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Cleaning the appliance
Daily
■ For daily cleaning of your gas hob, it is best
to use a mild cleaning agent. Do not use
too much liquid, since this could get into
the burner.
■ Remains of food that has boiled over are to
be removed after the glass top has cooled
down.
Weekly
Special maintenance products* for ceramic
hobs give the ceramic hob a protective layer.
Treat the hob with these products also when
obstinate stains have been removed.
* Pelgrim supplies a range of cleaning agents
under the name ATAG Shine. These can be
obtained via the website at www.hps.nl,
where you will also find various cleaning
and operating tips.
Stubborn stains
You can remove burnt-on stains, metal and
lime scale stains from the ceramic hob with
special maintenance products*.
Remove stubborn stains with a glass scraper.
Please note:
Do not drop hot burner caps in cold water.
Because of the strong cooling they might get
damaged.
Boiled-over food residues
Remove boiled-over food residues with a
glass scraper. Molten plastic and sugar can
also be removed with a glass scraper.
Do not first allow the hob to cool completely.
Special maintenance products* for ceramic
hobs form an antistatic layer on the hob so
that it attracts dust less readily.
MAINTENANCE
INSTALLATION/ASSEMBLY
Installation
General
The fitting of the appliance should only be
carried out by a registered Corgi gas fitter.
Please note:
This appliance is not connected to a flue duct.
Take care to ensure that there is sufficient
ventilation.
Electrical connection (solely for appliances
with a spark switch)
230 V - 50 Hz.
This appliance complies the regulations
concerning electromagnetic compatibility in
directive 89/336/EEC.
■ The electrical connection must comply
with national and local regulations.
■ Wall socket and plug must be accessible at
all times.
■ If you want to make a fixed connection,
ensure that a multi-pole switch with a
distance between contacts of 3 mm is
installed in the supply cable.
Gasconnection G1/2˝ (ISO 7/1-RC 1/2)
■ The gas connection must comply with
national and local regulations.
Amongst other things these regulations
instruct that:
– only approved materials are to be used;
– only a completely metal hose may be used
behind a built-in oven and beneath the hob.
Please note:
The type of gas and the country for which the
appliance has been designed are indicated on
the data badge.
■ We recommend that the hob be connected
by means of a fixed pipe. Connection using
a specially designed safety hose is also
permitted. In all cases the connection tap
for the appliance must be positioned such
that it is easily accessible, in an adjacent
kitchen cupboard, for example.
Please note:
A metal safety hose must not get kinks in it or
get trapped and must not come into contact
with moving parts of the kitchen furniture.
■ Before using the appliance for the first time
check the connections using water and
washing-up liquid to ensure that there are
no gas leaks.
Assembly of built-in gas hob
Please note:
Do not install a hob next to a high cupboard or
wall made of flammable material. (If there is
no alternative, ensure that there is a minimal
distance of 100 mm between the outer edge of
the hob and the wall in question. Also ensure
that there is a minimum distance of 650 mm
between the hob and any overhead extractor
fan which may be installed).
