45 cm dishwasher
1. Measure the hardness of the water with the
test strip provided. Adjust the salt use in
accordance with the colour of the strip.
Make the adjustment by adjusting the catch
in the salt refill opening. Do this using the
back of the measuring spoon.
There are two different adjustments possible:
teststrip hardness saltreservoir
colouring °dH pawl
none* < 3 no salt
1 zone red > 4 no salt
2 zones red > 7 to the right
3 zones red >14 to the right
4 zones red >21 to the left
* fill once a year.
Water hardness
Ask your local water company about the
hardness of the water in your area.
Rinse-aid
fig. 4
■ Open the rinsing agent reservoir on the
inside of the door, next to the detergent
reservoir.
The means of operation will depend on the
type of dishwasher: the containers all work
on the basis of the same principle.
■ Open the container by pressing button B.
■ Pour rinse-aid into the container and then
close it again.
The container has a capacity of 100 cm
3
(enough for about fifty washing cycles).
■ Every now and again check the level of the
rinse-aid.
The gauge (C) is between the detergent
and the rinsing agent reservoir.
Reservoir empty:
!
. Reservoir full:
~
.
■ The correct quantity of rinse-aid per
washing cycle is adjustable.
Turn knob D in the container to the desired
setting. The amount of rinse-aid is in
proportion to the numbers on the knob.
- Increase the amount (choose a higher
number):
Washed kitchenware is dull or flecked as
a result of dried drops of water.
- Reduce the amount (choose a lower
number):
Washed kitchenware is sticky or has
whitish streaks.
Remark:
As standard setting, the rinse-aid container is
set at the lowest amount.
24
USE
C
A B D
