7
• Do not try to lift or move the app-
liance by pulling the door handle.
• All possible security measures
have been taken to ensure your
safety. Since the glass may break,
you should be careful while clea-
ning to avoid scratching. Avoid hit-
ting or knocking on the glass with
accessories.
• Ensure that the supply cord is not
wedged during the installation.
If the supply cord is damaged, it
must be replaced by the manufac-
turer, its service agent or similarly
qualied persons in order to pre-
vent a hazard.
• While the oven door is open, do
not let children climb on the door
or sit on it.
Installation Warnings
• Do not operate the appliance be-
fore it is fully installed.
• The appliance must be installed
by an authorized technician and
put into use. The manufacturer is
not responsible for any damage
that might be caused by defective
placement and installation by una-
uthorized persons.
• When you unpack the appliance,
make sure that it is not damaged
during transportation. In the event
of any defect; do not use the appli-
ance and contact a qualied servi-
ce agent immediately. As the ma-
terials used for packaging (nylon,
staplers, styrofoam...etc.) may
cause harmful effects to children,
they should be collected and dis-
posed of immediately.
• Protect your appliance against
atmospheric effects. Do not expo-
se it to effects such as sun, rain,
snow etc.
• The surrounding materials of the
appliance (cabinet) must be able
to withstand a temperature of
100°C minimum.
During use
• When you rst run your oven, a
certain smell will emanate from the
insulation materials and the heater
elements. For this reason, before
using your oven, run it empty at
the maximum temperature for 45
minutes. At the same time you
need to properly ventilate the en-
vironment in which the product is
installed.
• During use, the outer and inner
surfaces of the oven become hot.
While opening the oven door,
step back to avoid the hot steam
coming out of the oven. A risk of
burns may occur.
• Do not put ammable or combus-
tible materials, in or near the appli-
ance when it is in operation.
• Always use oven gloves to remo-
ve and replace food in the oven.
• Do not leave the cooker while co-
oking with solid or liquid oils. They
may catch re as a result of of ext-
reme heating. Never pour water
on to ames that are caused by
oil. Cover the saucepan or frying
pan with its cover to choke the a-
me that has arisen in this case and
turn the cooker off.
• If you are not going to use the
