788198

Siemens EX977KXX5E Handleiding

42
Verklein
Vergroot
Pagina terug
1/60
Pagina verder
Hob
[en] Instruction manual
EX9..KX...
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en
3
Table of contents
enI nst r uct i on manual
8Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
(Important safety information . . . . . . . . . . . . . . . 6
]Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 7
Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
7Environmental protection . . . . . . . . . . . . . . . . . . 8
Energy-saving advice . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 8
fInduction cooking . . . . . . . . . . . . . . . . . . . . . . . . 8
Advantages of induction cooking . . . . . . . . . . . . . . . . . 8
Cookware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
*Getting to know your appliance . . . . . . . . . . . . 10
The control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
The hotplates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Overview of the menus. . . . . . . . . . . . . . . . . . . . . . . . 11
Residual heat indicator. . . . . . . . . . . . . . . . . . . . . . . . 12
1Operating the appliance . . . . . . . . . . . . . . . . . . 12
First-time use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Switching the hob on and off . . . . . . . . . . . . . . . . . . . 12
Setting the cooking zone . . . . . . . . . . . . . . . . . . . . . . 12
Chef's recommendations . . . . . . . . . . . . . . . . . . . . . . 13
|Flex Zone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Advice on using cookware . . . . . . . . . . . . . . . . . . . . . 16
As a single hotplate . . . . . . . . . . . . . . . . . . . . . . . . . . 16
As two independent hotplates . . . . . . . . . . . . . . . . . . 16
uMove function. . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Deactivating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
OTime-setting options . . . . . . . . . . . . . . . . . . . . . 18
Programming the cooking time . . . . . . . . . . . . . . . . . 18
The short-term timer . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Stopwatch function. . . . . . . . . . . . . . . . . . . . . . . . . . . 18
vPowerBoost function . . . . . . . . . . . . . . . . . . . . . 19
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Deactivating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
xShortBoost function . . . . . . . . . . . . . . . . . . . . . 20
Recommendations for use . . . . . . . . . . . . . . . . . . . . . 20
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Deactivating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
zKeep warm function. . . . . . . . . . . . . . . . . . . . . . 21
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Deactivating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
sTransferring settings . . . . . . . . . . . . . . . . . . . . . 21
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
ÜCooking assist functions . . . . . . . . . . . . . . . . . 22
Cooking assistant function types . . . . . . . . . . . . . . . .22
Suitable cookware . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Sensors and special accessories . . . . . . . . . . . . . . . .23
Functions and heat settings . . . . . . . . . . . . . . . . . . . .23
Recommended dishes . . . . . . . . . . . . . . . . . . . . . . . .26
Teppan Yaki and Grill for the Flex Zone . . . . . . . . . .34
Dish assistant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
‚Wireless temperature sensor . . . . . . . . . . . . . . 36
Preparing and maintaining the wireless temperature
sensor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
Connecting the wireless temperature sensor to the
control panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
Changing the battery . . . . . . . . . . . . . . . . . . . . . . . . .38
Declaration of Conformity . . . . . . . . . . . . . . . . . . . . . .38
AChildproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 39
Activating and deactivating the childproof lock . . . . .39
Childproof lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
kWipe protection . . . . . . . . . . . . . . . . . . . . . . . . . 39
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
Deactivating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
bAutomatic safety cut-out . . . . . . . . . . . . . . . . . . 39
QBasic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 40
To go to the basic settings: . . . . . . . . . . . . . . . . . . . .40
Basic settings menu . . . . . . . . . . . . . . . . . . . . . . . . . .40
Exiting the basic settings . . . . . . . . . . . . . . . . . . . . . .40
Saving or discarding changes . . . . . . . . . . . . . . . . . .40
[Energy consumption indicator . . . . . . . . . . . . . 41
tCookware check. . . . . . . . . . . . . . . . . . . . . . . . . 41
hPower manager . . . . . . . . . . . . . . . . . . . . . . . . . 42
oHome Connect . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Setting up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
Home Connect settings . . . . . . . . . . . . . . . . . . . . . . .44
Software update . . . . . . . . . . . . . . . . . . . . . . . . . . . . .46
Remote diagnostics . . . . . . . . . . . . . . . . . . . . . . . . . .46
About data protection . . . . . . . . . . . . . . . . . . . . . . . . .47
Declaration of Conformity . . . . . . . . . . . . . . . . . . . . . .47
en
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eHood connection . . . . . . . . . . . . . . . . . . . . . . . . 47
Setting up. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Disconnecting from the network. . . . . . . . . . . . . . . . . 48
Control the hood via the hob . . . . . . . . . . . . . . . . . . .48
Hood control settings . . . . . . . . . . . . . . . . . . . . . . . . .49
DCleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
Hob surround . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
{Frequently Asked Questions (FAQ) . . . . . . . . . 51
3Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 52
Information, warnings and fault codes . . . . . . . . . . . .52
Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Demo mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
4Customer service. . . . . . . . . . . . . . . . . . . . . . . . 54
E number and FD number . . . . . . . . . . . . . . . . . . . . .54
ETest dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Produktinfo
Additional information on products, accessories,
replacement parts and services can be found at
www.siemens-home.bsh-group.com and in the online
shop www.siemens-home.bsh-group.com/eshops
en
4
eHood connection . . . . . . . . . . . . . . . . . . . . . . . . 47
Setting up. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Disconnecting from the network. . . . . . . . . . . . . . . . . 48
Control the hood via the hob . . . . . . . . . . . . . . . . . . .48
Hood control settings . . . . . . . . . . . . . . . . . . . . . . . . .49
DCleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
Hob surround . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
{Frequently Asked Questions (FAQ) . . . . . . . . . 51
3Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 52
Information, warnings and fault codes . . . . . . . . . . . .52
Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Demo mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
4Customer service. . . . . . . . . . . . . . . . . . . . . . . . 54
E number and FD number . . . . . . . . . . . . . . . . . . . . .54
ETest dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Produktinfo
Additional information on products, accessories,
replacement parts and services can be found at
www.siemens-home.bsh-group.com and in the online
shop www.siemens-home.bsh-group.com/eshops
Intended use en
5
8Intended use
I nt ended use
Read these instructions carefully. Please keep
the instruction and installation manual, as well
as the appliance certificate, in a safe place for
later use or for subsequent owners.
Check the appliance after removing it from the
packaging. If it has suffered any damage in
transport, do not connect the appliance,
contact the Technical Assistance Service and
provide written notification of the damage
caused, otherwise you will lose your right to
any type of compensation.
This appliance must be installed according to
the installation instructions included.
This appliance is intended for private domestic
use and the household environment only. The
appliance must only be used for the
preparation of food and beverages. The
cooking process must be supervised. A short
cooking process must be supervised without
interruption. Only use the appliance in
enclosed spaces.
This appliance is intended for use up to a
maximum height of 4000 metres above sea
level.
Do not use covers. These can cause
accidents, for example due to overheating,
catching fire or materials shattering.
Only use safety devices or child protection
grilles approved by ourselves. Unsuitable
safety devices or child protection grilles may
result in accidents.
This appliance is not intended for operation
with an external clock timer or a remote
control.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the
appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 15 years old and are
being supervised.
Keep children below the age of 8 years old at
a safe distance from the appliance and power
cable.
Always monitor the cooking process. Short
cooking processes must be monitored
continuously.
We advise that you exercise caution using or
standing near an induction hob while it is in
operation, if you wear a pacemaker or a
similar medical device. Consult your doctor or
the device manufacturer concerning its
conformity or any possible incompatibilities,
If you wear an active implantable medical
device (e.g. a pacemaker or defibrillator),
check with your doctor that it complies with
Council Directive 90/385/EEC of 20th June
1990, DIN EN 45502-2-1 and DIN EN 45502-
2-2, and that it has been chosen, implanted
and programmed in accordance with VDE-AR-
E 2750-10. If these conditions are satisfied,
and if, in addition, non-metal cooking utensils
and cookware with non-metal handles are
used, it is safe to use this induction hob as
intended.
en Important safety information
6
(Important safety
information
Impor t ant s af e t y i nf or mat i on
:Warning – Risk of fire!
■Hot oil and fat can ignite very quickly. Never
leave hot fat or oil unattended. Never use
water to put out burning oil or fat. Switch off
the hotplate. Extinguish flames carefully
using a lid, fire blanket or something similar.
Risk of fire!
■The hotplates become very hot. Never
place combustible items on the hob. Never
place objects on the hob.
Risk of fire!
■The appliance gets hot. Do not keep
combustible objects or aerosol cans in
drawers directly underneath the hob.
Risk of fire!
■The hob switches off automatically and can
no longer be operated. It may switch on
unintentionally at a later point. Switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
Risk of burns!
■Do not use hob covers here.They can
cause accidents, for example due to
overheating, catching fire or materials
shattering.
:Warning – Risk of burns!
■The hotplates and surrounding area
(particularly the hob surround, if fitted)
become very hot. Never touch the hot
surfaces. Keep children at a safe distance.
Risk of burns!
■The hotplate heats up but the display does
not work. Switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Risk of burns!
■Metal objects on the hob quickly become
very hot. Never place metal objects (such
as knives, forks, spoons and lids) on the
hob.
Risk of fire!!
■After each use, always turn off the hob at
the main switch. Do not wait until the hob
turns off automatically after the pan is
removed.
:Warning – Risk of electric shock!
■Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the appliance
from the mains or switch off the circuit
breaker in the fuse box. Contact the after-
sales service.
Risk of electric shock!
■Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk of electric shock!
■A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
Risk of electric shock!
■Cracks or fractures in the glass ceramic
may cause electric shocks. Switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
:Warning – Hazard due to magnetism!
The wireless temperature sensor is magnetic.
The magnetic elements in it may damage
electronic implants, e.g. pacemakers or insulin
pumps. People fitted with electronic implants
should therefore not carry the temperature
sensor in their pockets and always keep it at
least 10 cm away from their pacemaker or
similar medical device.
:Warning – Risk of fault!
A fan is located on the underside of this hob. If
a drawer is located on the underside of the
hob, do not store any small or sharp objects,
paper or tea towels in it. These may be sucked
in and damage the fan or impair the cooling.
There must be a clearance of at least 2 cm
between the contents of the drawer and the
fan entry point.
en Important safety information
6
(Important safety
information
Impor t ant s af e t y i nf or mat i on
:Warning – Risk of fire!
■Hot oil and fat can ignite very quickly. Never
leave hot fat or oil unattended. Never use
water to put out burning oil or fat. Switch off
the hotplate. Extinguish flames carefully
using a lid, fire blanket or something similar.
Risk of fire!
■The hotplates become very hot. Never
place combustible items on the hob. Never
place objects on the hob.
Risk of fire!
■The appliance gets hot. Do not keep
combustible objects or aerosol cans in
drawers directly underneath the hob.
Risk of fire!
■The hob switches off automatically and can
no longer be operated. It may switch on
unintentionally at a later point. Switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
Risk of burns!
■Do not use hob covers here.They can
cause accidents, for example due to
overheating, catching fire or materials
shattering.
:Warning – Risk of burns!
■The hotplates and surrounding area
(particularly the hob surround, if fitted)
become very hot. Never touch the hot
surfaces. Keep children at a safe distance.
Risk of burns!
■The hotplate heats up but the display does
not work. Switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Risk of burns!
■Metal objects on the hob quickly become
very hot. Never place metal objects (such
as knives, forks, spoons and lids) on the
hob.
Risk of fire!!
■After each use, always turn off the hob at
the main switch. Do not wait until the hob
turns off automatically after the pan is
removed.
:Warning – Risk of electric shock!
■Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the appliance
from the mains or switch off the circuit
breaker in the fuse box. Contact the after-
sales service.
Risk of electric shock!
■Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk of electric shock!
■A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
Risk of electric shock!
■Cracks or fractures in the glass ceramic
may cause electric shocks. Switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
:Warning – Hazard due to magnetism!
The wireless temperature sensor is magnetic.
The magnetic elements in it may damage
electronic implants, e.g. pacemakers or insulin
pumps. People fitted with electronic implants
should therefore not carry the temperature
sensor in their pockets and always keep it at
least 10 cm away from their pacemaker or
similar medical device.
:Warning – Risk of fault!
A fan is located on the underside of this hob. If
a drawer is located on the underside of the
hob, do not store any small or sharp objects,
paper or tea towels in it. These may be sucked
in and damage the fan or impair the cooling.
There must be a clearance of at least 2 cm
between the contents of the drawer and the
fan entry point.
Causes of damage en
7
:Warning – Risk of injury!
■The wireless cooking sensor is equipped
with a battery, which may become
damaged if it is exposed to high
temperatures. Remove the sensor from the
cookware and store it away from any heat
sources.
Risk of injury!
■The temperature sensor may be very hot
when removing it from the saucepan. Wear
oven gloves or use a tea towel to remove it.
Risk of injury!
■When cooking in a bain marie, the hob and
cooking container could shatter due to
overheating. The cooking container in the
bain marie must not directly touch the
bottom of the water-filled pot. Only use heat-
resistant cookware.
Risk of injury!
■Saucepans may suddenly jump due to
liquid between the pan base and the
hotplate. Always keep the hotplate and
saucepan bases dry.
]Causes of damage
Caus es of damage
Caution!
■Rough pan bases may scratch the hob.
■Avoid leaving empty pots and pans on the hotplate.
Doing so may cause damage.
■Do not place hot pans on the control panel, the
indicator area, or the hob frame. Doing so may
cause damage.
■Hard or pointed objects dropped on the hob may
damage it.
■Aluminium foil and plastic containers will melt if
placed on the hotplate while it is hot. The use of
laminated sheeting is not recommended on the hob.
Overview
You will find the most frequently caused damage in the
following table:
Damage Cause Measure
Stains Boiled over food. Remove boiled over food immediately with a glass scraper.
Unsuitable cleaning agent. Only use cleaning agents that are suitable for this type of hob.
Scratches Salt, sugar and sand. Do not use the hob as a work surface or storage space.
Cookware with rough bases scratch the hob. Check the cookware.
Discolouration Unsuitable cleaning agent. Only use cleaning agents that are suitable for this type of hob.
Pan abrasion. Lift pots and pans when moving them.
Chips Sugar, food with a high sugar content. Remove boiled over food immediately with a glass scraper.
en Environmental protection
8
7Environmental protection
Envi r onment al pr ot ec t i on
In this section, you can find information about saving
energy and disposing of the appliance.
Energy-saving advice
■Always use the correct lid for each pan. Cooking
without a lid uses a lot more energy. Use a glass lid
to provide visibility and avoid having to lift the lid.
■Use pans with flat bases. Bases that are not flat use
a lot more energy.
■The diameter of the pan base must match the size of
the hotplate. Please note: pan manufacturers usually
provide the diameter for the top of the pan, which is
usually larger than the diameter of the pan base.
■Use a small pan for small amounts of food. A large
pan which is not full uses a lot of energy.
■Use little water when cooking. This saves energy and
preserves all the vitamins and minerals in
vegetables.
■Select the lowest power level to maintain cooking. If
the power level is too high, energy is wasted.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
The wireless temperature sensor is battery-powered.
Dispose of used batteries in an environmentally
responsible manner.
fInduction cooking
I nduct i on cook i ng
Advantages of induction cooking
Induction cooking is very different from traditional
cooking methods, as heat builds up directly in the item
of cookware. This offers numerous advantages:
■Saves time when boiling and frying.
■Saves energy.
■Easier to care for and clean. Spilled food does not
burn on as quickly.
■Heat control and safety – the hob increases or
decreases the heat supply as soon as the user
changes the setting. The induction hotplate stops the
heat supply as soon as the cookware is removed
from the hotplate, without having to switch it off first.
Cookware
Only use ferromagnetic cookware for induction cooking,
such as:
■Cookware made from enamelled steel
■Cookware made from cast iron
■Special induction-compatible cookware made from
stainless steel.
To check whether your cookware is suitable for
induction cooking, refer to the section on
~ "Cookware check".
To achieve a good cooking result, the ferromagnetic
area on the base of the pan should match the size of
the hotplate. If a hotplate does not detect an item of
cookware, try placing it on another hotplate with a
smaller diameter.
If the only hotplate being used is the flexible cooking
zone, larger cookware that is particularly suited to this
zone can be used. You can find information on
positioning cookware in the section on ~ "Flex Zone".
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
FP FP
FP
en Environmental protection
8
7Environmental protection
Envi r onment al pr ot ec t i on
In this section, you can find information about saving
energy and disposing of the appliance.
Energy-saving advice
■Always use the correct lid for each pan. Cooking
without a lid uses a lot more energy. Use a glass lid
to provide visibility and avoid having to lift the lid.
■Use pans with flat bases. Bases that are not flat use
a lot more energy.
■The diameter of the pan base must match the size of
the hotplate. Please note: pan manufacturers usually
provide the diameter for the top of the pan, which is
usually larger than the diameter of the pan base.
■Use a small pan for small amounts of food. A large
pan which is not full uses a lot of energy.
■Use little water when cooking. This saves energy and
preserves all the vitamins and minerals in
vegetables.
■Select the lowest power level to maintain cooking. If
the power level is too high, energy is wasted.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
The wireless temperature sensor is battery-powered.
Dispose of used batteries in an environmentally
responsible manner.
fInduction cooking
I nduct i on cook i ng
Advantages of induction cooking
Induction cooking is very different from traditional
cooking methods, as heat builds up directly in the item
of cookware. This offers numerous advantages:
■Saves time when boiling and frying.
■Saves energy.
■Easier to care for and clean. Spilled food does not
burn on as quickly.
■Heat control and safety – the hob increases or
decreases the heat supply as soon as the user
changes the setting. The induction hotplate stops the
heat supply as soon as the cookware is removed
from the hotplate, without having to switch it off first.
Cookware
Only use ferromagnetic cookware for induction cooking,
such as:
■Cookware made from enamelled steel
■Cookware made from cast iron
■Special induction-compatible cookware made from
stainless steel.
To check whether your cookware is suitable for
induction cooking, refer to the section on
~ "Cookware check".
To achieve a good cooking result, the ferromagnetic
area on the base of the pan should match the size of
the hotplate. If a hotplate does not detect an item of
cookware, try placing it on another hotplate with a
smaller diameter.
If the only hotplate being used is the flexible cooking
zone, larger cookware that is particularly suited to this
zone can be used. You can find information on
positioning cookware in the section on ~ "Flex Zone".
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
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Induction cooking en
9
Some induction cookware does not have a fully
ferromagnetic base:
■If the base of the cookware is only partially
ferromagnetic, only the area that is ferromagnetic will
heat up. This may mean that heat will not be
distributed evenly. The non-ferromagnetic area may
not heat up to a sufficient temperature for cooking.
■The ferromagnetic area will also be reduced if the
material from which the base of the cookware is
made contains aluminium, for example. This may
mean that the cookware will not become sufficiently
hot or even that it will not be detected.
Unsuitable pans
Never use diffuser hobs or pans made from:
■common thin steel
■glass
■earthenware
■copper
■aluminium
Properties of the base of the cookware
The material(s) from which the base of the cookware is
made can affect the cooking result. Using pots and
pans made from materials that distribute heat evenly
through them, such as stainless-steel pans with a three-
layer base, saves time and energy.
Use cookware with a flat base; if the base of the
cookware is uneven, this may impair the heat supply.
Absence of pan or unsuitable size
If no pan is placed on the selected hotplate, or if it is
made of unsuitable material or is not the correct size,
the power level displayed on the hotplate indicator will
flash. Place a suitable pan on the hotplate to stop the
flashing. If this takes more than 90 seconds, the
hotplate will switch off automatically.
Empty pans or those with a thin base
Do not heat empty pans, nor use pans with a thin base.
The hob is equipped with an internal safety system.
However, an empty pan may heat up so quickly that the
"automatic switch off" function may not have time to
react and the pan may reach very high temperatures.
The base of the pan could melt and damage the glass
on the hob. In this case, do not touch the pan and
switch the hotplate off. If it fails to work after it has
cooled down, please contact the Technical Assistance
Service.
Pan detection
Each hotplate has a lower limit for pan detection. This
depends on the diameter of the ferromagnetic area of
the cookware and the material from which its base is
made. For this reason, you should always use the
hotplate that best matches the diameter of the base of
the pan.
en Getting to know your appliance
10
*Getting to know your
appliance
Get t i ng to k now your appl i ance
You can find information on the dimensions and power
of the hotplates in~ Page 2
Note: . Depending on the appliance model, individual
details and colours may differ.
The control panel
Buttons
The buttons are touch-sensitive. To select a function,
touch the relevant symbol. The available functions will
appear in the display.
Notes
■Always keep the control panel clean and dry.
Moisture can prevent it from working properly.
■Never place hot cookware on the touchscreen
display. The electronics could overheat.
9
Ñ
Touch controls
#Main switch
`FlexZone
VShort-term timer
þStopwatch function
aExtractor hood control
EWi-Fi
bDocking menu
eBasic settings
ÑLock the control panel for cleaning
'Childproof lock
lInfo menu
xSet the cooking time
Cooking modes menu
”Heat setting
»Cooking functions
ÕFrying sensor
ÿMove function
/Dish assistant
0... boost Settings area
0-9 Heat settings
èKeep-warm function
ïPowerBoost function
ÝShortBoost function
en Getting to know your appliance
10
*Getting to know your
appliance
Get t i ng to k now your appl i ance
You can find information on the dimensions and power
of the hotplates in~ Page 2
Note: . Depending on the appliance model, individual
details and colours may differ.
The control panel
Buttons
The buttons are touch-sensitive. To select a function,
touch the relevant symbol. The available functions will
appear in the display.
Notes
■Always keep the control panel clean and dry.
Moisture can prevent it from working properly.
■Never place hot cookware on the touchscreen
display. The electronics could overheat.
9
Ñ
Touch controls
#Main switch
`FlexZone
VShort-term timer
þStopwatch function
aExtractor hood control
EWi-Fi
bDocking menu
eBasic settings
ÑLock the control panel for cleaning
'Childproof lock
lInfo menu
xSet the cooking time
Cooking modes menu
”Heat setting
»Cooking functions
ÕFrying sensor
ÿMove function
/Dish assistant
0... boost Settings area
0-9 Heat settings
èKeep-warm function
ïPowerBoost function
ÝShortBoost function
Getting to know your appliance en
11
The hotplates
Overview of the menus
The intuitive menu structure helps you to find your way
around the control panel of your hob. You can find out
more about the most important menus in this section.
Main screen
An overview of the cooking zones that the hob has will
be shown on the main screen. Cooking modes, heat
settings and time-setting options will be shown on the
displays for the active cooking zones.
Settings area
Go to the settings area for a particular cooking zone if
you want to configure the heat settings, cooking times
or the various cooking modes for this cooking zone.
To bring up the settings area, touch the cooking zone
you require.
Docking menu
You can access certain functions and further menus via
the Docking menu.
To open the Docking menu, touch the × symbol at the
bottom of the main screen in the middle and swipe up.
The Docking menu will display the following options:
■Lock the control panel for cleaning Ñ
■Childproof lock '
■Info menu l
■Basic settings e
To close the Docking menu, touch the × symbol again
and swipe down.
Info menu
You can access information about the appliance using
the Info menu.
To navigate to the Info menu, open the Docking menu
and touch the l symbol. The available options will be
displayed.
To exit the Info menu, touch the symbol.
You can also access information on the functions you
are currently using. To do this, touch the symbol for the
function you require and hold it for a few seconds. On
the display, an info window will appear that describes
the current function.
Hotplates
ÛSimple hotplate Use cookware that is a suitable size
ÞMiddle simple hotplate Use cookware that is a suitable size
áFlexible cooking zone See section ~ "Flex Zone"
Only use cookware that is suitable for induction cooking; see section ~ "Induction cooking"
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en Operating the appliance
12
Cooking modes menu
The hob has a number of different cooking modes.
To navigate to the Cooking modes menu, select the
cooking zone and touch the active cooking mode.
Residual heat indicator
The hob has a residual heat indicator for each hotplate.
This indicates that a hotplate is still hot. Do not touch
the hotplate while the residual heat indicator f is still lit
or immediately after it goes out.
When the hotplate is switched off, the residual heat
indicator will light up. Even after the hob has been
switched off, the residual heat indicator will remain lit as
long as the hotplate is still warm.
1Operating the appliance
Oper at i ng t he appl i anc e
This chapter explains how to set a hotplate. The table
shows heat settings and cooking times for various
meals.
First-time use
When you switch on the appliance for the first time, the
menu for implementing the initial settings appears in the
display panel.
The main screen is then displayed.
Note: You can change the language and any other
setting at any time. You can find further information on
selecting the language in section ~ "Basic settings".
Switching the hob on and off
Switch the hob on and off using the main switch.
To switch on: Touch the # sensor. A signal sounds and
the touch display lights up. After a short switch-on time,
the hob will be ready for operation.
To switch off: Touch the # symbol until the indicator
beside the main switch goes out. The residual heat
indicator remains lit until the cooking zones have
cooled down sufficiently.
Notes
■The hob automatically switches off if all cooking
zones have been switched off for more than
30 seconds.
■The selected settings are stored for 10 minutes after
the hob has been switched off. If the hob is switched
back on within this time, the previous settings are
retained. Section ~ "Basic settings" contains
information about changing the time in which the
selected settings are saved.
Setting the cooking zone
Set the required power setting from 1 to 9.
Power setting 1 = lowest setting.
Power setting 9 = highest setting.
Each power setting has an intermediate level.
Notes
■To protect the fragile parts of your appliance from
overheating and electrical overloading, the hob may
temporarily reduce the power.
■In order to prevent the appliance from producing
excess noise, the hob may temporarily reduce the
power.
Cooking mode Function
” Heat settings Allows you to select the heat setting for
the cooking zone.
» Cooking functions The wireless cooking sensor automati-
cally detects the temperature as cooking
progresses.
Note: This function will be ready to use
once the wireless cooking sensor is con-
nected to the control panel.
Õ Frying sensor The hob automatically detects the tem-
perature as frying progresses.
ÿ powerMove The temperature is adjusted by changing
the position of the cookware on the cook-
ing zones.
/ Dish assistant A preset list of dishes for braising and
boiling.
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12
Cooking modes menu
The hob has a number of different cooking modes.
To navigate to the Cooking modes menu, select the
cooking zone and touch the active cooking mode.
Residual heat indicator
The hob has a residual heat indicator for each hotplate.
This indicates that a hotplate is still hot. Do not touch
the hotplate while the residual heat indicator f is still lit
or immediately after it goes out.
When the hotplate is switched off, the residual heat
indicator will light up. Even after the hob has been
switched off, the residual heat indicator will remain lit as
long as the hotplate is still warm.
1Operating the appliance
Oper at i ng t he appl i anc e
This chapter explains how to set a hotplate. The table
shows heat settings and cooking times for various
meals.
First-time use
When you switch on the appliance for the first time, the
menu for implementing the initial settings appears in the
display panel.
The main screen is then displayed.
Note: You can change the language and any other
setting at any time. You can find further information on
selecting the language in section ~ "Basic settings".
Switching the hob on and off
Switch the hob on and off using the main switch.
To switch on: Touch the # sensor. A signal sounds and
the touch display lights up. After a short switch-on time,
the hob will be ready for operation.
To switch off: Touch the # symbol until the indicator
beside the main switch goes out. The residual heat
indicator remains lit until the cooking zones have
cooled down sufficiently.
Notes
■The hob automatically switches off if all cooking
zones have been switched off for more than
30 seconds.
■The selected settings are stored for 10 minutes after
the hob has been switched off. If the hob is switched
back on within this time, the previous settings are
retained. Section ~ "Basic settings" contains
information about changing the time in which the
selected settings are saved.
Setting the cooking zone
Set the required power setting from 1 to 9.
Power setting 1 = lowest setting.
Power setting 9 = highest setting.
Each power setting has an intermediate level.
Notes
■To protect the fragile parts of your appliance from
overheating and electrical overloading, the hob may
temporarily reduce the power.
■In order to prevent the appliance from producing
excess noise, the hob may temporarily reduce the
power.
Cooking mode Function
” Heat settings Allows you to select the heat setting for
the cooking zone.
» Cooking functions The wireless cooking sensor automati-
cally detects the temperature as cooking
progresses.
Note: This function will be ready to use
once the wireless cooking sensor is con-
nected to the control panel.
Õ Frying sensor The hob automatically detects the tem-
perature as frying progresses.
ÿ powerMove The temperature is adjusted by changing
the position of the cookware on the cook-
ing zones.
/ Dish assistant A preset list of dishes for braising and
boiling.
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Operating the appliance en
13
Selecting a hotplate and heat setting
The hob must be switched on.
1. Touch the symbol for the hotplate you require to
select the hotplate. The settings area for the hotplate
you have selected will appear on the display panel.
2. Swipe your finger over the settings area and touch
the heat setting you require.
The heat setting has now been set.
To return to the main screen, touch the symbol for the
active hotplate again.
Notes
■The flexible cooking zone is activated as a single
cooking zone. To use them as two independent
cooking zones, see the section entitled ~ "Flex
Zone"
■If there is no cookware on the active cooking zone,
the selected heat setting will flash. After a certain
period of time, the cooking zone will switch itself off.
To change the heat setting:
Select the hotplate and set the new heat setting in the
settings area.
Switching off the cooking zone
Select the cooking zone and set the heat setting to 0 in
the settings area. The cooking zone will switch itself off
and the residual heat indicator will light up.
If you touch and hold the cooking zone indicator on the
main display for a few seconds, the heat setting will
automatically be set to 0.0. Information on how to
deactivate this setting can be found in the section
entitled ~ "Basic settings"
Chef's recommendations
Recommendations
■When heating up puree, cream soups and thick
sauces, stir occasionally.
■Set heat setting 8 to 9 for preheating.
■When cooking with the lid on, turn the heat setting
down as soon as steam escapes between the lid
and the cookware. Steam does not need to escape
for a good cooking result.
■After cooking, keep the lid on the cookware until you
serve the food.
■To cook with the pressure cooker, observe the
manufacturer's instructions.
■Do not cook food for too long, otherwise the
nutrients will be lost. The kitchen clock can be used
to set the optimum cooking time.
■For a more healthy cooking result, smoking oil
should be avoided.
■To brown food, fry small portions in succession.
■Cookware may reach high temperatures while the
food is cooking. We recommend that you use oven
gloves.
■You can find recommendations for energy-efficient
cooking in section ~ "Environmental protection"
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14
Cooking table
The table shows which heat setting is suitable for each
type of food. The cooking time may vary depending on
the type, weight, thickness and quality of the food.
Heat setting Cooking time
(mins)
Melting
Chocolate coating 1 - 1.5 -
Butter, honey, gelatine 1 - 2 -
Heating and keeping warm
Stew, e.g. lentil stew 1.5 - 2 -
Milk* 1.5 - 2.5 -
Heating sausages in water* 3 - 4 -
Defrosting and heating
Spinach, frozen 3 - 4 15 - 25
Goulash, frozen 3 - 4 35 - 55
Poaching, simmering
Potato dumplings* 4.5 - 5.5 20 - 30
Fish* 4 - 5 10 - 15
White sauces, e.g. Béchamel sauce 1 - 2 3 - 6
Whisked sauces, e.g. sauce béarnaise, hollandaise 3 - 4 8 - 12
Boiling, steaming, braising
Rice (with double the volume of water) 2.5 - 3.5 15 - 30
Rice pudding*** 2 - 3 30 - 40
Unpeeled boiled potatoes 4.5 - 5.5 25 - 35
Boiled potatoes 4.5 - 5.5 15 - 30
Pasta, noodles* 6 - 7 6 - 10
Stew 3.5 - 4.5 120 - 180
Soups 3.5 - 4.5 15 - 60
Vegetables 2.5 - 3.5 10 - 20
Vegetables, frozen 3.5 - 4.5 7 - 20
Cooking in a pressure cooker 4.5 - 5.5 -
Braising
Roulades 4 - 5 50 - 65
Pot roast 4 - 5 60 - 100
Goulash*** 3 - 4 50 - 60
* Without lid
** Turn several times
*** Preheat to heat setting 8 - 8.5
en Operating the appliance
14
Cooking table
The table shows which heat setting is suitable for each
type of food. The cooking time may vary depending on
the type, weight, thickness and quality of the food.
Heat setting Cooking time
(mins)
Melting
Chocolate coating 1 - 1.5 -
Butter, honey, gelatine 1 - 2 -
Heating and keeping warm
Stew, e.g. lentil stew 1.5 - 2 -
Milk* 1.5 - 2.5 -
Heating sausages in water* 3 - 4 -
Defrosting and heating
Spinach, frozen 3 - 4 15 - 25
Goulash, frozen 3 - 4 35 - 55
Poaching, simmering
Potato dumplings* 4.5 - 5.5 20 - 30
Fish* 4 - 5 10 - 15
White sauces, e.g. Béchamel sauce 1 - 2 3 - 6
Whisked sauces, e.g. sauce béarnaise, hollandaise 3 - 4 8 - 12
Boiling, steaming, braising
Rice (with double the volume of water) 2.5 - 3.5 15 - 30
Rice pudding*** 2 - 3 30 - 40
Unpeeled boiled potatoes 4.5 - 5.5 25 - 35
Boiled potatoes 4.5 - 5.5 15 - 30
Pasta, noodles* 6 - 7 6 - 10
Stew 3.5 - 4.5 120 - 180
Soups 3.5 - 4.5 15 - 60
Vegetables 2.5 - 3.5 10 - 20
Vegetables, frozen 3.5 - 4.5 7 - 20
Cooking in a pressure cooker 4.5 - 5.5 -
Braising
Roulades 4 - 5 50 - 65
Pot roast 4 - 5 60 - 100
Goulash*** 3 - 4 50 - 60
* Without lid
** Turn several times
*** Preheat to heat setting 8 - 8.5
Operating the appliance en
15
Roasting/frying with little oil*
Escalope, plain or breaded 6 - 7 6 - 10
Escalope, frozen 6 - 7 6 - 12
Chop, plain or breaded** 6 - 7 8 - 12
Steak (3 cm thick) 7 - 8 8 - 12
Poultry breast (2 cm thick)** 5 - 6 10 - 20
Poultry breast, frozen** 5 - 6 10 - 30
Rissoles (3 cm thick)** 4.5 - 5.5 20 - 30
Hamburgers (2 cm thick)** 6 - 7 10 - 20
Fish and fish fillet, plain 5 - 6 8 - 20
Fish and fish fillet, breaded 6 - 7 8 - 20
Fish, breaded and frozen, e.g. fish fingers 6 - 7 8 - 15
Scampi, prawns 7 - 8 4 - 10
Sautéeing fresh vegetables and mushrooms 7 - 8 10 - 20
Stir-fry, vegetables, meat cut in Asian-style strips 7 - 8 15 - 20
Stir fry, frozen 6 - 7 6 - 10
Pancakes (baked in succession) 6.5 - 7.5 -
Omelette (cooked in succession) 3.5 - 4.5 3 - 10
Fried eggs 5 - 6 3 - 6
Deep-fat frying* (150-200 g per portion in 1-2 l oil, deep-fat fried in portions)
Frozen products, e.g. chips, chicken nuggets 8 - 9 -
Croquettes, frozen 7 - 8 -
Meat, e.g. chicken portions 6 - 7 -
Fish, breaded or in beer batter 6 - 7 -
Vegetables, mushrooms, breaded or battered, tempura 6 - 7 -
Small baked items, e.g. doughnuts, fruit in batter 4 - 5 -
Heat setting Cooking time
(mins)
* Without lid
** Turn several times
*** Preheat to heat setting 8 - 8.5
en Flex Zone
16
|Flex Zone
Fl e x Zone
You can use each flex zone as a single hotplate or as
two independent hotplates, as required.
It consists of four inductors that work independently of
each other. If using the flexible cooking zone, only the
area that is covered by cookware is activated.
Advice on using cookware
To ensure that the cookware is detected and heat is
distributed evenly, correctly centre the cookware:
As a single hotplate
The flexible cooking zone is activated as a single
hotplate.
Activation
1. Select the flexible cooking zone.
2. Select the heat setting you require from the settings
area. The heat setting and the indicator showing the
active cooking mode will be lit in the centre of the
flexible cooking zone.
The Flex cooking zone has now been activated.
To change the heat setting:
Select the flexible cooking zone and adjust the heat
setting to the setting you require in the settings area.
Adding new cookware
Place the new item of cookware onto the flexible
cooking zone and follow the instructions on the display
panel.
Note: If the cookware is moved to the hotplate being
used or lifted up, the hotplate begins an automatic
search and the heat setting selected previously is
retained.
Deactivating
Select the flexible cooking zone and set the heat setting
to 0. The flexible cooking zone will switch itself off and
the residual heat indicator will appear.
As two independent hotplates
Use the flexible cooking zone as two independent
hotplates.
Unlinking the two hotplates
Touch the ` symbol. The heat setting and the indicator
showing the active cooking mode will be lit at the
hotplate on which the cookware is placed.
The flexible cooking zone functions as two independent
hotplates.
Linking the two hotplates
Touch the ` symbol. The heat setting and the indicator
showing the active cooking mode will be lit in the centre
of the flexible cooking zone.
The flexible cooking zone functions as a single hotplate.
Notes
■If the hob switches itself off and then on again, the
flexible cooking zone is used as a single hotplate
again.
■To change the configuration settings for the flexible
cooking zone, refer to section ~ "Basic settings".
As a single hotplate
Diameter smaller than or equal to 13 cm
Place the cookware on one of the four posi-
tions that can be seen in the illustration.
Diameter greater than 13 cm
Place the cookware on one of the three
positions that can be seen in the illustration.
If the cookware takes up more than one
hotplate, place it starting on the upper or
lower edge of the flexible cooking zone.
As two independent hotplates
The front and rear hotplates each have two induc-
tors and can be used independently of each other.
Select the required heat setting for each of the
hotplates. Use only one item of cookware on each
hotplate.
Middle hotplate
Diameter smaller than or equal to 13 cm
Place the cookware on one of the three positions
that can be seen in the illustration.
Diameter greater than 13 cm
Place the cookware on one of the two positions
that can be seen in the illustration.
If the cookware occupies more than two induc-
tors, place it starting from the upper or the lower
edge of the hotplate.
Recommendations
If the hob has more than one flexible
cooking zone, place the cookware on
top so that it covers only one of the flex-
ible cooking zones.
Otherwise, the hotplates will not be
activated as intended and the cooking
result will not be satisfactory.
en Flex Zone
16
|Flex Zone
Fl e x Zone
You can use each flex zone as a single hotplate or as
two independent hotplates, as required.
It consists of four inductors that work independently of
each other. If using the flexible cooking zone, only the
area that is covered by cookware is activated.
Advice on using cookware
To ensure that the cookware is detected and heat is
distributed evenly, correctly centre the cookware:
As a single hotplate
The flexible cooking zone is activated as a single
hotplate.
Activation
1. Select the flexible cooking zone.
2. Select the heat setting you require from the settings
area. The heat setting and the indicator showing the
active cooking mode will be lit in the centre of the
flexible cooking zone.
The Flex cooking zone has now been activated.
To change the heat setting:
Select the flexible cooking zone and adjust the heat
setting to the setting you require in the settings area.
Adding new cookware
Place the new item of cookware onto the flexible
cooking zone and follow the instructions on the display
panel.
Note: If the cookware is moved to the hotplate being
used or lifted up, the hotplate begins an automatic
search and the heat setting selected previously is
retained.
Deactivating
Select the flexible cooking zone and set the heat setting
to 0. The flexible cooking zone will switch itself off and
the residual heat indicator will appear.
As two independent hotplates
Use the flexible cooking zone as two independent
hotplates.
Unlinking the two hotplates
Touch the ` symbol. The heat setting and the indicator
showing the active cooking mode will be lit at the
hotplate on which the cookware is placed.
The flexible cooking zone functions as two independent
hotplates.
Linking the two hotplates
Touch the ` symbol. The heat setting and the indicator
showing the active cooking mode will be lit in the centre
of the flexible cooking zone.
The flexible cooking zone functions as a single hotplate.
Notes
■If the hob switches itself off and then on again, the
flexible cooking zone is used as a single hotplate
again.
■To change the configuration settings for the flexible
cooking zone, refer to section ~ "Basic settings".
As a single hotplate
Diameter smaller than or equal to 13 cm
Place the cookware on one of the four posi-
tions that can be seen in the illustration.
Diameter greater than 13 cm
Place the cookware on one of the three
positions that can be seen in the illustration.
If the cookware takes up more than one
hotplate, place it starting on the upper or
lower edge of the flexible cooking zone.
As two independent hotplates
The front and rear hotplates each have two induc-
tors and can be used independently of each other.
Select the required heat setting for each of the
hotplates. Use only one item of cookware on each
hotplate.
Middle hotplate
Diameter smaller than or equal to 13 cm
Place the cookware on one of the three positions
that can be seen in the illustration.
Diameter greater than 13 cm
Place the cookware on one of the two positions
that can be seen in the illustration.
If the cookware occupies more than two induc-
tors, place it starting from the upper or the lower
edge of the hotplate.
Recommendations
If the hob has more than one flexible
cooking zone, place the cookware on
top so that it covers only one of the flex-
ible cooking zones.
Otherwise, the hotplates will not be
activated as intended and the cooking
result will not be satisfactory.
Move function en
17
uMove function
Move f unct i on
This function activates the entire flexible cooking zone,
which is divided into three cooking areas and which has
preset heat settings.
Only use one item of cookware. The size of the cooking
area depends on the cookware used and whether it is
positioned correctly.
This means that an item of cookware can be moved
during the cooking process to another cooking area
with another heat setting:
Preset power settings:
Front section = power setting 9.0
Middle section = power setting 5.0
Rear section = power setting è
The preset power settings can be changed
independently of one another. You can find out how to
change these in section ~ "Basic settings".
Notes
■If more than one item of cookware is detected on the
flexible cooking zone, the function is deactivated.
■If the cookware is moved within the flexible cooking
zone or lifted up, the hob automatically starts
searching and the heat setting of the area in which
the vessel was detected is set.
■You can find information on the size and positioning
of the cookware in the section on ~ "Flex Zone"
Activation
1. Select a hotplate from the flexible cooking zone.
2. Touch the active cooking mode.
3. Select the ÿ powerMove option.
This function has now been activated.
To change the heat setting:
The heat settings for the individual cooking areas can
be changed as you cook. Touch the symbol for the
cooking area you require and adjust the heat setting in
the settings area.
Note: If the function is deactivated, the heat settings for
the three cooking areas are reset to the preset values.
Deactivating
Select the cooking area and touch the Switch off button
in the settings area. The hotplate will switch itself off and
the residual heat indicator will appear.
This function has now been deactivated.
Cooking areas
en Time-setting options
18
OTime-setting options
Ti me- s et t i ng opt i ons
Your hob has three timer functions:
■Programming the cooking time
■Kitchen timer
■Stopwatch function
Programming the cooking time
The hotplate automatically switches off after the time
that is set has elapsed.
Setting procedure:
1. Select the cooking zone and required power setting.
2. Select x Switch-off timer in the cooking zone
settings area.
3. Set the time you require.
To set the number of hours, touch 00 h and select
the time in the settings area.
To set the number of minutes, touch 00 m and
select the time in the settings area.
4. Touch the J symbol.
The time will now start to elapse.
After a few seconds, the time will appear on the cooking
zone display.
Notes
■If the FlexZone is selected as the only cooking zone,
the set cooking time for the entire cooking zone is
the same.
■If the Move function is selected, the set time for the
three hotplates is the same.
Frying sensor
If a cooking time has been programmed for a hotplate
and the frying sensor has been activated, the cooking
time will not begin to count down until the selected
temperature setting has been reached.
Cooking functions
If a cooking time has been programmed for a hotplate
and one of the cooking functions has been activated,
the set cooking time will not start to count down until
the temperature for the selected area has been
reached.
Changing or deleting the time
To navigate to the cooking time, first touch the cooking
zone display and then the x Switch-off timer symbol.
To change the cooking time, select a new cooking time
and then touch J Start.
To cancel the cooking time, touch b Reset.
To return to the main screen, touch the cooking zone
display.
When the time has elapsed
The cooking zone will switch itself off. An audible signal
will sound and the heat setting will be set to 0.0.
Touch the cooking zone display to make the time
disappear and stop the audible signal.
The short-term timer
The short-term timer operates independently of the
cooking zones and other settings. An audible signal will
sound once the time has elapsed. This function does
not automatically switch off a cooking zone.
Setting procedure
1. Touch the V sensor.
2. Set the time you require.
To set the number of hours, touch 00 h and select
the time in the settings area.
To set the number of minutes, touch 00 m and
select the time in the settings area.
3. Touch the J symbol.
The time will now start to elapse.
After a few seconds, the time will appear on the main
screen.
Changing or deleting the time
To activate the short-term timer, touch the V sensor
To change the cooking time, select a new cooking time
and then touch J Start.
To cancel the cooking time, touch b Reset.
To return to the main screen, touch the symbol.
When the time has elapsed
An audible signal will sound once the time has elapsed,
and a time of 00:00 will be displayed.
If you touch the V sensor, the time will disappear.
Stopwatch function
The stopwatch function displays the time that has
elapsed since activation.
This functions independently from the hotplates and
from other settings. This function does not automatically
switch off a hotplate.
Activating
Touch the þ symbol in the main area.
The time will begin to elapse.
Pausing and deactivating
To activate the short-term timer, touch the þ sensor.
To pause the time, touch a Pause. To resume the
stopwatch function, touch J Continue.
To cancel the cooking time, touch b Reset.
To return to the main screen, touch the symbol.
en Time-setting options
18
OTime-setting options
Ti me- s et t i ng opt i ons
Your hob has three timer functions:
■Programming the cooking time
■Kitchen timer
■Stopwatch function
Programming the cooking time
The hotplate automatically switches off after the time
that is set has elapsed.
Setting procedure:
1. Select the cooking zone and required power setting.
2. Select x Switch-off timer in the cooking zone
settings area.
3. Set the time you require.
To set the number of hours, touch 00 h and select
the time in the settings area.
To set the number of minutes, touch 00 m and
select the time in the settings area.
4. Touch the J symbol.
The time will now start to elapse.
After a few seconds, the time will appear on the cooking
zone display.
Notes
■If the FlexZone is selected as the only cooking zone,
the set cooking time for the entire cooking zone is
the same.
■If the Move function is selected, the set time for the
three hotplates is the same.
Frying sensor
If a cooking time has been programmed for a hotplate
and the frying sensor has been activated, the cooking
time will not begin to count down until the selected
temperature setting has been reached.
Cooking functions
If a cooking time has been programmed for a hotplate
and one of the cooking functions has been activated,
the set cooking time will not start to count down until
the temperature for the selected area has been
reached.
Changing or deleting the time
To navigate to the cooking time, first touch the cooking
zone display and then the x Switch-off timer symbol.
To change the cooking time, select a new cooking time
and then touch J Start.
To cancel the cooking time, touch b Reset.
To return to the main screen, touch the cooking zone
display.
When the time has elapsed
The cooking zone will switch itself off. An audible signal
will sound and the heat setting will be set to 0.0.
Touch the cooking zone display to make the time
disappear and stop the audible signal.
The short-term timer
The short-term timer operates independently of the
cooking zones and other settings. An audible signal will
sound once the time has elapsed. This function does
not automatically switch off a cooking zone.
Setting procedure
1. Touch the V sensor.
2. Set the time you require.
To set the number of hours, touch 00 h and select
the time in the settings area.
To set the number of minutes, touch 00 m and
select the time in the settings area.
3. Touch the J symbol.
The time will now start to elapse.
After a few seconds, the time will appear on the main
screen.
Changing or deleting the time
To activate the short-term timer, touch the V sensor
To change the cooking time, select a new cooking time
and then touch J Start.
To cancel the cooking time, touch b Reset.
To return to the main screen, touch the symbol.
When the time has elapsed
An audible signal will sound once the time has elapsed,
and a time of 00:00 will be displayed.
If you touch the V sensor, the time will disappear.
Stopwatch function
The stopwatch function displays the time that has
elapsed since activation.
This functions independently from the hotplates and
from other settings. This function does not automatically
switch off a hotplate.
Activating
Touch the þ symbol in the main area.
The time will begin to elapse.
Pausing and deactivating
To activate the short-term timer, touch the þ sensor.
To pause the time, touch a Pause. To resume the
stopwatch function, touch J Continue.
To cancel the cooking time, touch b Reset.
To return to the main screen, touch the symbol.
PowerBoost function en
19
vPowerBoost function
Power Boost f unct i on
The PowerBoost function enables you to heat up large
quantities of water faster than when using heat setting
9.
This function can always be activated for a hotplate,
provided the other hotplate in the same group is not in
use (see illustration).
Note: The PowerBoost function can also be activated in
the flexible area if the cooking zone is being used as a
single hotplate.
Activation
1. Select a hotplate.
2. Set boost in the settings area. The ï and
Ý symbols will be lit.
3. Select the ï symbol.
This function has now been activated.
Deactivating
Select the hotplate and set a different heat setting in the
settings area.
This function has now been deactivated.
Note: In certain circumstances, the PowerBoost
function can switch itself off automatically in order to
protect the electronic elements inside the hob.
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en ShortBoost function
20
xShortBoost function
Shor t Boost f unct i on
The ShortBoost function enables you to heat cookware
faster than when using heat setting 9.
After deactivating the function, select the appropriate
heat setting for your food.
This function can always be activated for a hotplate,
provided the other hotplate in the same group is not in
use (see illustration).
Note: With the flexible cooking zone, the ShortBoost
function can be activated even if it is used as the only
cooking zone.
Recommendations for use
■Always use cookware that has not been pre-heated.
■Use pots and pans with a flat base. Do not use
cookware with a thin base.
■Never leave empty cookware, oil, butter or lard to
heat up unattended.
■Do not place a lid on the cookware.
■Place the cookware on the centre of the hotplate.
Ensure that the diameter of the base of the
cookware corresponds to the size of the hotplate.
■You can find information on the type, size and
positioning of the cookware in section ~ "Induction
cooking"
Activation
1. Select a hotplate.
2. Set boost in the settings area. The ï and
Ý symbols will be lit.
3. Select the Ý symbol.
This function has now been activated.
Deactivating
Select the hotplate and set a different heat setting in the
settings area.
This function has now been deactivated.
Note: After 30 seconds, this function will automatically
switch off.
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en ShortBoost function
20
xShortBoost function
Shor t Boost f unct i on
The ShortBoost function enables you to heat cookware
faster than when using heat setting 9.
After deactivating the function, select the appropriate
heat setting for your food.
This function can always be activated for a hotplate,
provided the other hotplate in the same group is not in
use (see illustration).
Note: With the flexible cooking zone, the ShortBoost
function can be activated even if it is used as the only
cooking zone.
Recommendations for use
■Always use cookware that has not been pre-heated.
■Use pots and pans with a flat base. Do not use
cookware with a thin base.
■Never leave empty cookware, oil, butter or lard to
heat up unattended.
■Do not place a lid on the cookware.
■Place the cookware on the centre of the hotplate.
Ensure that the diameter of the base of the
cookware corresponds to the size of the hotplate.
■You can find information on the type, size and
positioning of the cookware in section ~ "Induction
cooking"
Activation
1. Select a hotplate.
2. Set boost in the settings area. The ï and
Ý symbols will be lit.
3. Select the Ý symbol.
This function has now been activated.
Deactivating
Select the hotplate and set a different heat setting in the
settings area.
This function has now been deactivated.
Note: After 30 seconds, this function will automatically
switch off.
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Keep warm function en
21
zKeep warm function
Keep wa r m f unct i on
This function is suitable for melting chocolate or butter
and for keeping food warm.
Activation
1. Select a hotplate.
2. Select the first setting in the settings area. The è
indicator will be lit.
This function has now been activated.
Deactivating
1. Select the hotplate.
2. Set the heat setting to 0 in the settings area.
The è indicator and the cooking zone will switch
themselves off.
This function has now been deactivated.
sTransferring settings
Tr ansf er r i ng s et t i ngs
You can use this function to transfer the heat setting
and the programmed cooking time from one hotplate to
another.
To transfer the settings, move the cookware from the
cooking zone that is switched on to another cooking
zone.
Note: You can find additional information on the
positioning of the cookware in the section on ~ "Flex
Zone"
Activation
1. Move the cookware from the active cooking zone to
a different one.
The cookware is detected. After a short delay, the
display will give you the option to adopt the present
settings for the new cooking zone.
2. Confirm settings.
The settings are transferred to the new cooking zone.
The initial cooking zone is deactivated.
Notes
■When you next place the cookware in this position,
the same settings will be used.
■Move the cookware only to a cooking zone that is
not switched on, that you have not yet preset or on
which no other cookware has been placed
previously.
■The PowerBoost or ShortBoost function can only be
moved from left to right or right to left if no cooking
zone is active.
■If you move more than one item of cookware, the
function will only be ready to use for the item of
cookware that was last moved.
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en Cooking assist functions
22
ÜCooking assist functions
Cook i ng assi st f unc t i ons
The cooking assistance functions are guaranteed to
make cooking easier and promise outstanding cooking
results. The recommended temperature settings are
suitable for any type of cooking.
They enable you to cook without using excessive heat
and promise the perfect cooking and frying results.
The sensors measure the temperature of the cookware
throughout the cooking process. This allows the heat
setting to be adjusted to maintain the correct
temperature.
Food can be added once the selected temperature has
been reached. The temperature is automatically kept
constant without the temperature setting having to be
changed.
The cooking functions are available to all cooking zones
if a wireless cooking sensor is connected.
In this section, you will find information on:
■Cooking assistance functions
■Suitable cookware
■Sensors and optional accessories
■Functions and heat settings
■Recommended dishes
Cooking assistant function types
You can use the cooking assistance functions to select
the best cooking type for each kind of food.
The table shows the various function settings that are
available for the cooking assistants:
Cooking assistance functions Temperature
settings
Cookware Availability Activate
Frying sensor
Braising/frying with a small amount of fat 1, 2, 3, 4, 5 All cooking zones Õ
Cooking functions
Heating/keeping warm 1/70 ºC All cooking zones »
Poaching 2/90 ºC All cooking zones »
Boiling 3/100 ºC All cooking zones »
Cooking in a pressure cooker 4/120 ºC All cooking zones »
Frying with a large amount of oil in the saucepan* 5/170 ºC All cooking zones »
*Preheat with the lid on and fry with the lid off.
If the hob does not have a wireless cooking sensor, this can be purchased from specialist retailers, our after-sales service or our official website.
en Cooking assist functions
22
ÜCooking assist functions
Cook i ng assi st f unc t i ons
The cooking assistance functions are guaranteed to
make cooking easier and promise outstanding cooking
results. The recommended temperature settings are
suitable for any type of cooking.
They enable you to cook without using excessive heat
and promise the perfect cooking and frying results.
The sensors measure the temperature of the cookware
throughout the cooking process. This allows the heat
setting to be adjusted to maintain the correct
temperature.
Food can be added once the selected temperature has
been reached. The temperature is automatically kept
constant without the temperature setting having to be
changed.
The cooking functions are available to all cooking zones
if a wireless cooking sensor is connected.
In this section, you will find information on:
■Cooking assistance functions
■Suitable cookware
■Sensors and optional accessories
■Functions and heat settings
■Recommended dishes
Cooking assistant function types
You can use the cooking assistance functions to select
the best cooking type for each kind of food.
The table shows the various function settings that are
available for the cooking assistants:
Cooking assistance functions Temperature
settings
Cookware Availability Activate
Frying sensor
Braising/frying with a small amount of fat 1, 2, 3, 4, 5 All cooking zones Õ
Cooking functions
Heating/keeping warm 1/70 ºC All cooking zones »
Poaching 2/90 ºC All cooking zones »
Boiling 3/100 ºC All cooking zones »
Cooking in a pressure cooker 4/120 ºC All cooking zones »
Frying with a large amount of oil in the saucepan* 5/170 ºC All cooking zones »
*Preheat with the lid on and fry with the lid off.
If the hob does not have a wireless cooking sensor, this can be purchased from specialist retailers, our after-sales service or our official website.
Cooking assist functions en
23
Suitable cookware
Select the cooking zone with the diameter that most
closely matches that of the base of the cookware and
place the cookware in the centre of this cooking zone.
For the cooking functions, use cookware that is high
enough that the required water volume lies above the
silicone patch for the wireless sensor.
There are frying pans that are perfect for using with the
frying sensor. These can be purchased from specialist
retailers, our technical after-sales service or our official
website. Quote the relevant reference number:
■HZ390210 15 cm frying pan.
■HZ390220 19 cm frying pan.
■HZ390230 21 cm frying pan.
■HZ390512 teppan yaki. Recommended for the
flexible cooking zone only.
■HZ390522 griddle plate. Recommended for the
flexible cooking zone only.
These frying pans have a non-stick coating so that you
can fry food with a small amount of oil.
Notes
■The frying sensor has been configured specifically
for this type and size of frying pan.
■Using a frying pan of a different size or one that is
poorly positioned on the flexible cooking zones may
result in the frying sensor not being activated. See
section ~ "Flex Zone".
■Other types of frying pan may overheat and reach a
temperature above or below the selected heat
setting. Try the lowest temperature setting to begin
with and change it if required.
Any cookware that is suitable for induction cooking can
be used with the cooking functions. You can find
information on which types of cookware can be used
with an induction hob in section ~ "Induction
cooking".
The cooking assistance functions table lists which
cookware is suitable for which functions.
Sensors and special accessories
The sensors measure the temperature of the pot
throughout the entire cooking process. This ensures
that the cooking power is controlled with high precision
to maintain the correct temperature and achieve
optimum cooking results.
Your hob has two different temperature-measuring
systems for achieving the best results:
■Temperature sensors that are located inside the hob
and monitor the temperature of the base of the
cookware. Suitable for the frying sensor.
■A wireless cooking sensor that transmits information
about the temperature of the cookware to the control
panel. Suitable for the cooking functions.
The cooking sensor is essential for using the cooking
functions.
If your hob does not have a wireless cooking sensor,
this can be purchased from specialist retailers, our
technical after-sales service or our official website by
quoting the reference number HZ39050.
You can find information about the cooking sensor in
section ~ "Preparing and maintaining the wireless
temperature sensor"
Functions and heat settings
Frying sensor
This function maintains the correct temperature in the
frying pan as frying progresses.
Advantages
■The burner only heats up if this is necessary to retain
the temperature. This saves energy and prevents the
oil or fat from overheating.
■The frying sensor reports when the empty frying pan
has reached the optimum temperature for adding oil
and then for adding the food.
Notes
■Do not place a lid on the pan. Otherwise, the
function does not activate correctly. You can use a
splatter guard to prevent fat from spitting out of the
pan.
■Use suitable oil or fat. If you are using butter,
margarine, cold-pressed olive oil or lard, use
temperature setting 1 or 2.
■Never leave fat or oil unattended while you are
heating it.
■If the cooking zone is a higher temperature than the
cookware or vice versa, the cooking sensor is not
activated correctly.
■When frying with a large amount of oil, always use
the function for deep-fat frying with a large amount of
oil, level 5.
en Cooking assist functions
24
Temperature settings
Setting procedure
Select the appropriate temperature level from the table.
Set an empty item of cookware down on the cooking
zone.
1. Select a hotplate.
2. Touch the active cooking mode and select
the Õ Frying sensor option.
3. Select the temperature setting you require and touch
the cooking zone to return to the main screen.
The function has now been activated.
The temperature symbol Õ on the cooking zone
display will flash until the frying temperature is
reached. An audible signal will sound and the
temperature symbol Õ will stop flashing.
4. Once the frying temperature has been reached, add
the fat and then the food to the pan.
Note: Turn the food so that it does not burn.
Deactivating the frying sensor
1. Select the hotplate.
2. Adjust the temperature setting to 0.
This function has now been deactivated.
Note: To exit Frying sensor mode, select a different
cooking mode.
Cooking functions
You can use these functions to heat, simmer or cook
food, or cook it in a pressure cooker or fry it in a
saucepan with sufficient oil at a controlled temperature.
These cooking functions are available for all hotplates.
Benefits
■The cooking zone only continues heating for as long
as this is necessary to maintain the temperature.
This saves energy and prevents oil or fat from
overheating.
■The temperature is continuously monitored. This
prevents the food from spilling over. In addition, the
temperature setting does not need to be changed.
■A signal sounds once the water or oil has reached
the optimum temperature for adding the food. The
table shows if the food needs to be added right at
the start.
Notes
■Use pots and pans with a thick, flat base. Do not use
pots and pans with a thin or domed base.
■Fill the pot so that the contents reach high enough to
cover the cooking sensor's silicone patch.
■Use the frying sensor when frying with a small
amount of oil.
■Position the cookware in such a way that the
cooking sensor is pointing towards the outer side of
the hob.
■Do not remove the cooking sensor from the pot
during cooking.
■Remove the cooking sensor from the pot after
cooking. Be careful as the cooking sensor may be
very hot.
Temperature ranges and settings
Temperature level Suitable for
1 very low Preparing and reducing sauces, stewing vegetables and frying food in extra virgin olive oil, butter or margarine.
2 low Frying food in extra virgin olive oil, butter or margarine, e.g. omelettes.
3 medium - low Frying fish and thick food such as meatballs and sausages.
4 medium - high Frying steaks (well done), breaded frozen products, and thin food such as schnitzel, strips of meat and vegetables.
5 high Frying food at high temperatures, e.g. rare steaks (rare or medium), potato fritters and fried potatoes.
Cooking functions Temperature setting Temperature range Suitable for
Heating, keeping warm 1/70 ºC 60 - 70 ºC E.g. soups, punch
Poaching 2/90 ºC 80 - 90 ºC E.g. rice, milk
Cooking 3/100 ºC 90 - 100 ºC E.g. pasta, vegetables
Cooking in a pressure cooker 4/120 ºC 110 - 120 ºC E.g. chicken, stew.
Frying with a large amount of oil in the saucepan 5/170 ºC 170 - 180 ºC E.g. doughnuts, meatballs
en Cooking assist functions
24
Temperature settings
Setting procedure
Select the appropriate temperature level from the table.
Set an empty item of cookware down on the cooking
zone.
1. Select a hotplate.
2. Touch the active cooking mode and select
the Õ Frying sensor option.
3. Select the temperature setting you require and touch
the cooking zone to return to the main screen.
The function has now been activated.
The temperature symbol Õ on the cooking zone
display will flash until the frying temperature is
reached. An audible signal will sound and the
temperature symbol Õ will stop flashing.
4. Once the frying temperature has been reached, add
the fat and then the food to the pan.
Note: Turn the food so that it does not burn.
Deactivating the frying sensor
1. Select the hotplate.
2. Adjust the temperature setting to 0.
This function has now been deactivated.
Note: To exit Frying sensor mode, select a different
cooking mode.
Cooking functions
You can use these functions to heat, simmer or cook
food, or cook it in a pressure cooker or fry it in a
saucepan with sufficient oil at a controlled temperature.
These cooking functions are available for all hotplates.
Benefits
■The cooking zone only continues heating for as long
as this is necessary to maintain the temperature.
This saves energy and prevents oil or fat from
overheating.
■The temperature is continuously monitored. This
prevents the food from spilling over. In addition, the
temperature setting does not need to be changed.
■A signal sounds once the water or oil has reached
the optimum temperature for adding the food. The
table shows if the food needs to be added right at
the start.
Notes
■Use pots and pans with a thick, flat base. Do not use
pots and pans with a thin or domed base.
■Fill the pot so that the contents reach high enough to
cover the cooking sensor's silicone patch.
■Use the frying sensor when frying with a small
amount of oil.
■Position the cookware in such a way that the
cooking sensor is pointing towards the outer side of
the hob.
■Do not remove the cooking sensor from the pot
during cooking.
■Remove the cooking sensor from the pot after
cooking. Be careful as the cooking sensor may be
very hot.
Temperature ranges and settings
Temperature level Suitable for
1 very low Preparing and reducing sauces, stewing vegetables and frying food in extra virgin olive oil, butter or margarine.
2 low Frying food in extra virgin olive oil, butter or margarine, e.g. omelettes.
3 medium - low Frying fish and thick food such as meatballs and sausages.
4 medium - high Frying steaks (well done), breaded frozen products, and thin food such as schnitzel, strips of meat and vegetables.
5 high Frying food at high temperatures, e.g. rare steaks (rare or medium), potato fritters and fried potatoes.
Cooking functions Temperature setting Temperature range Suitable for
Heating, keeping warm 1/70 ºC 60 - 70 ºC E.g. soups, punch
Poaching 2/90 ºC 80 - 90 ºC E.g. rice, milk
Cooking 3/100 ºC 90 - 100 ºC E.g. pasta, vegetables
Cooking in a pressure cooker 4/120 ºC 110 - 120 ºC E.g. chicken, stew.
Frying with a large amount of oil in the saucepan 5/170 ºC 170 - 180 ºC E.g. doughnuts, meatballs
Cooking assist functions en
25
Tips for cooking with the cooking functions
■Heating/keep-warm function: Frozen products in
portions, e.g. spinach. Place the frozen product in
the cookware. Pour in the volume of water specified
by the manufacturer. Cover the cookware and select
the setting 1/70 °C. Stir occasionally.
■Poaching function: This function is suitable for
cooking food at low temperatures and for thickening
sauces and stews. Select setting 2/90 °C.
■Boiling function: This function allows you to boil
water with a lid without it boiling over. You can boil
efficiently thanks to the temperature control. Select
setting 3/100 °C.
■Cooking in a pressure cooker function: Follow the
manufacturer's recommendations. Continue cooking
for the recommended time once the signal has
sounded. Select setting 4/120 °C.
■Frying with a large amount of oil in the saucepan
function: To heat the oil with the lid on. Remove the
lid after the signal tone and add the food (insofar as
there are no other instructions in the "Recommended
dishes" table). Select setting 5/170 °C.
Notes
■Always cook with the lid on. Exception: "Frying with a
large amount of oil in the saucepan", temperature
setting 5/170 °C.
■If an audible signal does not sound, make sure that
the lid is on the pan.
■Never leave oil unattended during heating. Use oil or
fat that is suitable for frying. Do not mix different
cooking fats together, e.g. oil and lard. Mixtures of
different fats may froth up when hot.
■If you are not satisfied with the cooking result, e.g.
when cooking potatoes, next time use less water but
keep the recommended temperature setting.
Setting the boiling point
The point at which water starts to boil depends on the
height of your home above sea level. You can change
the boiling point if water is boiling too strongly or not
strongly enough. To do this, proceed as follows:
■Select the Set the boiling point basic setting; see
section ~ "Basic settings"
■The basic setting is set to 200-400 m by default. If
your home is between 200 and 400 metres above
sea level, you do not need to set the boiling point.
Otherwise, select the setting that matches your
home's height above sea level.
Note: Temperature setting 3/100 ºC is sufficient for
efficient boiling, even if the water does not boil very
strongly. However, the boiling point can be changed.
For example, you can set a lower altitude if you want the
water to boil more strongly.
Setting procedure
You will need to connect the wireless cooking sensor to
the control panel before using the cooking functions for
the first time. Refer to the section entitled ~ "‚
Wireless temperature sensor" to find out how to do this
1. Attach the temperature sensor to the saucepan; see
the section on ~ "Preparing and maintaining the
wireless temperature sensor"
2. Place a saucepan filled with sufficient liquid on the
required hotplate and always put the lid on.
3. To use the cooking sensor for cooking, select the
cooking zone on which the cookware is standing.
4. Touch the active cooking mode and select
the » Cooking functions option.
Note: The cooking functions mode will be available
once the wireless cooking sensor is connected to
the control panel. See the section entitled ~ "‚
Wireless temperature sensor"
5. Touch the » symbol for the wireless temperature
sensor.
6. Select the right temperature setting from the table.
The function has now been activated.
The temperature symbol » will flash until the water
or oil has reached the ideal temperature for adding
the food. Once the selected temperature has been
reached, an audible signal will sound and the
temperature symbol » will stop flashing.
7. Once the signal has sounded, take the lid off and
add the food. Keep the lid on during cooking.
Note: Do not cover the pan when using the "Frying
with a large amount of oil in the saucepan" function.
Deactivating cooking functions
1. Select the hotplate.
2. Adjust the temperature setting to 0.
This function has now been deactivated.
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26
Recommended dishes
The following table shows a selection of dishes and is
arranged by food type. The temperature and the
cooking time depend on the amount, the condition and
the quality of the food.
Cooking assistance functions:
ÕFrying sensor for pans
»Cooking sensor
Meat Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with little amount of oil
Escalope, plain 1Õ4 6 - 10
Escalope, breaded 1Õ4 6 - 10
Fillet 2Õ4 6 - 10
Chops 1Õ3 10 - 15
Cordon bleu 1Õ4 10 - 15
Viennese schnitzel 1Õ4 10 - 15
Steak, rare (3 cm thick) 2Õ5 6 - 8
Steak, medium (3 cm thick) 2Õ5 8 - 12
Steak, well done (3 cm thick) 1Õ4 8 - 12
Poultry breast (2 cm thick) 1Õ3 10 - 20
Meat cut into strips 3Õ4 7 - 12
Gyros 3Õ4 7 - 12
Bacon 1Õ2 5 - 8
Minced meat 3Õ4 6 - 10
Hamburgers (1.5 cm thick) 1Õ3 6 - 15
Meatballs (2 cm thick) 1Õ3 10 - 20
Rissoles 1Õ3 10 - 20
Boiled sausages 1Õ3 8 - 20
Raw sausages 1Õ3 8 - 20
Simmering
Sausages 4»2 - 90 ºC 10 - 20
Boiling
Meatballs 4»3 - 100 ºC 20 - 30
Chicken 4»3 - 100 ºC 60 - 90
Beef 4»3 - 100 ºC 60 - 90
1 Turn frequently.
2 Add the oil and the food after the signal tone.
3 Stir frequently.
4 Heat up and cook with the lid on. Add the food after the signal sounds.
5 Add the food at the start.
6 Heat the oil with the lid on. Fry one portion after the other without the lid.
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Recommended dishes
The following table shows a selection of dishes and is
arranged by food type. The temperature and the
cooking time depend on the amount, the condition and
the quality of the food.
Cooking assistance functions:
ÕFrying sensor for pans
»Cooking sensor
Meat Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with little amount of oil
Escalope, plain 1Õ4 6 - 10
Escalope, breaded 1Õ4 6 - 10
Fillet 2Õ4 6 - 10
Chops 1Õ3 10 - 15
Cordon bleu 1Õ4 10 - 15
Viennese schnitzel 1Õ4 10 - 15
Steak, rare (3 cm thick) 2Õ5 6 - 8
Steak, medium (3 cm thick) 2Õ5 8 - 12
Steak, well done (3 cm thick) 1Õ4 8 - 12
Poultry breast (2 cm thick) 1Õ3 10 - 20
Meat cut into strips 3Õ4 7 - 12
Gyros 3Õ4 7 - 12
Bacon 1Õ2 5 - 8
Minced meat 3Õ4 6 - 10
Hamburgers (1.5 cm thick) 1Õ3 6 - 15
Meatballs (2 cm thick) 1Õ3 10 - 20
Rissoles 1Õ3 10 - 20
Boiled sausages 1Õ3 8 - 20
Raw sausages 1Õ3 8 - 20
Simmering
Sausages 4»2 - 90 ºC 10 - 20
Boiling
Meatballs 4»3 - 100 ºC 20 - 30
Chicken 4»3 - 100 ºC 60 - 90
Beef 4»3 - 100 ºC 60 - 90
1 Turn frequently.
2 Add the oil and the food after the signal tone.
3 Stir frequently.
4 Heat up and cook with the lid on. Add the food after the signal sounds.
5 Add the food at the start.
6 Heat the oil with the lid on. Fry one portion after the other without the lid.
Cooking assist functions en
27
Cooking in a pressure cooker
Chicken in pressure cooker 5»4 - 120 ºC 15 - 25
Beef in pressure cooker 5»4 - 120 ºC 15 - 25
Deep fry with a large amount of oil
Deep frying chicken portions 6»5 - 170 ºC 10 - 15
Deep fry meatballs 6»5 - 170 ºC 10 - 15
Meat Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
1 Turn frequently.
2 Add the oil and the food after the signal tone.
3 Stir frequently.
4 Heat up and cook with the lid on. Add the food after the signal sounds.
5 Add the food at the start.
6 Heat the oil with the lid on. Fry one portion after the other without the lid.
Fish Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Fish fillet, plain 1Õ4 10 - 20
Fish fillet, breaded 1Õ3 10 - 20
Prawns 1Õ4 4 - 8
Scampi 1Õ4 4 - 8
Fried whole fish 1Õ3 10 - 20
Poaching
Stewed fish 2»2 - 90 ºC 15 - 20
Deep fry with a large amount of oil
Deep-fat frying fish in beer batter 3»5 - 170 ºC 10 - 15
Deep-fat frying breaded fish 3»5 - 170 ºC 10 - 15
1 Turn frequently.
2 Heat up and cook with the lid on. Add the food after the signal sounds.
3 Heat the oil with the lid on. Fry one portion after the other without the lid.
en Cooking assist functions
28
Egg dishes Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Fried eggs in butter 1Õ2 2 - 6
Fried eggs 2Õ4 2 - 6
Scrambled eggs 3Õ2 4 - 9
Omelette 4Õ2 3 - 6
Crêpes 4Õ5 1,5 - 2,5
French toast 4Õ3 4 - 8
Shredded raisin pancake 4Õ3 10 - 15
Boiling
Boiled eggs 5»3 - 100 ºC 5 - 10
1 Add butter and the food after the signal tone sounds.
2 Add the oil and food to the frying pan after the signal sounds.
3 Stir frequently.
4 Time indicated per portion. Fry individually.
5 Add the food at the start.
Vegetables and pulses Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Garlic 1Õ2 2 - 10
Onions, glazed 1Õ2 2 - 10
Onion rings 1Õ3 5 - 10
Courgettes 2Õ3 4 - 12
Aubergines 2Õ3 4 - 12
Peppers 1Õ3 4 - 15
Green asparagus 2Õ3 4 - 15
Mushrooms 1Õ4 10 - 15
Sautéing vegetables in oil 1Õ1 10 - 20
Glazed vegetables 1Õ3 6 - 10
1 Stir frequently.
2 Turn frequently.
3 Heat up and cook with the lid on. Add the food to the frying pan after the signal sounds.
4 Add the food at the start.
5 Heat the oil with the lid on. Fry one portion after the other without the lid.
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Egg dishes Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Fried eggs in butter 1Õ2 2 - 6
Fried eggs 2Õ4 2 - 6
Scrambled eggs 3Õ2 4 - 9
Omelette 4Õ2 3 - 6
Crêpes 4Õ5 1,5 - 2,5
French toast 4Õ3 4 - 8
Shredded raisin pancake 4Õ3 10 - 15
Boiling
Boiled eggs 5»3 - 100 ºC 5 - 10
1 Add butter and the food after the signal tone sounds.
2 Add the oil and food to the frying pan after the signal sounds.
3 Stir frequently.
4 Time indicated per portion. Fry individually.
5 Add the food at the start.
Vegetables and pulses Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Garlic 1Õ2 2 - 10
Onions, glazed 1Õ2 2 - 10
Onion rings 1Õ3 5 - 10
Courgettes 2Õ3 4 - 12
Aubergines 2Õ3 4 - 12
Peppers 1Õ3 4 - 15
Green asparagus 2Õ3 4 - 15
Mushrooms 1Õ4 10 - 15
Sautéing vegetables in oil 1Õ1 10 - 20
Glazed vegetables 1Õ3 6 - 10
1 Stir frequently.
2 Turn frequently.
3 Heat up and cook with the lid on. Add the food to the frying pan after the signal sounds.
4 Add the food at the start.
5 Heat the oil with the lid on. Fry one portion after the other without the lid.
Cooking assist functions en
29
Boiling
Broccoli 3»3 - 100 ºC 10 - 20
Cauliflower 3»3 - 100 ºC 10 - 20
Brussels sprouts 3»3 - 100 ºC 30 - 40
Green beans 3»3 - 100 ºC 15 - 30
Chickpeas 4»3 - 100 ºC 60 - 90
Peas 3»3 - 100 ºC 15 - 20
Lentils 4»3 - 100 ºC 45 - 60
Cooking in a pressure cooker
Vegetables in a pressure cooker 4»4 - 120 ºC 3 - 6
Chickpeas in a pressure cooker 4»4 - 120 ºC 25 - 35
Beans in a pressure cooker 4»4 - 120 ºC 25 - 35
Lentils in a pressure cooker 4»4 - 120 ºC 10 - 20
Deep-frying with a large amount of oil
Deep frying breaded vegetables 5»5 - 170 ºC 4 - 8
Deep frying vegetables in beer batter 5»5 - 170 ºC 4 - 8
Deep frying breaded mushrooms 5»5 - 170 ºC 4 - 8
Deep frying mushrooms in beer batter 5»5 - 170 ºC 4 - 8
Vegetables and pulses Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
1 Stir frequently.
2 Turn frequently.
3 Heat up and cook with the lid on. Add the food to the frying pan after the signal sounds.
4 Add the food at the start.
5 Heat the oil with the lid on. Fry one portion after the other without the lid.
Potatoes Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Potatoes boiled in their skin 1Õ5 6 - 12
Fried potatoes (made from raw potatoes) 1Õ4 15 - 25
Potato pancakes 2Õ5 2,5 - 3,5
Swiss rösti 3Õ2 50 - 55
Glazed potatoes 1Õ3 10 - 15
Simmering
Potato dumplings 4»2 - 90 ºC 30 - 40
1 Stir frequently.
2 Time indicated per portion. Fry individually.
3 Add the oil and food to the frying pan after the signal sounds.
4 Heat up and cook with the lid on. Add the food after the signal sounds.
5 Add the food at the start.
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30
Boiling
Boiling potatoes 5»3 - 100 ºC 30 - 45
Cooking in a pressure cooker
Potatoes in a pressure cooker 5»4 - 120 ºC 10 - 20
Potatoes Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
1 Stir frequently.
2 Time indicated per portion. Fry individually.
3 Add the oil and food to the frying pan after the signal sounds.
4 Heat up and cook with the lid on. Add the food after the signal sounds.
5 Add the food at the start.
Pasta and cereals Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Rice 1»2 - 90 ºC 25 - 35
Polenta 2»2 - 90 ºC 3 - 8
Semolina pudding 2»2 - 90 ºC 5 - 10
Boiling
Pasta 2»3 - 100 ºC 7 - 10
Stuffed pasta 2»3 - 100 ºC 6 - 15
Cooking in a pressure cooker
Rice in a pressure cooker 3»4 - 120 ºC 5 - 8
1 Heat up and cook with the lid on. Add the food after the signal sounds.
2 Stir frequently.
3 Add the food at the start.
Soups Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Instant creamy soups 1»2 - 90 ºC 10 - 15
Boiling
Home-made broths 2»3 - 100 ºC 60 - 90
Instant soups 1»3 - 100 ºC 5 - 10
Cooking in a pressure cooker
Home-made broths in a pressure cooker 2»4 - 120 ºC 20 - 30
1 Stir frequently.
2 Add the food at the start.
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Boiling
Boiling potatoes 5»3 - 100 ºC 30 - 45
Cooking in a pressure cooker
Potatoes in a pressure cooker 5»4 - 120 ºC 10 - 20
Potatoes Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
1 Stir frequently.
2 Time indicated per portion. Fry individually.
3 Add the oil and food to the frying pan after the signal sounds.
4 Heat up and cook with the lid on. Add the food after the signal sounds.
5 Add the food at the start.
Pasta and cereals Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Rice 1»2 - 90 ºC 25 - 35
Polenta 2»2 - 90 ºC 3 - 8
Semolina pudding 2»2 - 90 ºC 5 - 10
Boiling
Pasta 2»3 - 100 ºC 7 - 10
Stuffed pasta 2»3 - 100 ºC 6 - 15
Cooking in a pressure cooker
Rice in a pressure cooker 3»4 - 120 ºC 5 - 8
1 Heat up and cook with the lid on. Add the food after the signal sounds.
2 Stir frequently.
3 Add the food at the start.
Soups Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Instant creamy soups 1»2 - 90 ºC 10 - 15
Boiling
Home-made broths 2»3 - 100 ºC 60 - 90
Instant soups 1»3 - 100 ºC 5 - 10
Cooking in a pressure cooker
Home-made broths in a pressure cooker 2»4 - 120 ºC 20 - 30
1 Stir frequently.
2 Add the food at the start.
Cooking assist functions en
31
Sauces Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Tomato sauce with vegetables 1Õ1 25 - 35
Béchamel sauce 1Õ1 10 - 20
Cheese sauce 1Õ1 10 - 20
Reducing sauces 1Õ1 25 - 35
Sweet sauces 1Õ1 15 - 25
1 Stir frequently.
Desserts Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Rice pudding 1»2 - 90 ºC 40 - 50
Porridge oats 1»2 - 90 ºC 10 - 15
Chocolate pudding 1»2 - 90 ºC 3 - 5
Boiling
Compote 2»3 - 100 ºC 15 - 25
Deep frying with a large amount of oil
Deep frying Berliners 3»5 - 170 ºC 5 - 10
Deep frying ring doughnuts 3»5 - 170 ºC 5 - 10
Deep frying buñuelos 3»5 - 170 ºC 5 - 10
1 Stir frequently.
2 Add the food at the start.
3 Heat the oil with the lid on. Fry one portion after the other without the lid.
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Frozen products Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Escalope 1Õ4 15 - 20
Cordon bleu 1Õ4 10 - 30
Poultry breast 1Õ4 10 - 30
Chicken nuggets 1Õ4 10 - 15
Gyros 2Õ4 10 - 15
Kebab 2Õ4 10 - 15
Fish fillet, plain 1Õ3 10 - 20
Fish fillet, breaded 1Õ3 10 - 20
Fish fingers 1Õ4 8 - 12
Fry French fries 2Õ5 4 - 6
Stir-fries 2Õ3 6 - 10
Spring rolls 1Õ4 10 - 30
Camembert 1Õ3 10 - 15
Keeping warm, heating
Vegetable in cream sauce 2»1 - 70 ºC 15 - 20
Boiling
Green beans, frozen 3»3 - 100 ºC 15 - 30
Fry with a large amount of oil
Deep-frying French Fries 4»5 - 170 ºC 4 - 8
1 Turn frequently.
2 Stir frequently.
3 Heat up and cook with the lid on. Add the food after the signal sounds.
4 Heat the oil with the lid on. Fry one portion after the other without the lid.
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Frozen products Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Escalope 1Õ4 15 - 20
Cordon bleu 1Õ4 10 - 30
Poultry breast 1Õ4 10 - 30
Chicken nuggets 1Õ4 10 - 15
Gyros 2Õ4 10 - 15
Kebab 2Õ4 10 - 15
Fish fillet, plain 1Õ3 10 - 20
Fish fillet, breaded 1Õ3 10 - 20
Fish fingers 1Õ4 8 - 12
Fry French fries 2Õ5 4 - 6
Stir-fries 2Õ3 6 - 10
Spring rolls 1Õ4 10 - 30
Camembert 1Õ3 10 - 15
Keeping warm, heating
Vegetable in cream sauce 2»1 - 70 ºC 15 - 20
Boiling
Green beans, frozen 3»3 - 100 ºC 15 - 30
Fry with a large amount of oil
Deep-frying French Fries 4»5 - 170 ºC 4 - 8
1 Turn frequently.
2 Stir frequently.
3 Heat up and cook with the lid on. Add the food after the signal sounds.
4 Heat the oil with the lid on. Fry one portion after the other without the lid.
Cooking assist functions en
33
Other Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Camembert 1Õ3 7 - 10
Croûtons 2Õ3 6 - 10
Dried ready meals 3Õ1 5 - 10
Toasting almonds 4Õ4 3 - 15
Toasting nuts 4Õ4 3 - 15
Toasting pine nuts 4Õ4 3 - 15
Keeping warm, heating
Heating goulash soup 5»1 - 70 ºC 10 - 20
Heating mulled wine 5»1 - 70 ºC 5 - 15
Simmering
Heating milk 5»2 - 90 ºC 3 - 10
1 Turn frequently.
2 Stir frequently.
3 Add the water after the signal sounds. Add the food as soon as the water boils.
4 Add the food after the signal tone sounds.
5 Add the food at the start.
en Cooking assist functions
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Teppan Yaki and Grill for the Flex Zone
The Teppan Yaki and Grill accessories are ideal for the
FlexZone and are perfect for using the frying sensor.
¬Grill
The Grill adapts to the Flex Zone. You can cook large
and small quantities of meat, fish, fresh vegetables and
bread with very little oil, healthily and easily. The
grooved shape ensures that food absorbs less fat. The
ease of operation makes it possible to grill dishes that
look and taste like they have been cooked on a
traditional grill. Add a little oil to the grill or the surface
of the food to facilitate heat transfer.
«Teppan Yaki
The Teppan Yaki enables you to cook meat, fish,
seafood, vegetables, desserts and bread with very little
oil, easily and healthily. The Teppan Yaki adapts
perfectly to the Flex Zone. Direct contact with the plate
and uniform heat transfer make it possible to retain the
consistency, colour and succulence of the food when
searing and browning.
The following table shows a selection of dishes and is
arranged by food type. The temperature and the
cooking time depend on the amount, the condition and
the quality of the food.
Note: Set up the Flex Zone as a single cooking zone to
ensure the function is activated correctly.
Cookware Temperature
level
Total frying time after the signal
tone sounds (min)
Meat
Escalope, plain1« / ¬4 6 - 10
Fillet1« / ¬4 6 - 10
Chops1« / ¬3 10 - 15
Steak, rare (3 cm thick)1« / ¬5 6 - 8
Steak, medium (3 cm thick)1« / ¬5 8 - 12
Steak, well done (3 cm thick)1« / ¬4 8 - 12
Poultry breast (2 cm thick)1« / ¬3 10 - 20
Bacon1« / ¬3 5 - 8
Hamburgers1« / ¬3 6 - 15
Boiled sausages1« / ¬4 8 - 20
Raw sausages1« / ¬4 8 - 20
Gyros2«4 7 - 12
Minced meat2«4 6 - 10
Fish and seafood
Fish fillet, plain1« / ¬4 10 - 20
Scampi1« / ¬4 4 - 8
Prawns1« / ¬4 4 - 8
Frying fish, whole1« / ¬3 15 - 30
1 Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2 Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3 Add butter and the food after the signal tone sounds. Turn if necessary.
4 Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5 Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6 Add the food after the signal tone sounds.
en Cooking assist functions
34
Teppan Yaki and Grill for the Flex Zone
The Teppan Yaki and Grill accessories are ideal for the
FlexZone and are perfect for using the frying sensor.
¬Grill
The Grill adapts to the Flex Zone. You can cook large
and small quantities of meat, fish, fresh vegetables and
bread with very little oil, healthily and easily. The
grooved shape ensures that food absorbs less fat. The
ease of operation makes it possible to grill dishes that
look and taste like they have been cooked on a
traditional grill. Add a little oil to the grill or the surface
of the food to facilitate heat transfer.
«Teppan Yaki
The Teppan Yaki enables you to cook meat, fish,
seafood, vegetables, desserts and bread with very little
oil, easily and healthily. The Teppan Yaki adapts
perfectly to the Flex Zone. Direct contact with the plate
and uniform heat transfer make it possible to retain the
consistency, colour and succulence of the food when
searing and browning.
The following table shows a selection of dishes and is
arranged by food type. The temperature and the
cooking time depend on the amount, the condition and
the quality of the food.
Note: Set up the Flex Zone as a single cooking zone to
ensure the function is activated correctly.
Cookware Temperature
level
Total frying time after the signal
tone sounds (min)
Meat
Escalope, plain1« / ¬4 6 - 10
Fillet1« / ¬4 6 - 10
Chops1« / ¬3 10 - 15
Steak, rare (3 cm thick)1« / ¬5 6 - 8
Steak, medium (3 cm thick)1« / ¬5 8 - 12
Steak, well done (3 cm thick)1« / ¬4 8 - 12
Poultry breast (2 cm thick)1« / ¬3 10 - 20
Bacon1« / ¬3 5 - 8
Hamburgers1« / ¬3 6 - 15
Boiled sausages1« / ¬4 8 - 20
Raw sausages1« / ¬4 8 - 20
Gyros2«4 7 - 12
Minced meat2«4 6 - 10
Fish and seafood
Fish fillet, plain1« / ¬4 10 - 20
Scampi1« / ¬4 4 - 8
Prawns1« / ¬4 4 - 8
Frying fish, whole1« / ¬3 15 - 30
1 Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2 Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3 Add butter and the food after the signal tone sounds. Turn if necessary.
4 Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5 Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6 Add the food after the signal tone sounds.
Cooking assist functions en
35
Vegetables
Courgettes1« / ¬3 4 - 12
Aubergines1« / ¬3 4 - 12
Peppers1« / ¬3 4 - 15
Frying green asparagus1« / ¬3 4 - 15
Mushrooms2« / ¬4 10 - 15
Garlic2«2 2 - 10
Sweating onions2«2 2 - 10
Glazing vegetables2«3 6 - 10
Potatoes
Fried potatoes (made from unpeeled boiled potatoes)2«5 6 - 12
Potato pancakes4«5 2,5 - 3,5
Glazed potatoes2«3 10 - 15
Egg dishes
Fried eggs in butter3«2 2 - 6
Fried eggs in oil1«4 2 - 6
Scrambled eggs2«2 4 - 9
Omelettes4«2 3 - 6
Pancakes4«5 1,5 - 2,5
French toast4«3 4 - 8
Shredded raisin pancake4«3 10 - 15
Miscellaneous
Toasting5« / ¬4 4 - 6
Croûtons2«3 6 - 10
Toasting almonds6«4 3 - 15
Toasting nuts6«4 3 - 15
Toasting pine nuts6«4 3 - 15
Cookware Temperature
level
Total frying time after the signal
tone sounds (min)
1 Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2 Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3 Add butter and the food after the signal tone sounds. Turn if necessary.
4 Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5 Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6 Add the food after the signal tone sounds.
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36
Dish assistant
This function can be used to cook a wide variety of
food.The appliance will choose the optimal setting for
you.
Selecting and setting the programme
1. Select a hotplate.
2. Touch the active cooking mode and select the Dish
assistant option.
3. Select the programme group you require.
4. Select the type of food you want to cook.
You will be guided through the entire setting procedure
for the food you have selected, and will be provided
with information on how to cook it.
Cancelling a programme
To cancel a programme, select power setting 0 or
change the type of heating.
‚Wireless temperature
sensor
Wi r el es s t emper at ur e sens or
You will need to connect the wireless temperature
sensor to the control panel before using the cooking
functions for the first time.
Preparing and maintaining the wireless
temperature sensor
This section provides information on:
■Adhering the silicone patch
■Using the wireless cooking sensor
■Cleaning
■Changing the battery
The silicone patch and the cooking sensor can be
purchased at a later time from specialist retailers, our
technical after-sales service or our official website. To
do this, quote the relevant reference number:
Adhering the silicone patch
The silicone patch attaches the temperature sensor to
the cookware.
When a pan is used for the first time with the cooking
functions, the silicone patch must be adhered directly to
the pan. It is important
1. That the adhesive area on the pan is free from
grease. Clean the pan, dry it thoroughly and wipe the
adhesive area with a spirit.
2. Remove the protective film from the silicone patch.
Adhere the silicone patch to the outside of the pan in
the correct place using the enclosed template as a
guide.
3. Press down all over the surface of the silicone patch,
including in the centre.
The adhesive requires one hour to fully harden. Do not
use or clean the pan during this time.
Notes
■Do not leave the pan with the silicone patch to soak
soapy water for long periods of time.
■If the silicone patch comes off, attach a new one.
00577921 Set of 5 silicone patches
HZ39050 Cooking sensor and set of 5 silicone patches
en Wireless temperature sensor
36
Dish assistant
This function can be used to cook a wide variety of
food.The appliance will choose the optimal setting for
you.
Selecting and setting the programme
1. Select a hotplate.
2. Touch the active cooking mode and select the Dish
assistant option.
3. Select the programme group you require.
4. Select the type of food you want to cook.
You will be guided through the entire setting procedure
for the food you have selected, and will be provided
with information on how to cook it.
Cancelling a programme
To cancel a programme, select power setting 0 or
change the type of heating.
‚Wireless temperature
sensor
Wi r el es s t emper at ur e sens or
You will need to connect the wireless temperature
sensor to the control panel before using the cooking
functions for the first time.
Preparing and maintaining the wireless
temperature sensor
This section provides information on:
■Adhering the silicone patch
■Using the wireless cooking sensor
■Cleaning
■Changing the battery
The silicone patch and the cooking sensor can be
purchased at a later time from specialist retailers, our
technical after-sales service or our official website. To
do this, quote the relevant reference number:
Adhering the silicone patch
The silicone patch attaches the temperature sensor to
the cookware.
When a pan is used for the first time with the cooking
functions, the silicone patch must be adhered directly to
the pan. It is important
1. That the adhesive area on the pan is free from
grease. Clean the pan, dry it thoroughly and wipe the
adhesive area with a spirit.
2. Remove the protective film from the silicone patch.
Adhere the silicone patch to the outside of the pan in
the correct place using the enclosed template as a
guide.
3. Press down all over the surface of the silicone patch,
including in the centre.
The adhesive requires one hour to fully harden. Do not
use or clean the pan during this time.
Notes
■Do not leave the pan with the silicone patch to soak
soapy water for long periods of time.
■If the silicone patch comes off, attach a new one.
00577921 Set of 5 silicone patches
HZ39050 Cooking sensor and set of 5 silicone patches
Wireless temperature sensor en
37
Fitting the wireless temperature sensor
Attach the temperature sensor to the silicone patch and
align it correctly.
Notes
■Make sure that the silicone patch is completely dry
before attaching the temperature sensor.
■Position the cookware in such a way that the
temperature sensor is pointing towards the outer
side of the hob.
■To prevent overheating, the temperature sensor
must not be pointed towards another item of
cookware that is hot.
■Remove the temperature sensor from the saucepan
after cooking. Store it in a clean, safe place away
from sources of heat.
■You can use up to three temperature sensors at the
same time.
Connecting the wireless temperature sensor
to the control panel
To connect the wireless temperature sensor to the
control panel, follow the instructions below:
1. Open the docking menu.
2. Open the basic settings and select "Cooking sensor"
from the menu.
3. Select the Add a new cooking sensor option.
Press the » symbol on the wireless temperature
sensor within 30 seconds.
After a few seconds, the status of the connection
between the temperature sensor and the control
panel will appear on the display.
The cooking functions are made available once the
cooking sensor has been connected to the control
panel correctly.
Notes
■If there is a fault with the cooking sensor, the
connection may not be established correctly for the
following reasons:
– Bluetooth communication error.
– The symbol on the cooking sensor was not
pressed within 30 seconds.
– The battery in the cooking sensor is drained.
Reset the cooking sensor and repeat the connection
procedure.
■If the temperature sensor and the control panel are
not connected correctly due to a transmission error,
repeat the connection procedure.
If the display continues to indicate a connection
error, contact our technical after-sales service.
Resetting the wireless temperature sensor
1. Touch the » symbol on the cooking sensor for
approximately 8-10 seconds.
While you are doing this, the temperature sensor's
LED indicator will light up three times. When the LED
lights up for the third time, it will start to reset the
temperature sensor. Stop touching the symbol when
this happens.
Once the LED goes out, this means that the wireless
temperature sensor has been reset.
2. Repeat the connection procedure.
Cleaning
Do not clean the wireless temperature sensor in the
dishwasher.
Temperature sensor
Clean the temperature sensor with a damp cloth. Never
clean it in the dishwasher. Do not immerse it in water or
clean it under running water.
Remove the temperature sensor from the saucepan
after cooking. Store it in a clean, safe place (such as in
its packaging) away from sources of heat.
Silicone patch
Clean and dry before attaching to the temperature
sensor. Dishwasher safe.
Note:
Cookware with the silicone patch must not be left to
soak for long periods in soapy water.
Temperature sensor window
The sensor window must always be clean and dry.
Proceed as follows:
■Remove dirt and oil splatters regularly.
■Use a soft cloth or cotton buds and window cleaner
for cleaning.
Notes
■Do not use abrasive cleaning agents such as
scouring pads, scrubbing brushes or cream
cleaners.
■Do not touch the sensor window with your fingers.
This may make it dirty or scratch it.
en Wireless temperature sensor
38
Changing the battery
Changi ng t he bat t er y
If the temperature sensor does not light up when the
symbol is pressed, the battery is flat.
Changing the battery:
1. Remove the silicone cover from the lower section of
the temperature sensor housing and remove both
screws using a screwdriver.
2. Open the closure of the temperature sensor.
Remove the battery from the lower section of the
housing and insert a new battery (pay attention to
the correct orientation of the battery poles).
Caution!
Do not use any metal objects to remove the battery.
Do not touch the battery connection points.
3. Close the closure of the temperature sensor (the
notches for the screws on the closure must align
with the notches on the lower section of the
housing). Tighten the screws with a screwdriver.
4. Reattach the silicone cover to the lower section of
the temperature sensor housing.
Note:
Use only high-quality batteries of the type CR2032 in
order to guarantee a long service life.
Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the
appliance with wireless temperature sensor function
meets the basic requirements and other relevant
provisions of the Directive 2014/53/EU.
A detailed RED Declaration of Conformity can be found
online at www.siemens-home.bsh-group.com on the
product page of your appliance with the additional
documents.
The logos and the Bluetooth® brand are registered
trademarks and property of Bluetooth SIG, Inc. These
trademarks are used by BSH Hausgeräte GmbH under
licence. All other trademarks and brand names are
owned by the respective companies.
en Wireless temperature sensor
38
Changing the battery
Changi ng t he bat t er y
If the temperature sensor does not light up when the
symbol is pressed, the battery is flat.
Changing the battery:
1. Remove the silicone cover from the lower section of
the temperature sensor housing and remove both
screws using a screwdriver.
2. Open the closure of the temperature sensor.
Remove the battery from the lower section of the
housing and insert a new battery (pay attention to
the correct orientation of the battery poles).
Caution!
Do not use any metal objects to remove the battery.
Do not touch the battery connection points.
3. Close the closure of the temperature sensor (the
notches for the screws on the closure must align
with the notches on the lower section of the
housing). Tighten the screws with a screwdriver.
4. Reattach the silicone cover to the lower section of
the temperature sensor housing.
Note:
Use only high-quality batteries of the type CR2032 in
order to guarantee a long service life.
Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the
appliance with wireless temperature sensor function
meets the basic requirements and other relevant
provisions of the Directive 2014/53/EU.
A detailed RED Declaration of Conformity can be found
online at www.siemens-home.bsh-group.com on the
product page of your appliance with the additional
documents.
The logos and the Bluetooth® brand are registered
trademarks and property of Bluetooth SIG, Inc. These
trademarks are used by BSH Hausgeräte GmbH under
licence. All other trademarks and brand names are
owned by the respective companies.
Childproof lock en
39
AChildproof lock
Chi l dpr oof l oc k
You can use the childproof lock to prevent children
from switching on the hob.
Activating and deactivating the childproof
lock
All cooking zones must be switched off.
Activation
1. Open the docking menu.
2. Touch the ' symbol.
The childproof lock is now activated. The hob is now
locked.
Deactivating
Follow the instructions on the display panel.
The lock is now released.
Childproof lock
With this function, the childproof lock automatically
activates when a hob is switched off.
Switching on and off
You can find out how to switch the automatic childproof
lock on in the ~ "Basic settings" section
kWipe protection
Wi pe pr ot ec t i on
Wiping over the control panel while the hob is switched
on may alter the settings. To avoid doing this, you can
use the hob's "Lock control panel for cleaning" function.
Activation
Open the docking menu and touch the Ñ symbol.
An audible signal will sound. The control panel will
remain locked for 30 seconds.
You will now be able to clean the surface of the control
panel without altering the settings.
Deactivating
After 30 seconds, an audible signal will sound and the
control panel will be unlocked.To deactivate the
function early, follow the instructions on the display
panel.
Note: The cleaning lock does not lock the main
switch.The hob can be switched off at any time.
bAutomatic safety cut-out
Aut omat i c s af et y c ut - out
If a cooking zone operates for an extended period and
no settings are changed, the automatic safety switch-off
is activated.
This stops the cooking zone from heating up. A
notification will appear on the display.
Touching any symbol will switch off the display. The
cooking zone can now be reset.
The point at which the automatic safety switch-off
becomes active depends on the power setting in use
(after 1 to 10 hours).
en Basic settings
40
QBasic settings
Ba s i c s et t i ngs
The appliance has various basic settings. You can
adapt these settings to your personal requirements.
--------
To go to the basic settings:
Open the docking menu and touch the e symbol. All
cooking zones must be switched off.
Basic settings menu
Slide your finger up or down to scroll through the
available settings. Touch a setting to access further
options in its sub-menu.
Within a sub-menu, touch the "" symbol to return to
the previous menu.
Exiting the basic settings
Touch the symbol to leave the "Basic settings"
menu.
Saving or discarding changes
If changes have been made, when you exit the basic
settings you will see a confirmation screen asking you if
you wish to save or reject any changes made.
Settings Description and options
Language You can change the language of the appliance.
Home Connect Using this function, you can connect your appliance to your home network and a mobile end device.
Hood control cookConnect You can use this to control important functions of your cooker hood via your hob, e.g. the fan speed and
light.
Signal tones You can select which signal tones the appliance should sound.
Signal duration You can change the duration of the signal tones.
Button tone You can choose whether or not the appliance will sound when fields and symbols are touched on the
touchscreen.
Display brightness You can change the brightness of the display.
flexInduction You can choose whether the Flex areas will work as one or separately when you switch on the hob.
powerMove levels You can change the preset settings for the cooking areas for the Move function.
Childproof lock You can use the child safety lock to lock the hob and prevent children from using it without supervision.
quickStop Allows the cooking zone to be switched off quickly directly on the main display.
Brand logo You can choose whether or not the brand logo will be displayed when the hob is switched on.
reStart You can set how long your appliance saves the most recently used settings after it has been switched off.
Max. power consumption You can restrict the hob's total power and adapt it to the local mains connection.
Energy consumption You can choose whether or not the appliance displays its energy consumption after it has been switched
off.
Cooking sensor You can add a new temperature sensor.
Set the boiling point You can enter your height above sea level to improve the cooking sensor's accuracy.
Cookware test You can check whether or not your cookware is suitable for induction cooking.
Appliance info. You can view information about your appliance.
Factory settings You can reset all the settings to the factory settings.
en Basic settings
40
QBasic settings
Ba s i c s et t i ngs
The appliance has various basic settings. You can
adapt these settings to your personal requirements.
--------
To go to the basic settings:
Open the docking menu and touch the e symbol. All
cooking zones must be switched off.
Basic settings menu
Slide your finger up or down to scroll through the
available settings. Touch a setting to access further
options in its sub-menu.
Within a sub-menu, touch the "" symbol to return to
the previous menu.
Exiting the basic settings
Touch the symbol to leave the "Basic settings"
menu.
Saving or discarding changes
If changes have been made, when you exit the basic
settings you will see a confirmation screen asking you if
you wish to save or reject any changes made.
Settings Description and options
Language You can change the language of the appliance.
Home Connect Using this function, you can connect your appliance to your home network and a mobile end device.
Hood control cookConnect You can use this to control important functions of your cooker hood via your hob, e.g. the fan speed and
light.
Signal tones You can select which signal tones the appliance should sound.
Signal duration You can change the duration of the signal tones.
Button tone You can choose whether or not the appliance will sound when fields and symbols are touched on the
touchscreen.
Display brightness You can change the brightness of the display.
flexInduction You can choose whether the Flex areas will work as one or separately when you switch on the hob.
powerMove levels You can change the preset settings for the cooking areas for the Move function.
Childproof lock You can use the child safety lock to lock the hob and prevent children from using it without supervision.
quickStop Allows the cooking zone to be switched off quickly directly on the main display.
Brand logo You can choose whether or not the brand logo will be displayed when the hob is switched on.
reStart You can set how long your appliance saves the most recently used settings after it has been switched off.
Max. power consumption You can restrict the hob's total power and adapt it to the local mains connection.
Energy consumption You can choose whether or not the appliance displays its energy consumption after it has been switched
off.
Cooking sensor You can add a new temperature sensor.
Set the boiling point You can enter your height above sea level to improve the cooking sensor's accuracy.
Cookware test You can check whether or not your cookware is suitable for induction cooking.
Appliance info. You can view information about your appliance.
Factory settings You can reset all the settings to the factory settings.
Energy consumption indicator en
41
[Energy consumption
indicator
Ener gy c onsumpt i on i ndi c at or
This function indicates the total amount of energy
consumed by this hob the last time it was used for
cooking.
Once switched off, the energy consumption in kWh will
be displayed for 10 seconds.
You can find out how to switch this function on in the
section on ~ "Basic settings"
tCookware check
Cook war e check
This function can be used to check the speed and
quality of the cooking process depending on the
cookware.
The result is a reference value and depends on the
properties of the cookware and the hotplate being used.
1. Fill the pan with approximately 200 ml water and
place it at room temperature in the middle of the
hotplate that most closely matches the diameter of
the pan base.
2. Call up the basic settings and select the Cookware
test option. Follow the instructions on the display
panel.
The function has now been activated.
After 10 seconds, information on the quality and speed
of the cooking process will appear in the hotplate
displays.
If the test result is not as good as it could be, test the
saucepan again on one of the smaller hotplates.
To repeat the test, call up the basic settings again and
select the Cookware test option.
Notes
■The flexible cooking zone only counts as a single
hotplate; place no more than one item of cookware
on it.
■If the diameter of the hotplate used is much smaller
than the diameter of the cookware, only the middle
of the cookware can be expected to heat up. This
may result in the cooking results not being as good
as expected or being less than satisfactory.
■You can find information on this function in the
section on ~ "Basic settings".
■You can find information on the type, size and
positioning of the cookware in the sections on
~ "Induction cooking" and ~ "Flex Zone".
en Power manager
42
hPower manager
Po we r manager
You can use the power manager function to set the
total power of the hob.
The hob settings are preconfigured at the factory. Its
maximum performance is specified on the rating plate.
You can use the power manager function to change the
value to meet the requirements of the specific electrical
installation.
To ensure that this set value is not exceeded, the hob
has a series of components that intelligently and
automatically share the available power between the
cooking zones that are switched on.
While the power manager function is activated, the
output of a cooking zone may temporarily fall below the
nominal value. If a cooking zone is switched on and
maximum power has been reached, a corresponding
message appears in the display. The appliance controls
and selects the highest power level automatically.
For more information about how the total power of the
hob is changed, see the section entitled ~ "Basic
settings"
oHome Connect
Ho me Connec t
This appliance is WLAN-enabled and settings can be
sent to the appliance via a mobile device.
If the appliance is not connected to the home network,
the appliance functions in the same way as a hob with
no network connection. The hob can always be
operated via the control panel.
The availability of the Home Connect function depends
on the availability of Home Connect services in your
country. Home Connect services are not available in
every country.You can find more information on this at
www.home-connect.com.
Notes
■Hobs are not designed to be used unattended - you
must always keep an eye on the cooking process.
■Ensure that you follow the safety instructions in this
instruction manual and that these are also observed
when operating the appliance via the Home Connect
app. You must also follow the instructions in the
Home Connect app.~ "Important safety
information" on page 6
■Using the Home Connect app, you can send settings
to your appliance and then have to confirm them on
the appliance. It is not possible to operate the
appliance whilst you are away from home.
■Operation on the appliance always has priority.
During this time, it is not possible to operate the
appliance using the Home Connect app.
Setting up
To implement settings via Home Connect, you must
have installed and set up the Home Connect app on
your mobile device.
Observe the Home Connect documents supplied for
this.
Follow the steps specified by the app to make the
settings.
The app must be open in order to perform the setup
process.
en Power manager
42
hPower manager
Po we r manager
You can use the power manager function to set the
total power of the hob.
The hob settings are preconfigured at the factory. Its
maximum performance is specified on the rating plate.
You can use the power manager function to change the
value to meet the requirements of the specific electrical
installation.
To ensure that this set value is not exceeded, the hob
has a series of components that intelligently and
automatically share the available power between the
cooking zones that are switched on.
While the power manager function is activated, the
output of a cooking zone may temporarily fall below the
nominal value. If a cooking zone is switched on and
maximum power has been reached, a corresponding
message appears in the display. The appliance controls
and selects the highest power level automatically.
For more information about how the total power of the
hob is changed, see the section entitled ~ "Basic
settings"
oHome Connect
Ho me Connec t
This appliance is WLAN-enabled and settings can be
sent to the appliance via a mobile device.
If the appliance is not connected to the home network,
the appliance functions in the same way as a hob with
no network connection. The hob can always be
operated via the control panel.
The availability of the Home Connect function depends
on the availability of Home Connect services in your
country. Home Connect services are not available in
every country.You can find more information on this at
www.home-connect.com.
Notes
■Hobs are not designed to be used unattended - you
must always keep an eye on the cooking process.
■Ensure that you follow the safety instructions in this
instruction manual and that these are also observed
when operating the appliance via the Home Connect
app. You must also follow the instructions in the
Home Connect app.~ "Important safety
information" on page 6
■Using the Home Connect app, you can send settings
to your appliance and then have to confirm them on
the appliance. It is not possible to operate the
appliance whilst you are away from home.
■Operation on the appliance always has priority.
During this time, it is not possible to operate the
appliance using the Home Connect app.
Setting up
To implement settings via Home Connect, you must
have installed and set up the Home Connect app on
your mobile device.
Observe the Home Connect documents supplied for
this.
Follow the steps specified by the app to make the
settings.
The app must be open in order to perform the setup
process.
Home Connect en
43
Automatic registration in the home network
You require a router that has WPS functionality.
You require access to your router.If you do not have
this, follow the steps for "Manually logging into your
home network".
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch "Use wizard to configure settings" to launch
the Home Connect assistant.
A message will appear regarding the mobile device.
4. Touch "Next" to continue.
5. Press the WPS button on the router within the next
2 minutes.
A message will be displayed to notify you when the
hob is successfully connected to your home
network.
Note:
If it is unable to connect, relaunch the assistant or
manually log the appliance into your home network.
A message will appear to say that the appliance can
now be connected to the app.
6. Touch "Next" to begin the process of connecting to
the app.
Once the login process is complete, a message will
appear to say that it has been successful.The
D symbol will appear in the main area on the control
panel.
Manual registration in the home network
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch "Use wizard to configure settings" to launch
the Home Connect assistant.
You will be asked to press the WPS button on your
router.
4. Select "WPS not supported".
5. Read the message and touch "Start" to continue.
6. Open the network settings on your mobile device
and use the SSID "Home Connect" and the key
"Home Connect" to log your mobile device into the
hob network.
Note:
If it is unable to connect, relaunch the assistant and
manually log the appliance into your home network.
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en Home Connect
44
7. Follow the prompt in the app and enter the name
and password for your home network (Wi-Fi).
A message will appear to say that the appliance can
now be connected to the app.
8. Touch "Next" to begin the process of connecting to
the app.
Once the login process is complete, a message will
appear to say that it has been successful.The
D symbol will appear in the main area on the control
panel.
Home Connect settings
You can adjust Home Connect to suit your
requirements at any time.
In the basic settings for your hob, navigate to the Home
Connect settings to display network and appliance
information.
Note:
"Use wizard to configure settings" is only displayed if
the appliance is not yet connected to your home
network. All other settings are only displayed if the
appliance is already connected to your home network.
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Setting Description and options
Use wizard to configure settings The hob can be set up to automatically log into your home network, or you can do this manually.
■Use wizard to configure settings (automatic login to your home network)*.
■Use wizard to configure settings: WPS not supported (manually log into your home network).
Note: This setting is only displayed if the hob is not yet connected to your home network.
Connect to app You can connect to one or more Home Connect accounts.
Note: This setting is only displayed if the hob is connected to your home network.
Setting via app You can choose whether to allow cooking settings to be sent.
■No – The app will only show you the hob's current statuses.
■Yes* – Cooking settings can be sent from the app to the hob. You will need to confirm that
you wish to use any cooking settings that are sent to the hob.
Note: This setting is only displayed if the hob is connected to your home network.
Wi-Fi You can switch off the hob's wireless module to disconnect it from the Wi-Fi.
■Off – Wireless module switched off.
■On* – Wireless module switched on.
Note: This setting is only displayed if the hob is connected to your home network.
Disconnect You can reset the connections you have saved for your home network at any time.
Note: This setting is only displayed if the hob is connected to your home network.
Appliance information This displays information on HomeConnect and the network.
Note: This setting is only displayed if the hob is connected to your home network.
* Default setting when delivered
en Home Connect
44
7. Follow the prompt in the app and enter the name
and password for your home network (Wi-Fi).
A message will appear to say that the appliance can
now be connected to the app.
8. Touch "Next" to begin the process of connecting to
the app.
Once the login process is complete, a message will
appear to say that it has been successful.The
D symbol will appear in the main area on the control
panel.
Home Connect settings
You can adjust Home Connect to suit your
requirements at any time.
In the basic settings for your hob, navigate to the Home
Connect settings to display network and appliance
information.
Note:
"Use wizard to configure settings" is only displayed if
the appliance is not yet connected to your home
network. All other settings are only displayed if the
appliance is already connected to your home network.
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Setting Description and options
Use wizard to configure settings The hob can be set up to automatically log into your home network, or you can do this manually.
■Use wizard to configure settings (automatic login to your home network)*.
■Use wizard to configure settings: WPS not supported (manually log into your home network).
Note: This setting is only displayed if the hob is not yet connected to your home network.
Connect to app You can connect to one or more Home Connect accounts.
Note: This setting is only displayed if the hob is connected to your home network.
Setting via app You can choose whether to allow cooking settings to be sent.
■No – The app will only show you the hob's current statuses.
■Yes* – Cooking settings can be sent from the app to the hob. You will need to confirm that
you wish to use any cooking settings that are sent to the hob.
Note: This setting is only displayed if the hob is connected to your home network.
Wi-Fi You can switch off the hob's wireless module to disconnect it from the Wi-Fi.
■Off – Wireless module switched off.
■On* – Wireless module switched on.
Note: This setting is only displayed if the hob is connected to your home network.
Disconnect You can reset the connections you have saved for your home network at any time.
Note: This setting is only displayed if the hob is connected to your home network.
Appliance information This displays information on HomeConnect and the network.
Note: This setting is only displayed if the hob is connected to your home network.
* Default setting when delivered
Home Connect en
45
Wi-Fi symbols
The Wi-Fi indicator on the main control panel changes
depending on the status and quality of the connection
and the availability of the Home Connect server.
Touch the D symbol to see a description of the
displayed symbols.
Deactivating Wi-Fi
If Wi-Fi has been activated, you can use the Home
Connect functions.
Note:
In networked standby mode, your appliance requires a
maximum of 2 W.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch "Wi-Fi".
4. Touch "Switched off".
This deactivates Wi-Fi; the D symbol will go out on the
control panel.
Disconnecting from the network
Di s connec t i ng f r om t he net wor k
You can disconnect your hob from the network at any
time.
Note:
If your hob is disconnected from the network, it is not
possible to operate it using Home Connect.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch "Disconnect".
4. Touch "Next" to confirm.
This disconnects the appliance from your home
network; the D symbol will go out on the control panel.
Note:
The network connection will also be deleted if you
restore the factory settings on your appliance.
Connecting to the network
Connec t i ng to t he net wor k
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch "Use wizard to configure settings" to launch
the Home Connect assistant.
4. Follow the instructions as per ~ "Automatic
registration in the home network" or ~ "Manual
registration in the home network".
Connect to the app
If the Home Connect app is installed on your mobile
device, you can connect it to your hob.
Notes
■The appliance must be connected to the network.
■The app must be open and be set up.
■If your extractor hood is directly connected, first
disconnect the hob from your home network and
then initiate the connection process
again.~ "Disconnecting from the network"
on page 45~ "Connecting to the network"
on page 45
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en Home Connect
46
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch “Connect to app”.
You can also connect a second Home Connect account
to the hob. To do this, touch "Connect to app".
4. Follow the instructions in the app to complete the
connection process.
Settings via app
Using the Home Connect app, you can easily access
the basic settings for your hob and send settings for the
cooking zones to the hob.
Notes
■Before you can change the basic settings, the hob
must be switched off.
■If the appliance is being operated by means of the
controls on the appliance itself, this mode of
operation always has priority. During this time, it is
not possible to operate the appliance using the
Home Connect app.
■When the appliance is delivered, the settings
transmission option is already activated by default.
■If the settings transmission option has been
deactivated, only the hob's operating statuses will be
displayed in the Home Connect app.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch "Setting via app".
4. To activate the settings transmission option, touch
"Yes"; to deactivate the settings transmission option,
touch "No".
Confirming settings
Once cooking settings have been successfully
transmitted to a cooking zone, a message will appear
on the hob. You will be asked whether you want to use
these settings. To confirm that you want to use these
settings, touch "Apply". To reject these settings, touch
"Discard".
Software update
Using the software update function, your hob's software
can be updated (e.g. for the purpose of optimisation,
troubleshooting or security updates). To do this, you
need to be a registered Home Connect user, have
installed the app on your mobile device and be
connected to the Home Connect server.
As soon as a software update is available, you will be
informed by the Home Connect app and will be able to
start the software update via the app or on the hob. To
do this, open the basic settings for your hob.An
assistant will appear to guide you through the update.
Once the update has been successfully downloaded,
you can start installing it via the Home Connect app if
you are on your local area network.
The Home Connect app will inform you once installation
is complete.
Notes
■You can continue to use your hob as normal while
updates are downloading.
■Depending on your personal settings in the app,
software updates can also be set to download
automatically.
■We recommend that you install security updates as
soon as possible.
Remote diagnostics
If a fault occurs, the after-sales service can use remote
diagnostics to access your appliance.
Contact the after-sales service, making sure that your
appliance is connected to the Home Connect server
and checking that the remote diagnostics service is
available in your country.
Note:
For more information and to check whether the remote
diagnostics service is available in your country, please
visit the Help & Support area of the Home Connect
website for your country: www.home-connect.com
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en Home Connect
46
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch “Connect to app”.
You can also connect a second Home Connect account
to the hob. To do this, touch "Connect to app".
4. Follow the instructions in the app to complete the
connection process.
Settings via app
Using the Home Connect app, you can easily access
the basic settings for your hob and send settings for the
cooking zones to the hob.
Notes
■Before you can change the basic settings, the hob
must be switched off.
■If the appliance is being operated by means of the
controls on the appliance itself, this mode of
operation always has priority. During this time, it is
not possible to operate the appliance using the
Home Connect app.
■When the appliance is delivered, the settings
transmission option is already activated by default.
■If the settings transmission option has been
deactivated, only the hob's operating statuses will be
displayed in the Home Connect app.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Home Connect" setting.
3. Touch "Setting via app".
4. To activate the settings transmission option, touch
"Yes"; to deactivate the settings transmission option,
touch "No".
Confirming settings
Once cooking settings have been successfully
transmitted to a cooking zone, a message will appear
on the hob. You will be asked whether you want to use
these settings. To confirm that you want to use these
settings, touch "Apply". To reject these settings, touch
"Discard".
Software update
Using the software update function, your hob's software
can be updated (e.g. for the purpose of optimisation,
troubleshooting or security updates). To do this, you
need to be a registered Home Connect user, have
installed the app on your mobile device and be
connected to the Home Connect server.
As soon as a software update is available, you will be
informed by the Home Connect app and will be able to
start the software update via the app or on the hob. To
do this, open the basic settings for your hob.An
assistant will appear to guide you through the update.
Once the update has been successfully downloaded,
you can start installing it via the Home Connect app if
you are on your local area network.
The Home Connect app will inform you once installation
is complete.
Notes
■You can continue to use your hob as normal while
updates are downloading.
■Depending on your personal settings in the app,
software updates can also be set to download
automatically.
■We recommend that you install security updates as
soon as possible.
Remote diagnostics
If a fault occurs, the after-sales service can use remote
diagnostics to access your appliance.
Contact the after-sales service, making sure that your
appliance is connected to the Home Connect server
and checking that the remote diagnostics service is
available in your country.
Note:
For more information and to check whether the remote
diagnostics service is available in your country, please
visit the Help & Support area of the Home Connect
website for your country: www.home-connect.com
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Hood connection en
47
About data protection
When your appliance is connected for the first time to a
WLAN network, which is connected to the Internet, your
appliance transmits the following categories of data to
the Home Connect server (initial registration):
■Unique appliance identification (consisting of
appliance codes as well as the MAC address of the
installed WiFi communication module).
■Security certificate of the WiFi communication
module (to ensure a secure IT connection).
■The current software and hardware version of your
domestic appliance.
■Status of any previous resetting to factory settings.
This initial registration prepares the Home Connect
functions for use and is only required when you want to
use these Home Connect functions for the first time.
Note:
Ensure that the Home Connect functions can be used
only in conjunction with the Home Connect app.
Information on data protection can be accessed in the
Home Connect app.
Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the
appliance which features Home Connect is in
accordance with the basic requirements and the other
relevant provisions of the directive 2014/53/EU.
A detailed RED Declaration of Conformity can be found
online at www.siemens-home.bsh-group.com on the
product page of your appliance with the additional
documents.
2.4 GHz band: max. 100 mW
5 GHz band: max. 100 mW
eHood connection
Hood connec t i on
You can connect this appliance to a suitable extractor
hood and then control the functions of the hood via your
hob.
You have various options for connecting the appliances
together:
Home Connect
Two appliances can be connected using the Home
Connect app provided that both of them are Home
Connect-compatible.
Both appliances can be controlled via the app and via
the control panel.
Refer to the Home Connect documents supplied and
the Home Connect section for more information.
~ "Home Connect" on page 42
Connecting appliances directly
If the appliance is connected directly to an extractor
hood, the extractor hood can be controlled via the hob.
It is then not possible for either of the appliances to
connect to your home network or to the app. Both
appliances can be controlled via the control panel.
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en Hood connection
48
Connecting appliances via your home network
Use this type of connection if neither or one of the two
appliances is connected to the Home Connect app.
If the appliances are connected to each other via your
home network, you can use both the hood controls and
Home Connect to operate the hob.
Notes
■Make sure you follow the safety instructions in the
instruction manual for your extractor hood and that
these are complied with even when operating the
appliance via the hood controls on the
hob.~ "Important safety information" on page 6
■If the appliance is being operated by means of the
controls on the extractor hood, this mode of
operation always has priority. It is not possible to use
the hood controls on the hob during this time.
■In networked standby mode, your appliance requires
a maximum of 2 W.
Setting up
To set up the connection between the hob and the
extractor hood, the hob must be switched on.
Connecting directly
Make sure that the extractor hood is switched off.
For more information refer to the section entitled
"Connecting to the hob" in the instruction manual for
your extractor hood.
Note:
If you connect your hob directly to the extractor hood, it
cannot be connected to your home network as well and
you will not be able to use Home Connect.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Hood control" setting.
3. Touch "Connect directly".
4. You have 2 minutes to initiate the connection
process on the extractor hood.
A message will be displayed to notify you when the hob
is successfully connected to the extractor hood. The
symbols for the hood controls on the hob are displayed
in the settings area.
Connecting via your home network
You require a router that has WPS functionality.
Access to your router is required. If you do not have
this, follow the steps listed under "Direct connection".
When you begin, make sure that the extractor hood is
connected to the same home network.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Hood control" setting.
3. Touch "Connect to network".
4. Press the WPS button on the router within the next
2 minutes.
A message will be displayed to notify you when the
hob is successfully connected to your home
network.
5. You have 2 minutes to initiate the connection
process on the extractor hood.
A message will be displayed to notify you when the hob
is successfully connected to the extractor hood. The
symbols for the hood controls on the hob are displayed
in the settings area.
Note:
Connection can only be established when both
appliances are connected to your home network and
the connection process has been initiated for both of
them. If the time allowed for connecting has already
expired for one of the two appliances, initiate the
connection process again.
Disconnecting from the network
Di s connec t i ng f r om t he net wor k
You can reset the connections you have saved for your
home network and extractor hood at any time.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Hood control" setting.
3. Touch "Disconnect".
The connection has been restored.
Control the hood via the hob
In the basic settings of your hob you can adjust the
behaviour of your extractor hood depending on the
switch-on/off of the hob or individual cooking zones.
~ "Hood control settings" on page 49
You can select other settings using the control panel.
Setting the fan
Activation
1. Touch the I symbol in the settings area.
The preset fan setting is shown on the display.
2. Select the fan setting you require.
Touch int 1 or int 2 to select one of the intensive
modes.
The fan has been activated.
en Hood connection
48
Connecting appliances via your home network
Use this type of connection if neither or one of the two
appliances is connected to the Home Connect app.
If the appliances are connected to each other via your
home network, you can use both the hood controls and
Home Connect to operate the hob.
Notes
■Make sure you follow the safety instructions in the
instruction manual for your extractor hood and that
these are complied with even when operating the
appliance via the hood controls on the
hob.~ "Important safety information" on page 6
■If the appliance is being operated by means of the
controls on the extractor hood, this mode of
operation always has priority. It is not possible to use
the hood controls on the hob during this time.
■In networked standby mode, your appliance requires
a maximum of 2 W.
Setting up
To set up the connection between the hob and the
extractor hood, the hob must be switched on.
Connecting directly
Make sure that the extractor hood is switched off.
For more information refer to the section entitled
"Connecting to the hob" in the instruction manual for
your extractor hood.
Note:
If you connect your hob directly to the extractor hood, it
cannot be connected to your home network as well and
you will not be able to use Home Connect.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Hood control" setting.
3. Touch "Connect directly".
4. You have 2 minutes to initiate the connection
process on the extractor hood.
A message will be displayed to notify you when the hob
is successfully connected to the extractor hood. The
symbols for the hood controls on the hob are displayed
in the settings area.
Connecting via your home network
You require a router that has WPS functionality.
Access to your router is required. If you do not have
this, follow the steps listed under "Direct connection".
When you begin, make sure that the extractor hood is
connected to the same home network.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Hood control" setting.
3. Touch "Connect to network".
4. Press the WPS button on the router within the next
2 minutes.
A message will be displayed to notify you when the
hob is successfully connected to your home
network.
5. You have 2 minutes to initiate the connection
process on the extractor hood.
A message will be displayed to notify you when the hob
is successfully connected to the extractor hood. The
symbols for the hood controls on the hob are displayed
in the settings area.
Note:
Connection can only be established when both
appliances are connected to your home network and
the connection process has been initiated for both of
them. If the time allowed for connecting has already
expired for one of the two appliances, initiate the
connection process again.
Disconnecting from the network
Di s connec t i ng f r om t he net wor k
You can reset the connections you have saved for your
home network and extractor hood at any time.
1. Touch the e symbol in the docking menu to open
the basic settings.
2. Touch the "Hood control" setting.
3. Touch "Disconnect".
The connection has been restored.
Control the hood via the hob
In the basic settings of your hob you can adjust the
behaviour of your extractor hood depending on the
switch-on/off of the hob or individual cooking zones.
~ "Hood control settings" on page 49
You can select other settings using the control panel.
Setting the fan
Activation
1. Touch the I symbol in the settings area.
The preset fan setting is shown on the display.
2. Select the fan setting you require.
Touch int 1 or int 2 to select one of the intensive
modes.
The fan has been activated.
Hood connection en
49
Deactivating
1. Touch the I symbol in the settings area.
2. Select fan setting 0.
The fan has been deactivated.
Setting automatic mode
Activation
1. Touch the I symbol in the settings area.
2. Select !.
Automatic mode is activated.
The fan starts automatically when steam is produced.
Deactivating
1. Touch the I symbol in the settings area.
2. Select fan setting 0.
Automatic mode is deactivated.
Setting the hood lighting
You can switch the hood light on and off via the hob's
control panel.
Touch the = symbol in the settings area.
Hood control settings
Hood cont r ol s et t i ngs
You can adapt the hood controls on the hob to suit your
needs at any time.
Note:
The settings will only be displayed if the appliance is
connected to an extractor hood.
Setting Description and options
Fan control (automatic start) If you wish, you can set the fan to start up after the hob is switched on, and you can configure the set-
tings depending on how you want the fan to run.
■Off – The hood will need to be switched on manually if needed.
■Switch on in automatic mode* – In automatic mode, the hood switches on when you switch on
any of the cooking zones.
■Switch on in standard mode – The hood is switched on at a fixed setting when you switch on any
of the cooking zones.
Fan run-on The fan run-on eliminates residual odours; the fan automatically switches off once this is complete.
■Fan off.
■Switch on in automatic mode.*
■Switch on with standard fan run-on.
■The fan settings cannot be adjusted when the hob is switched off.
Automatic light activation If you wish, you can set the hood light to automatically come on when the hob is switched on.
■Off
■On* – The light switches on when you switch on the hob.
Automatic light deactivation If you wish, you can set the hood light to automatically go out when the hob is switched off.
■Off*
■On – The light switches off when you switch off the hob.
Disconnect You can reset the connections you have saved for your home network and extractor hood at any time.
* Default setting when delivered
en Cleaning
50
DCleaning
Cl eani ng
Suitable maintenance and cleaning products can be
purchased from the after-sales service or in our e-Shop.
Hob
Cleaning
Always clean the hob after cooking. This will prevent
food deposits from becoming burned on. Only clean the
hob after the residual heat indicator has gone out.
Clean the hob with a damp dish cloth and dry it with a
cloth or towel to prevent limescale build-up.
Only use cleaning agents that are suitable for this type
of hob. Observe the manufacturer's instructions on the
product packaging.
Never use:
■Undiluted washing-up liquid
■Cleaning agents designed for dishwashers
■Abrasive cleaners
■Harsh cleaning agents, such as oven spray and
limescale remover
■Scouring pads
■High-pressure cleaners or steam jet cleaners
Stubborn dirt is best removed with a glass scraper,
available from retailers. Observe the manufacturer's
instructions.
You can obtain a suitable glass scraper from customer
services or through our online shop.
Using a special sponge for cleaning glass-ceramic
hobs achieves a great cleaning result.
Note: Do not use any cleaning agents while the hob is
still hot. This may mark the surface. Make sure that any
residue left by cleaning agents is removed.
Hob surround
To prevent damage to the hob surround, observe the
following instructions:
■Only use warm soapy water
■Wash new dish cloths thoroughly before use.
■Do not use harsh or abrasive cleaning agents.
■Do not use a glass scraper or sharp objects.
Potential marks
Limescale and water
marks
Clean the hob as soon as it has cooled down.
You can use a cleaning agent suitable for
glass-ceramic hobs.*
Sugar, rice starch or
plastic
Clean immediately. Use a glass scraper. Cau-
tion: Risk of burns.*
* Then clean with a damp dish cloth and dry with a cloth or towel.
en Cleaning
50
DCleaning
Cl eani ng
Suitable maintenance and cleaning products can be
purchased from the after-sales service or in our e-Shop.
Hob
Cleaning
Always clean the hob after cooking. This will prevent
food deposits from becoming burned on. Only clean the
hob after the residual heat indicator has gone out.
Clean the hob with a damp dish cloth and dry it with a
cloth or towel to prevent limescale build-up.
Only use cleaning agents that are suitable for this type
of hob. Observe the manufacturer's instructions on the
product packaging.
Never use:
■Undiluted washing-up liquid
■Cleaning agents designed for dishwashers
■Abrasive cleaners
■Harsh cleaning agents, such as oven spray and
limescale remover
■Scouring pads
■High-pressure cleaners or steam jet cleaners
Stubborn dirt is best removed with a glass scraper,
available from retailers. Observe the manufacturer's
instructions.
You can obtain a suitable glass scraper from customer
services or through our online shop.
Using a special sponge for cleaning glass-ceramic
hobs achieves a great cleaning result.
Note: Do not use any cleaning agents while the hob is
still hot. This may mark the surface. Make sure that any
residue left by cleaning agents is removed.
Hob surround
To prevent damage to the hob surround, observe the
following instructions:
■Only use warm soapy water
■Wash new dish cloths thoroughly before use.
■Do not use harsh or abrasive cleaning agents.
■Do not use a glass scraper or sharp objects.
Potential marks
Limescale and water
marks
Clean the hob as soon as it has cooled down.
You can use a cleaning agent suitable for
glass-ceramic hobs.*
Sugar, rice starch or
plastic
Clean immediately. Use a glass scraper. Cau-
tion: Risk of burns.*
* Then clean with a damp dish cloth and dry with a cloth or towel.
Frequently Asked Questions (FAQ) en
51
{Frequently Asked
Questions (FAQ)
Fr equent l y As k e d Quest i ons ( F AQ)
Use
No image appears on the display panel.
The brightness may not be set correctly. Look at the the display from above and set the brightness in the basic settings.
You can find further information about the settings in section ~ "Basic settings"
Why can the cooking assistance functions not be activated?
The appliance's maximum power consumption is achieved or the power manager function has been activated. Switch off or reduce the
power levels of the active hotplates.
You can find further information about this function in section ~ "Power manager"
Noises
Why I can hear noises while I'm cooking?
Noises may be generated while using the hob depending on the base material of the cookware. These noises are a normal part of induc-
tion technology. They do not indicate a defect.
Possible noises:
A low humming noise like the one a transformer makes:
Occurs when cooking at a high heat setting. The noise disappears or becomes quieter when the heat setting is reduced.
Low whistling noise:
Occurs when the cookware is empty. This noise disappears when water or food is added to the cookware.
Crackling:
Occurs when using cookware made from different layers of material or when using cookware of different sizes and different materials at
the same time. The loudness of the noise can vary depending on the quantity of food being cooked or the cooking method.
High-pitched whistling noises:
Can occur when two hotplates are used at the highest heat setting at the same time. The whistling noises disappear or become quieter
when the heat setting is reduced.
Fan noise:
The hob is equipped with a fan that switches on automatically at high temperatures. The fan may continue to run even after you have
switched off the hob if the temperature detected is still too high.
Cookware
Which types of cookware can be used with an induction hob?
You can find information on which types of cookware can be used with an induction hob in the section on ~ "Induction cooking".
Why is the hotplate not heating up and why is the heat setting flashing?
The hotplate on which the cookware is standing is not switched on.
Check that you have switched on the correct hotplate.
The cookware is too small for the hotplate that is switched on or it is not suitable for induction cooking.
Check that the cookware is suitable for induction cooking and that it is placed on the hotplate that best corresponds to its size. You can
find information on the type, size and positioning of cookware in the sections on ~ "Induction cooking", ~ "Flex Zone" and ~ "Move
function".
Why is it taking so long for the cookware to heat up or why is it not heating up sufficiently despite being on a high heat setting?
The cookware is too small for the hotplate that is switched on or it is not suitable for induction cooking.
Check that the cookware is suitable for induction cooking and that it is placed on the hotplate that best corresponds to its size. You can
find information on the type, size and positioning of cookware in the sections on ~ "Induction cooking", ~ "Flex Zone" and ~ "Move
function".
en Trouble shooting
52
3Trouble shooting
Tr oubl e shoot i ng
Faults often have simple explanations. Please read the
information and tips provided below before calling the
after-sales service.
Information, warnings and fault codes
In the event of a problem, information, warnings or fault
codes will automatically appear on the display. Follow
the instructions on the touchscreen display to rectify the
problem.
Notes
■A fault code will also be displayed with some
warnings. If necessary, provide the after-sales
service with the fault code.
■If a fault occurs, the appliance will not switch to
standby mode.
Tips
Cleaning
How do I clean the hob?
Using a special glass-ceramic cleaning agent produces the best results. We advise against using harsh or abrasive cleaning agents, dish-
water detergent (concentrated) or scouring pads.
You can find more information on cleaning and caring for your hob in the section on ~ "Cleaning"
Problem Solution
The hob will not switch on. Use other electrical appliances to check whether a short circuit has occurred in the
power supply.
Make sure that the appliance has been connected as shown in the circuit diagram.
If the fault cannot be rectified, inform the technical after-sales service.
The touchscreen display is not responding or has frozen. The control panel is damp or there is something on it. Dry the control panel or remove
the object.
The cooking zone's heat setting cannot be increased. The hob's total power output has been limited. Change the total power under "Maxi-
mum power consumption" in the basic settings.
If a very large item of cookware is being used, this may have an effect on the maxi-
mum heat setting for that half of the hob. Place the cookware back on the hob.
An audible signal sounds when there is an object on the touch-
screen display.
Remove the object and reset the hob.
Do not place hot cookware on the control panel.
The hob responds in an unusual manner or cannot be oper-
ated properly.
Switch the appliance off using the main fuse or the circuit breaker in the fuse box.
Wait a few seconds before reconnecting the appliance.
The electronics have overheated and have switched off the
affected cooking zone.
Wait until the electronics have cooled down sufficiently. When the fault code on the
display goes out, you can resume cooking.
The electronics have overheated and all the cooking zones
have been switched off.
There is hot cookware near the control panel. To protect the
electronics, the cooking zone has been switched off.
Remove the cookware that is causing the problem. Wait a few seconds. When the
fault code on the display goes out, you can resume cooking.
The cooking zone has overheated and has been switched off
to protect the work surface.
Wait until the electronics have cooled down sufficiently before switching the cooking
zone back on.
The transfer settings function will not activate. Acknowledge the fault code by touching any of the buttons. You can cook as usual
without using the transfer settings function. Contact the technical after-sales service.
The cooking zone has been operating continuously for an
extended period.
The automatic safety shut-off function has been activated. See the section entitled
en Trouble shooting
52
3Trouble shooting
Tr oubl e shoot i ng
Faults often have simple explanations. Please read the
information and tips provided below before calling the
after-sales service.
Information, warnings and fault codes
In the event of a problem, information, warnings or fault
codes will automatically appear on the display. Follow
the instructions on the touchscreen display to rectify the
problem.
Notes
■A fault code will also be displayed with some
warnings. If necessary, provide the after-sales
service with the fault code.
■If a fault occurs, the appliance will not switch to
standby mode.
Tips
Cleaning
How do I clean the hob?
Using a special glass-ceramic cleaning agent produces the best results. We advise against using harsh or abrasive cleaning agents, dish-
water detergent (concentrated) or scouring pads.
You can find more information on cleaning and caring for your hob in the section on ~ "Cleaning"
Problem Solution
The hob will not switch on. Use other electrical appliances to check whether a short circuit has occurred in the
power supply.
Make sure that the appliance has been connected as shown in the circuit diagram.
If the fault cannot be rectified, inform the technical after-sales service.
The touchscreen display is not responding or has frozen. The control panel is damp or there is something on it. Dry the control panel or remove
the object.
The cooking zone's heat setting cannot be increased. The hob's total power output has been limited. Change the total power under "Maxi-
mum power consumption" in the basic settings.
If a very large item of cookware is being used, this may have an effect on the maxi-
mum heat setting for that half of the hob. Place the cookware back on the hob.
An audible signal sounds when there is an object on the touch-
screen display.
Remove the object and reset the hob.
Do not place hot cookware on the control panel.
The hob responds in an unusual manner or cannot be oper-
ated properly.
Switch the appliance off using the main fuse or the circuit breaker in the fuse box.
Wait a few seconds before reconnecting the appliance.
The electronics have overheated and have switched off the
affected cooking zone.
Wait until the electronics have cooled down sufficiently. When the fault code on the
display goes out, you can resume cooking.
The electronics have overheated and all the cooking zones
have been switched off.
There is hot cookware near the control panel. To protect the
electronics, the cooking zone has been switched off.
Remove the cookware that is causing the problem. Wait a few seconds. When the
fault code on the display goes out, you can resume cooking.
The cooking zone has overheated and has been switched off
to protect the work surface.
Wait until the electronics have cooled down sufficiently before switching the cooking
zone back on.
The transfer settings function will not activate. Acknowledge the fault code by touching any of the buttons. You can cook as usual
without using the transfer settings function. Contact the technical after-sales service.
The cooking zone has been operating continuously for an
extended period.
The automatic safety shut-off function has been activated. See the section entitled
Trouble shooting en
53
Demo mode
If the ± symbol is shown on the display, demo mode
is active. The appliance does not heat up in demo
mode. Disconnect the appliance from the power
supply.Wait a few seconds before reconnecting the
appliance. Then deactivate demo mode in the basic
settings within 3 minutes of switching on the appliance.
The hob is unable to connect to your home network or the
extractor hood. “ˆ‹‚‹
Acknowledge the fault code by touching any of the buttons. You can cook as usual
without a connection.
If this code is displayed again, contact the technical after-sales service.
The cooking sensor has overheated and the cooking zone has
been switched off. “‰ƒ‹ƒ
Wait until the cooking sensor has cooled down sufficiently before activating the func-
tion again.
The cooking sensor has overheated and all the cooking zones
have been switched off. “‰ƒ‹„
If you are not using the cooking sensor, remove it from the cookware and keep it
away from the other cooking zones and sources of heat. Switch the cooking zones
back on.
The battery in the cooking sensor is almost drained. “‰ƒ‹… Replace the 3 V CR2032 battery. See the section entitled ~ "Changing the battery"
The connection to the cooking sensor has been broken.
“‰ƒ‹†
Switch the function off and then on again.
The cooking sensor is faulty. “‰ƒ‹‡ Contact the technical after-sales service.
The cooking sensor indicator will not light up and the cooking
sensor is not responding.
Replace the 3 V CR2032 battery. See the section entitled ~ "Changing the battery"
If this does not solve the problem, press and hold the symbol on the cooking sensor
for 8-10 seconds and then reconnect the cooking sensor to the hob. See the section
entitled
If the problem persists, contact the technical after-sales service.
The indicator on the sensor flashes twice. The battery in the
cooking sensor is almost drained. You may be interrupted the
next time you cook by the battery running out.
Replace the 3 V CR2032 battery. See the section entitled ~ "Changing the battery"
The indicator on the sensor flashes three times. The connec-
tion to the cooking sensor has been broken.
Press and hold the symbol on the cooking sensor for 8-10 seconds and then recon-
nect the cooking sensor to the hob. See the section entitled ~ "Connecting the
wireless temperature sensor to the control panel"
The operating voltage is incorrect/outside of the normal oper-
ating range. “Š‹‹‹/“Š‹‚‹
Contact your electricity supplier.
The hob is not connected properly —…‹‹ Disconnect the hob from the mains power supply. Make sure that it has been con-
nected as shown in the circuit diagram.
Problem Solution
en Customer service
54
4Customer service
Cus t omer ser vi ce
Our after-sales service is there for you if your appliance
needs to be repaired. We will always find an
appropriate solution, also in order to avoid after-sales
personnel having to make unnecessary visits.
E number and FD number
Please quote the E number (product number) and FD
number (production number) of your appliance when
contacting the after-sales service.
The rating plate bearing these numbers can be found:
■On the appliance certificate.
■On the underside of the hob.
The E number can also be found on the hob's glass
ceramic surface. You can check the E number, after-
sales service index (KI) and FD number by going to the
basic settings.Refer to the section entitled ~ "Basic
settings" to find out how to do this.
Please note that a visit from an after-sales service
engineer is not free of charge in the event that the
appliance has been misused, even during the warranty
period.
Please find the contact data of all countries in the
enclosed customer service list.
To book an engineer visit and product advice
Rely on the professionalism of the manufacturer. You
can therefore be sure that the repair is carried out by
trained service technicians who carry original spare
parts for your appliances.
GB 0344 892 8999
Calls charged at local or mobile rate.
IE 01450 2655
0.03 € per minute at peak. Off peak 0.0088 €
per minute.
en Customer service
54
4Customer service
Cus t omer ser vi ce
Our after-sales service is there for you if your appliance
needs to be repaired. We will always find an
appropriate solution, also in order to avoid after-sales
personnel having to make unnecessary visits.
E number and FD number
Please quote the E number (product number) and FD
number (production number) of your appliance when
contacting the after-sales service.
The rating plate bearing these numbers can be found:
■On the appliance certificate.
■On the underside of the hob.
The E number can also be found on the hob's glass
ceramic surface. You can check the E number, after-
sales service index (KI) and FD number by going to the
basic settings.Refer to the section entitled ~ "Basic
settings" to find out how to do this.
Please note that a visit from an after-sales service
engineer is not free of charge in the event that the
appliance has been misused, even during the warranty
period.
Please find the contact data of all countries in the
enclosed customer service list.
To book an engineer visit and product advice
Rely on the professionalism of the manufacturer. You
can therefore be sure that the repair is carried out by
trained service technicians who carry original spare
parts for your appliances.
GB 0344 892 8999
Calls charged at local or mobile rate.
IE 01450 2655
0.03 € per minute at peak. Off peak 0.0088 €
per minute.
Test dishes en
55
ETest dishes
Tes t di s hes
This table has been produced for test institutes to
facilitate the testing of our appliances.
The data in the table refers to our Schulte-Ufer
cookware accessories (4 piece cookware set for the HZ
390042 induction hob) with the following
measurements:
■Saucepan Ø 16 cm, 1.2 l for hotplates of Ø 14.5 cm
■Pot Ø 16 cm, 1.7 l for hotplates of Ø 14.5 cm
■Pot Ø 22 cm, 4.2 l for hotplates of Ø 18 cm
■Frying pan Ø 24 cm, for hotplates of Ø 18 cm
Preheating Cooking
Test dishes Cookware Heat setting Cooking time
(min:sec) Lid Heat setting Lid
Melting chocolate
Chocolate coating (e.g. Dr. Oetker brand, dark chocolate 55% cocoa,
150 g)
Saucepan,
16 cm
diameter
- - - 1.5 No
Heating and keeping lentil stew warm
Lentil stew*
Initial temperature 20 °C
Amount: 450 g Cooking
pot, 16 cm
diameter
9
1:30
(without stir-
ring)
Yes 1.5 Yes
Amount: 800 g Saucepan,
22 cm
diameter
9
2:30
(without stir-
ring)
Yes 1.5 Yes
Lentil stew from a tin
E.g lentils with Erasco sausages.
Initial temperature 20 °C
Amount: 500 g Cooking
pot, 16 cm
diameter
9
Approx. 1:30
(stir after
approx.
1 minute)
Yes 1.5 Yes
Amount: 1 kg Saucepan,
22 cm
diameter
9
Approx. 2:30
(stir after
approx.
1 minute)
Yes 1.5 Yes
Preparing Béchamel sauce
Temperature of the milk: 7 ºC
Ingredients: 40 g butter, 40 g flour, 0.5 l milk (3.5% fat content) and a
pinch of salt
1. Melt the butter, stir in the flour and salt, and heat up the mixture. Saucepan,
16 cm
diameter
2 Approx. 6:00 No - -
2 Add the milk to the roux and bring to the boil, stirring continu-
ously. 7 Approx. 6:30 No - -
3. Once the Béchamel sauce comes to the boil, leave it on the hot-
plate for a further two minutes, stirring continuously. - - - 2 No
*Recipe in accordance with DIN 44550
**Recipe in accordance with DIN EN 60350-2
en Test dishes
56
Cooking rice pudding
Rice pudding, cooked with the lid on
Temperature of the milk: 7 ºC
Heat the milk until it starts to rise up. Set the recommended heat setting
and add rice, sugar and salt to the milk.
The cooking time, including preheating, is approx. 45 minutes.
Ingredients: 190 g short-grain rice, 90 g sugar, 750 ml milk (3.5%
fat content) and 1 g salt
Cooking
pot, 16 cm
diameter
8.5 Approx. 5:30 No
3
(stir after
10 minutes)
Yes
Ingredients: 250 g short-grain rice, 120 g sugar, 1 l milk (3.5% fat
content) and 1.5 g salt
Saucepan,
22 cm
diameter
8.5 Approx. 5:30 No
3
(stir after
10 minutes)
Yes
Rice pudding, cooked without lid
Temperature of the milk: 7 ºC
Add the ingredients to the milk and heat the mixture up while stirring con-
tinuously. Once the milk has reached approx. 90 ºC, select the recom-
mended heat setting and leave it to simmer on a low heat for approx.
50 minutes.
Ingredients: 190 g short-grain rice, 90 g sugar, 750 ml milk (3.5%
fat content) and 1 g salt
Cooking
pot, 16 cm
diameter
8.5 Approx. 5:30 No 3 No
Ingredients: 250 g short-grain rice, 120 g sugar, 1 l milk (3.5% fat
content) and 1.5 g salt
Saucepan,
22 cm
diameter
8.5 Approx. 5:30 No 2.5 No
Cooking rice*
Water temperature: 20 °C
Ingredients: 125 g long grain rice, 300 g water and a pinch of salt Cooking
pot, 16 cm
diameter
9 Approx. 2:30 Yes 2 Yes
Ingredients: 250 g long grain rice, 600 g water and a pinch of salt Saucepan,
22 cm
diameter
9 Approx. 2:30 Yes 2.5 Yes
Roasting a pork loin
Initial temperature of the loin: 7 °C
Amount: 3 pork loins (total weight approx. 300 g, 1 cm thick) and
15 ml sunflower oil
Frying pan,
24 cm
diameter
9 Approx. 1:30 No 7 No
Preparing pancakes**
Amount: 55 ml batter for each pancake Frying pan,
24 cm
diameter
9 Approx. 1:30 No 7 No
Deep-fat frying chips
Amount: 2 l sunflower oil, per portion: 200 g frozen chips (e.g.
McCain 123 Original fries) Saucepan,
22 cm
diameter
9
Until the oil
temperature
reaches
180 °C
No 9 No
Preheating Cooking
Test dishes Cookware Heat setting Cooking time
(min:sec) Lid Heat setting Lid
*Recipe in accordance with DIN 44550
**Recipe in accordance with DIN EN 60350-2
en Test dishes
56
Cooking rice pudding
Rice pudding, cooked with the lid on
Temperature of the milk: 7 ºC
Heat the milk until it starts to rise up. Set the recommended heat setting
and add rice, sugar and salt to the milk.
The cooking time, including preheating, is approx. 45 minutes.
Ingredients: 190 g short-grain rice, 90 g sugar, 750 ml milk (3.5%
fat content) and 1 g salt
Cooking
pot, 16 cm
diameter
8.5 Approx. 5:30 No
3
(stir after
10 minutes)
Yes
Ingredients: 250 g short-grain rice, 120 g sugar, 1 l milk (3.5% fat
content) and 1.5 g salt
Saucepan,
22 cm
diameter
8.5 Approx. 5:30 No
3
(stir after
10 minutes)
Yes
Rice pudding, cooked without lid
Temperature of the milk: 7 ºC
Add the ingredients to the milk and heat the mixture up while stirring con-
tinuously. Once the milk has reached approx. 90 ºC, select the recom-
mended heat setting and leave it to simmer on a low heat for approx.
50 minutes.
Ingredients: 190 g short-grain rice, 90 g sugar, 750 ml milk (3.5%
fat content) and 1 g salt
Cooking
pot, 16 cm
diameter
8.5 Approx. 5:30 No 3 No
Ingredients: 250 g short-grain rice, 120 g sugar, 1 l milk (3.5% fat
content) and 1.5 g salt
Saucepan,
22 cm
diameter
8.5 Approx. 5:30 No 2.5 No
Cooking rice*
Water temperature: 20 °C
Ingredients: 125 g long grain rice, 300 g water and a pinch of salt Cooking
pot, 16 cm
diameter
9 Approx. 2:30 Yes 2 Yes
Ingredients: 250 g long grain rice, 600 g water and a pinch of salt Saucepan,
22 cm
diameter
9 Approx. 2:30 Yes 2.5 Yes
Roasting a pork loin
Initial temperature of the loin: 7 °C
Amount: 3 pork loins (total weight approx. 300 g, 1 cm thick) and
15 ml sunflower oil
Frying pan,
24 cm
diameter
9 Approx. 1:30 No 7 No
Preparing pancakes**
Amount: 55 ml batter for each pancake Frying pan,
24 cm
diameter
9 Approx. 1:30 No 7 No
Deep-fat frying chips
Amount: 2 l sunflower oil, per portion: 200 g frozen chips (e.g.
McCain 123 Original fries) Saucepan,
22 cm
diameter
9
Until the oil
temperature
reaches
180 °C
No 9 No
Preheating Cooking
Test dishes Cookware Heat setting Cooking time
(min:sec) Lid Heat setting Lid
*Recipe in accordance with DIN 44550
**Recipe in accordance with DIN EN 60350-2
Carl-Wery-Str. 34
81739 München
GERMANY
BSH Hausgeräte GmbH
siemens-home.bsh-group.com
*9001387782*
9001387782 (991129)
Manufactured by BSH Hausgeräte GmbH under Trademark License of Siemens AG
Valid within Great Britain:
Imported to Great Britain by
BSH Home Appliances Ltd.
Grand Union House
Old Wolverton Road
Wolverton, Milton Keynes
MK12 5PT
United Kingdom
… 42 …

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