofthe
ofcoffeegranules. filterandwipethebrewingheadclean
ofcoffee.
Thebrewingheadisdirty. Wipebrewingheadwitha
dampcloth.
Thebrewingheadisdefective. ContactaSunbeamServiceCentre.
Brewheadrubbersealisdamaged, ContactaSunbeamServiceCentre.
orworn.
No coffee runs through. Nowaterinthewaterreservoir. Fillreservoirwithwater.
Waterreservoirnotcorrectly Pressfirmlydownonthewaterreservoir
assembled. toensureitiscorrectlypositioned.
Brewingfiltermaybeblocked. See“Descalingtheespressomachine”
pg19.
Thefilterisblocked,thecoffee Emptyoutthefilterandrinseunder
groundsaretoofineortamped watertoclean.Wipethebrewinghead
downtoohard. withacloth.Repackthefilterandtamp
downcoffeelightlywithcompactor.
Coffee pours out in drops. Coffeegroundsaretoofineoraretoo Ensureyouareusinganevenlyground
compacted. coffeeanddonotcompactthegrounds
sofirmly.
Machineblockedbyscalebuildup. See“Descalingtheespressomachine”
pg19.
Espresso does not have any Coffeeisoldordry. Usefreshcoffeeandonceyouopenthe
Crema. coffeebesuretostoreitinanairtight
container.
Coffeenotcompactedfirmlyenough. Compactcoffeegroundsmore
firmly.
Coffeetoocoarse. Grindthecoffeetoafinertextureor
changebrandsofespressocoffeetoa
finergrind.
22
Trouble Shooting guide (continued)
Espresso does not have any Notenoughcoffeeinfilter. See"Preparinganespresso"
Crema. p14.
Handle comes off during brewing. Coffeetampedtoohard. Tampthecoffeegroundslighter.
Coffeegrindistoofine. Changetoacoarsergrindofcoffee.
Filterhandleisnotattachedcorrectly, Ensurethehandleisfirmlypositioned
orhasnotbeentightenedsufficiently. ontothebrewinghead.
See"Preparinganespresso"pg14.
Topedgeoffilterisnotfreeofcoffee Cleanaroundtheedgeofthefilterand
granules. wipethebrewingheadcleanofcoffee.
Thebrewingheadisdirty. Wipebrewingheadwithadampcloth.
Thebrewingheadisdefective. ContactaSunbeamServiceCentre.
Brewheadrubbersealiswarnor ContactaSunbeamServiceCentre.
damaged.
Coffee is too cold. Cups,filterandfilterhandarecold. Pre-heatcups,filter,handleand
filter.See"FunctionsofyourCafe
EspressoII"page14.
Ifmakingacappuccinoorlatte Ensurethatmilkisheatedproperly
themilkmaynotbeheatedenough. duringtexturing,butbesurenottoboil
themilk.See"Easystepsfortexturing
milk"pg12.
No steam from the steam nozzle. Steamnozzleisblocked. See"Care&Cleaning"pg17.
Not enough froth when texturing Milkisnotfresh. Ensurethemilkisfresh.
Milktemperatureistoowarm. Ensurethatthemilkiswellrefrigerated
beforeuse.
Texturingjug. Forbesttexturingresultsuseastainless
steeljugandifpossiblerefrigerateor
runthejugundercoldwaterbeforeuse.
Steamnozzleisblocked. See"Care&Cleaning"pg17.
Milkhasbeenboiled. Startagainwithfresh,chilledmilk.
Themilkismakingbubbles Ensurethatthefrothattachment
ratherthanfrothing. iscorrectlypositionedonthesteam
nozzle.Thetipofthesteamnozzleor
frothingattachmentshouldbe
positionedjustbelowthesurfaceof
themilk.
23
Uneven cup filling. Uneventampingorobstructioninthe Ensurecoffeeistampedevenly
pouringspouts. andcheckthatthereisnothing
obstructingthepouringspouts.
Defectivebaffleinfilterhandle. ContactaSunbeamServiceCentre.
Espresso tastes burnt. Typeofcoffeebeinguse. Experimentwithdifferentbrandsof
coffee.
Appliancehasnotbeenrinsed Runareservoirfullofwaterproperly
afterdescaling. throughthemachinebeforemaking
anothercoffee.
Pump makes an unusually Nowaterinreservoir. Fillthewaterreservoir.
loud noise.
Waterreservoirnotcorrectly Replacethewaterreservoir
positioned. firmlyintotheunit.
Machine does not operate. Brewingfiltermaybeblocked. Removefilterholderandcleanbrewing
head.See"Care&Cleaning"pg17.
Machineblockedbyscale See“Descalingtheespresso
buildup. machine”pg19.
PleasecontactSunbeamdirectlyon1300881861,ifthisguidedoesnotsolveyourquery.
Wehaveexperiencedstaffonhandtoassist,MondaytoFriday.
Trouble Shooting guide (continued)
24
ESPRESSO (SHORT BLACK)
Espressoisaconcentrated,fullbodiedcoffee
withastablelayerofcreamontop–known
as‘crema’.Anespressoisthefoundationof
allcafécoffee.Variationsareachievedby
addingdifferentamountsofmilkandfroth.
•90mLespressoglassordemitassecup
•singleespresso(30-35mL)
LONG BLACK
Astandardespressowithhotwater,servedin
aregularcoffeecupormug.Thehotwateris
addedfirstsothatthe‘crema’ismaintained.
•190mLcup
•hotwater(totaste)
•singleordoubleespresso
MACCHIATO
Macchiato,Italianfor‘tostainormark’.
Traditionallyservedasastandardespresso
withadashofmilkandasmalldollopof
frothintothemiddleofthe‘crema’.
•90mLespressoglassordemitassecup
•singleordoubleespresso
•markedwithsteamedmilkfroth
FLAT WHITE
Anotheroldfavourite,theFlatWhiteis
anespressowithsteamedmilk,servedin
aregularcoffeecupormug.Thelayerof
frothedmilkontopshouldbe2mmtoseal
thecoffee.
•190mLcup
•singleordoubleespresso
•steamedmilk
Recipes
25
CAFFE LATTE
Anespressowithsteamedmilk,typically
servedinaglass.Thelayeroffrothedmilkon
topshouldbe10mmtosealthecoffee.
•220mLglassorcup
•singleordoubleespresso
•steamedmilk
CAPPUCCINO
Thisdeliciousdrinkisanespressowith
steamedmilk,toppedwithcreamyfrothand
adustingofchocolate.Theresultingdrinkis
approximatelytwo-thirdsmilkycoffee,one-
thirdfroth.
•190-240mLcup
•singleordoubleespresso
•two-thirdsmilkycoffee,one-thirdfroth
•dustedwithchocolate
CAFFE MOCHA
Madeinasimilarwaytoacappuccinobut
withtheadditionofdrinkingchocolate.
Simplystirthechocolateintotheespresso
priortoaddingthesteamedmilkandfroth.
•190-240mLcuportallglass
•singleordoubleespresso
•twoteaspoonsofdrinkingchocolate
•two-thirdsmilkycoffee,one-thirdfroth
CON PANNA
AvariationontheoriginalViennacoffee,this
deliciousdrinkismadeupofanespresso
toppedwithlightlywhippedcream.Itcan
alsobedustedwithcinnamonordrinking
chocolate.
•190mLcup
•singleordoubleespresso
•lightlywhippedcream
•dustedwithcinnamonorchocolate
Recipes (continued)
Notes
Notes
Notes
Shouldyouexperienceanydifficultieswith
yourappliance,pleasephoneourcustomer
servicelineforadviceon1300881861in
Australia,or0800786232inNewZealand.
Alternatively,youcansendawrittenclaim
toSunbeamattheaddresslistedbelow.
Onreceiptofyourclaim,Sunbeamwill
seektoresolveyourdifficultiesor,ifthe
applianceisdefective,adviseyouonhow
toobtainareplacementorrefund.
YourSunbeam12MonthReplacement
Guaranteenaturallydoesnotcovermisuse
ornegligenthandlingandnormalwearand
tear.
Similarlyyour12MonthReplacement
Guaranteedoesnotcoverfreightoranyother
costsincurredinmakingaclaim.Please
retainyourreceiptasproofofpurchase.
Thebenefitsgiventoyoubythisguarantee
areinadditiontoyourotherrightsand
remediesunderanylawswhichrelatetothe
appliance.
Ourgoodscomewithguaranteesthatcannot
beexcludedundertheAustralianConsumer
LawandundertheNewZealandConsumer
GuaranteesAct.
InAustraliayouareentitledtoa
replacementorrefundforamajorfailureand
forcompensationforanyotherreasonably
foreseeablelossordamage.Youarealso
entitledtohavethegoodsrepairedor
replacedifthegoodsfailtobeofacceptable
qualityandthefailuredoesnotamountto
amajorfailure.
Shouldyourappliancerequirerepairor
serviceaftertheguaranteeperiod,contact
yournearestSunbeamservicecentre.
ForacompletelistofSunbeam’sauthorised
servicecentresvisitourwebsiteorcall:
Australia
www.sunbeam.com.au
1300881861
Units5&6,13LordStreet
BotanyNSW2019Australia
New Zealand
www.sunbeam.co.nz
0800786232
26VesteyDrive,MtWellington
Auckland,NewZealand
In the unlikely event that this appliance develops any malfunction
within 12 months of purchase (3 months commercial use) due to
faulty materials or manufacture, we will replace it for you
free of charge.
12 Month Replacement Guarantee
Need help with your appliance?
Contactourcustomerserviceteamorvisit
ourwebsiteforinformationandtipson
gettingthemostfromyourappliance.
In Australia
Visit www.sunbeam.com.au
Or call 1300 881 861
In New Zealand
Visit www.sunbeam.co.nz
Or call 0800 786 232
‘Café Espresso’ is a registered trademark of Sunbeam Corporation.
Made in China.
Due to minor changes in design or otherwise,
the product may differ from the one shown in this leaflet.
© Copyright.
Sunbeam Corporation Limited 2013.
ABN 45 000 006 771
Units 5 & 6, 13 Lord Street
Botany NSW 2019 Australia
Unit 3, Building D
26 Vestey Drive
Mt Wellington Auckland
New Zealand
Sunbeam Corporation is a division of GUD Holdings Ltd.
12/12
is a registered trademark.
7

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