9
TABLE OF CONTENTS
Introduction
When you have read these instructions for
use, you will quickly be aware of all the
facilities the appliance can offer you. You can
read about safety and how you should look
after the appliance. In addition you will find
environmental tips and instructions that can
help to save energy.
Keep the instructions for use and the
installation instructions. Any later user of this
appliance could benefit from them.
Enjoy your cooking!
Table of contents
■ Appliance information . . . . . . . . . . . . . . . . 9
■ Disposal of packaging and appliance . . . 9
■ Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Before using the appliance . . . . . . . . . . . 10
Things to watch for . . . . . . . . . . . . . . . . . . 10
■ Accessories . . . . . . . . . . . . . . . . . . . . . . . 11
■ Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Lighting the burners . . . . . . . . . . . . . . . . . 12
Saucepans . . . . . . . . . . . . . . . . . . . . . . . . . 12
■ Maintenance . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning the appliance . . . . . . . . . . . . . . . 12
■ Installation . . . . . . . . . . . . . . . . . . . . . . . . 13
■ Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . 14
This appliance complies the regulations concerning
electromagnetic compatibility in directive 89/336/EEC.
Appliance information
1 – simmer burner
2 – wok burner (triple flame)
3 – semi-rapid burner
4 – rapid burner
5 – fish burner
6 – enamelled pan supports
7 – enamelled or stainless-steel drip tray
a – control knob for wok burner 2
b – control knob for simmer burner 1
c – control knob for semi-rapid burner 3a
d – control knob for semi-rapid burner 3/3b
e – control knob for rapid burner 4
f – control knob for fish burner 5
Packaging and appliances
The packaging of the appliance is recyclable.
It is made up off:
– cardboard
– polyethylene
– CFC free polystyrene (PS rigid foam)
– polypropylene straps around the box
Please dispose of these materials in a
responsible way in accordance with the
regulations of your local authority.
Your local authority will also be able to give
you information about disposing disused
household appliances in a responsible way.
8
GAS INFORMATION/SPECIFICATIONS
Gas information
Heat input measured on gross C.V. IKB605/905
manifold
G20 – 20 mbar
(I 2E) simmer (1) 0,73 mm 1,05 kW
semi-rapid (3) 0,92 mm 1,65 kW
rapid (4) 1,26 mm 3,10 kW
wok burner (2) 1,30 mm 3,30 KW
fish broiler (5) 1,23 mm 2,90 KW
total (IKB605) 7,65 kW
total (IKB905) 12 kW
G25 – 25 mbar
(I 2L) simmer (1) 0,76 mm 1,05 kW
semi-rapid (3) 1,10 mm 2,15 kW
rapid (4) 1,30 mm 3,10 kW
wok burner (2) 1,35 mm 3,30 KW
fish broiler (5) 1,26 mm 2,90 KW
total (IKB605) 8,15 kW
total (IKB905) 12,5 kW
Heat input measured on gross C.V. IKB915
manifold
G20 – 20 mbar
(I 2E) simmer (1) 0,76 mm 1,05 kW
semi-rapid (3) 0,93 mm 1,65 kW
rapid (4) 1,15 mm 2,55 kW
wok burner (2) 1,42 mm 3,90 KW
fish broiler (5) 1,23 mm 2,90 KW
total (IKB915) 12,05 kW
G25 – 25 mbar
(I 2L) simmer (1) 0,76 mm 1,05 kW
semi-rapid (3) 1,10 mm 2,15 kW
rapid (4) 1,28 mm 3,00 kW
wok burner (2) 1,50 mm 4,05 KW
fish broiler (5) 1,25 mm 2,90 KW
total (IKB905) 13,15 kW
Type of hob IKB 605 IKB 905 IKB 915
Gas:
Connection G1/2” ■ ■ ■
Dimensions (appliance):
wxhxd in mm 595x30x500 685x32x500 860x30x500
Dimensions (recess):
wxd in mm 555x478 840x478 830x478
Technical specifications (also see cover)
