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Instructions for use
ceramic hob
CKT764
CKT774
CKT795
GB
Manual GB 3 - GB 31
Pictograms used
Important information
Tip
GB 3
CONTENTS
Your ceramic hob
Introduction GB 4
Control panel GB 5
Description GB 6
Safety instructions
What you should pay attention to GB 7
Connection and repair GB 7
During use GB 7
Cooking time limiter GB 9
Use
Using the touch controls GB 10
Pans GB 10
Operation
Switching on and setting the power GB 12
Switching off GB 12
Residual heat indicator GB 13
Zone function GB 13
Stand-by mode GB 14
(Child) lock GB 14
Pause GB 15
Kitchen / Egg timer GB 16
Automatic heat-up function GB 19
Cooking
Healthy cooking GB 20
Cooking settings GB 21
Maintenance
Cleaning GB 22
Faults
General GB 23
Troubleshooting table GB 23
Installation
What you need to consider GB 25
Electrical connection GB 28
Building in GB 29
Technichal details GB 30
Environmental aspects
Disposal of packaging and appliance GB 31
GB 4
Introduction
This hob has been designed for the real lover of cooking. The hob is
equipped with ‘Cooklight’ elements. These are very rapid-heating,
radiant elements with a high efficiency, which is very favourable for
heating-up times. What’s more, these elements also have very good
heat distribution. The ample space between the cooking zones makes
cooking comfortable.
Cooking on a ceramic hob is different from cooking on a traditional
appliance. Ceramic cooking makes use of heat radiation through the
glass top.
For optimum safety the ceramic hob is equipped with a childproof lock,
a cooking time limiter and a residual heat indicator, which shows which
cooking zones are still hot.
This manual describes how you can make the best possible use of the
ceramic hob. In addition to information about operation, you will also
find background information that can assist you in using this product.
Read the manual thorougly before using the appliance, and store
these instructions in a safe place for future reference.
The manual also serves as reference material for service technicians.
Please, therefore, stick the appliance identification card in
the space provided, at the back of the manual. The appliance
identification card contains all the information that the service
technician will need in order to respond appropriately to your needs
and questions.
Enjoy your cooking!
YOUR CERAMIC HOB
GB 5
Control panel
YOUR CERAMIC HOB
1. Extra zone element button + indicator light
2. Decrease power zone front left
3. Cooking zone indicator front left
4. Increase power zone front left
5. Controls cooking zone rear left
6. Controls cooking zone rear right
7. Controls cooking zone front right
8. (Child) lock button + indicator light
9. On/Off button
10. Pause button + indicator light
11. Zone element icon
12. Setting indicator zone front left
13. Indicator kitchen timer zone rear right
14. Time indicator kitchen / egg timer
15. Indicator kitchen timer zone rear left
16. Indicator kitchen timer zone front left
17. Decrease time button
18. Indicator egg timer
19. Increase time button
20. Indicator kitchen timer zone front right
21. Controls cooking zone middle right
Type CKT764/774
17 19
18
1 2 3 8 9
101111 1111121315
5
6 74
20 16
14
Type CKT795
1 2 3 8 9
10111111111112
5
6 7 214
17 19
20
2115
14
18
16
GB 6
YOUR CERAMIC HOB
Description
1 4
5 1
CKT764
4 1 7
3 3
CKT795
CKT774
1 4
6 2
4. Cooking zone Ø 170/170x265 1,5/2,4 kW
5. Cooking zone Ø 120/180x210 0,8/1,6/2,3 kW
6. Cooking zone Ø 120/180/230 0,8/1,6/2,5 kW
7. Cooking zone Ø 140/210/270 0,9/2,0/2,7 kW
1. Cooking zone Ø 145 1,2 kW
2. Cooking zone Ø 160 1,5 kW
3. Cooking zone Ø 180 1,8 kW
GB 7
What you should pay attention to
Ceramic cooking is extremely safe. Various devices have been
incorporated in the hob such as a residual heat indicator and
a cooking time limiter. There are nevertheless a number of
precautions you should take.
Connection and repair
This appliance may only be connected by a qualified installer.
Never open the casing. The casing may only be opened by an
authorized service technician.
Disconnect the electricity from the appliance before starting any
repair work. Preferably unplug the appliance, switch the (automatic)
fuse(s) off or, in the event of a permanent connection, set the
switch in the power supply lead to zero.
When the cable is damaged it may only be replaced by the
manufacturer, its service organization or equally qualified persons,
to avoid dangerous situations.
During use
• WARNING: The appliance and its accessible parts become hot during
use. Care should be taken to avoid touching heating elements. Children
less than 8 years of age shall be kept away unless continuously
supervised.
This appliance can be used by children aged from 8 years and above
and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision
or instruction concerning use of the appliance in
a safe way and understand the hazards involved.
If the safety instructions and warnings are not heeded, the
manufacturer can not be held liable for any consequential damage.
Do not use the hob in temperatures below 5 °C.
This cooking appliance is designed for household use. It is to be
used for food preparation only.
When you use the hob for the first time you will notice a “new
smell”. This is normal. If the kitchen is well ventilated the smell will
soon disappear.
Remember that if the hob is used on a high setting the heating time
will be incredibly short. Do not leave the hob unattended if you are
using a zone on a high setting.
SAFETY
GB 8
Do not allow pans to boil dry. The hob itself is protected against
overheating but the pan will get very hot indeed and could be
damaged.
The guarantee does not cover any damage caused by an unsuitable
pan or a pan boiling dry.
Do not use the cooking area as storage space or worktop.
Ensure that there is several centimetres clearance between the bottom
of the hob and the contents of the drawer.
Do not keep anything combustible in the drawer under the hob.
Make sure that flexes of electrical appliances, such as a mixer, cannot
touch the hot cooking zone.
The zones heat up during use and stay hot for some time afterwards.
Keep young children away from the hob during and after cooking.
Grease and oil are inflammable when overheated. Do not stand too
close to the pan. Should oil catch fire, never try to extinguish the fire
with water. Put a lid on the pan immediately and switch the cooking
zone off.
Never flambé food under the cooker hood. The high flames could
cause a fire, even if the cooker hood is switched off.
The ceramic top is extremely strong, but not unbreakable. A spice jar or
pointed utensil falling on it, for example, could cause it to break.
Stop using the hob if a break or crack appears. Switch the appliance
off immediately, unplug it to avoid electric shocks, and call the service
department.
Never put any objects on the cooking zone. These can heat up
extremely quickly and cause burns.
Never use a pressure cleaner or steam cleaner to clean the hob.
This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for
their safety.
As soon as you switch off the cooking zone, the activity of the heating
element automatically stops. However, the heating element and the
glass plate will remain hot for a long time. Do not touch the hob and
remove the pan from the cooking zone.
Accustom yourself to stop the cooking zone or hob manually to avoid
unintended switching on of the ceramic hob.
The appliance is not intended to be operated by means of an external
timer or separate remote-control system.
SAFETY
GB 9
Cooking time limiter
The cooking time limiter is a safety function of your cooking
appliance. It will operate if you forget to switch off your hob.
Depending on the setting you have chosen, the cooking time will be
limited as follows:
Setting The cooking zone switches off
automatically after:
0
12 hours
1
8,5 hours
2
6,5 hours
3 5 hours
4 4 hours
5 3,5 hours
6 3 hours
7 2,5 hours
8 2 hours
9 1,5 hours
The cooking time limiter switches off the cooking zones when the
time in the table has elapsed.
SAFETY
GB 10
USE
Using the touch controls
The touch controls may take some getting used to if you are used to
other (rotary) controls. Place the tip of your finger flat on the control to
achieve the best results. You do not have to apply any pressure.
Pans
Pans for ceramic cooking
Ceramic cooking requires a particular quality of pan.
Attention
Only use pans that are suitable for electric cooking with:
a thick base (minimum 2.25 mm);
a flat base.
Attention
Be careful with enamelled sheet-steel pans:
the enamel may chip (the enamel comes loose from the steel), if
you switch the hob on at a high setting when the pan is (too) dry;
the base of the pan may warp - due to, for example, overheating or
the use of too high a power level.
Attention
Do not use pans that are smaller than the cooking zone. This will
prevent food remains ending up on the red-hot cooking zone.
Burnt-on food remains are difficult to remove. In addition, the
handles may become too hot and a lot of energy is lost.
Do not use aluminium foil, such as the trays from ready-made
meals, for cooking food in. If aluminium foil melts on the cooking
surface, it cannot be removed. Aluminium foil is also a very poor
conductor of heat.
GB 11
USE
Attention
Grains of sand may cause scratches which cannot be removed.
Only put pans with a clean base on the cooking surface and always
pick pans up to move them.
Always keep the lid on the pan when cooking, in order to avoid
energy loss.
Tip
• Slide the bottom of the pan over a slightly damp cloth, before
placing the pan on the cooking zone. This prevents dirt getting on
to the cooking surface.
The cooking zone can be switched off 5 to 10 minutes before the
end of the cooking time. The dish will then finish cooking on the
residual heat, provided you keep the lid on the pan.
GB 12
Switching on the hob and setting the power
The power has 9 levels.
Put a pan on a cooking zone.
Touch the On/Off button of the hob.
You will hear a short beep and the display for each cooking zone
will show ‘0.’. If no further action is taken, the hob will automatically
switch off after 10 seconds.
Use the + button or the - button in the desired cooking zone to
choose the correct setting. The hob will automatically start in the
chosen setting.
Touching the + button for the first time displays setting ‘5.’.
Touching the - button for the first time displays setting ‘9.’.
Tip
You can touch and hold the + button or the - button to set the desired
power faster.
Switching off
Switching off one cooking zone
The cooking zone is switched on. The display shows a power setting
between 1 and 9.
Touch and hold the + button and the - button simultaneously for
one second to switch off the cooking zone.
Or:
Select setting ‘0.’ by touching the - button.
You will hear a beep and the display will show ‘0.’. If all of the
cooking zones are set to ‘0’, the hob automatically switches to
stand-by mode (see also ‘Stand-by mode’).
Switching off all of the cooking zones at the same time
The hob is in stand-by mode, or one or more of the cooking zones are
active.
Briefly touch the On/Off button to switch off all of the cooking
zones at the same time.
You will hear a single beep. No lights are illuminated except for
(possibly) the residual heat indicator “H”. The cooking zone is now
switched off.
OPERATION
GB 13
Attention
The hob saves the latest settings with regard to the extra zone
element. When switching the hob on again, the hob will resume
using the saved settings.
Tip
You can switch off the hob if the (child) lock is set or the pause
mode is active.
Residual heat indicator
A cooking zone that has been used will retain heat for some time after
it has been switched off. An ‘H.’ appears in the display as long as the
cooking zone is hot.
Zone function
The ‘extra zone element’ function can be used to activate an extra zone
element. Which elements may be activated, is shown by the graphics
on the ceramic top. Different options are available, often a 2
nd
element
can be activated, sometimes also a 3
rd
element.
1
st
zone element icon
2
nd
zone element icon
fish pan zone element icon
3
rd
zone element ioon
Activating an extra zone element*
The hob is switched on and a setting is chosen.
Touch the extra zone element button.
The extra zone element indicator light flashes.
OPERATION
GB 14
OPERATION
Touch the + button or - button of the desired cooking zone.
Beside the display of the cooking zone, the fish pan zone element
icon or the 2
nd
zone element icon appears. The extra zone element
is activated immediately. If the + button or - button is not pressed,
the red light to the right of the extra zone element button wil flash
for 3 seconds and then turns off. A single beep is heard.
Repeat the steps above to activate a 3
rd
zone element or press the
extra zone element button again within 3 seconds.
* Only applies if your hob has a 2
nd
or
3
rd
zone element.
Switching off an extra zone element
The extra zone element mode is active. Beside the setting indicator
display of the cooking zone, an extra zone element icon is illuminated.
Press the extra zone element button.
The light next to the extra zone element button flashes.
Press the + button and - button of the cooking zone.
Repeat the above steps until the 1st zone element icon appears.
The extra zone is now switched off.
Stand-by mode
In stand-by mode, the display for each cooking zone shows ‘0.’.
You can switch to stand-by from ‘Off’ mode, or by switching off the
individual cooking zones (by setting them to ‘0.’).
In stand-by mode, the hob automatically switches off if no other
buttons are touched within 10 seconds.
Switching the hob from ‘Off’ to stand-by mode
Touch the On/Off button.
You will hear a single beep and the display for each cooking zone
will show ‘0.’.
You can start cooking in stand-by mode by touching the - button or
the + button for the desired cooking zone.
(Child) lock
You can secure the hob with the (child) lock. With this setting, the
hob cannot be switched on and the cooking zone settings cannot be
changed.
The (child) lock button gives you access to the following two functions:
GB 15
(Standard) lock mode Child lock mode
The (standard) lock mode
prevents settings from being
accidentally changed.
The child lock mode prevents
the hob from being accidentally
switched on.
All of the set cooking processes
remain active.
All of the cooking zones and the
kitchen timers/egg timers must be
set to “0”.
Switch the hob to (standard) lock mode
One or more cooking zones are active.
Touch and hold the (child) lock button.
Attention! All of the set cooking pr
ocesses remain active.
The red light to the right of the (child) lock button is constantly
illuminated. All of the buttons are inactive, except for the (child) lock
button and the On/Off button.
Touch and hold the (child) lock button again to switch off the lock
mode and unlock the control panel.
Switching on the child lock
The hob is in stand-by mode. The display for each cooking zone shows
“0.”.
Touch and hold the (child) lock button to switch on the (child) lock.
The red light to the right of the (child) lock button is constantly
illuminated.
If no buttons are touched within 10 seconds, the cooking zone will
automatically switch off. You can also switch off the hob yourself. The
child lock remains active.
Unlocking the hob
Touch the (child) lock button again within 10 seconds to switch off
the child lock and unlock the control panel.
You must wait 10 seconds before switching the hob on again with
the On/Off button in order to switch off the child lock.
Tip
Switch the hob to (child) lock mode before cleaning it to prevent it
accidentally switching on.
OPERATION
GB 16
OPERATION
Pause
Use the pause function to ‘pause’ the whole hob for 5 minutes while
cooking. The power supply to the cooking zone stops, without losing
any settings. Please note the cooking zone will remain hot for some
time. Preferably remove delicate dishes from the cooking zone.
Switching the hob to pause mode
One or more cooking zones are active.
Touch the pause button once.
You will hear a single beep. “| |” is shown in the display for each
cooking zone and the red light to the right of the pause button is
constantly illuminated.
Any set kitchen timers /egg timers stop.
All of the buttons are inactive except the (child) lock button, the
pause button and the On/Off button.
If no buttons are touched within 10 minutes, all of the active cooking
zones are automatically switched off.
Switching off pause mode
Press the pause button again within 10 minutes, followed by a
random button.
The hob continues with the settings that were set before the break.
Kitchen / Egg timer
A kitchen timer can be set for each cooking zone. All of the kitchen
timers can be used at the same time. The hob also has an egg timer.
Both the kitchen timer and the egg timer can be set to a maximum of
99 minutes.
The egg timer works the same way as the kitchen timer, but is not
linked to a cooking zone. If set, the egg timer will continue to run after
the hob has been switched off. The egg timer can only be switched off
when the hob is switched on.
GB 17
OPERATION
The kitchen timer The egg timer
The kitchen timer must be linked
to a cooking zone. This means
that the cooking zone switches off
when the set time elapses.
The egg timer is not linked to
a cooking zone. The egg timer
continues after the hob has been
switched off.
Switching on the egg timer
The hob is switched on.
Touch the + button and the - button of the kitchen / egg timer
simultaneously once.
“00.” shows in the display and the the red light below the middle /
to the lower right of the display flashes.
Use the + button and the - button to set the desired time.
The egg timer starts when the dot next to the set time disappears.
The red light continues flashing. When no time is set with the -
button and the + button, the egg timer will automatically switch off
after 10 seconds.
Switching off the egg timer
Press the On/Off button (when no cooking zones are active).
Press the + button and - button of the kitchen / egg timer
simultaneously.
The dot next to the set time illuminates.
Touch and hold the - button until “01.” shows in the display. Then
press the - button again.
The egg timer is now in stand-by mode. The egg timer automatically
switches off after 10 seconds.
Assigning and switching on the kitchen timer
The hob is switched on. The kitchen timer can only be linked to cooking
zones that are activated.
Touch the + button and - button simultaneously twice to jump to
the first activated cooking zone clockwise (in this example, the
kitchen timer for the front left zone is on). Every time the + button
and - button are pressed simultaneously again, it will jump to the
kitchen timer of the next activated zone, which you can set and
view.
Type CKT764/774
Type CKT795
GB 18
OPERATION
Use the - button and the + buttons to set the desired cooking time.
The kitchen timer can be set until the dot next to the set time
disappears. The red light for the kitchen timer of the active cooking
zone continues flashing. If you do not use the - button and the +
button to set a time, the kitchen timer will automatically switch off
after 10 seconds.
Repeat the above steps to set the time for another switched on
cooking zone.
Attention
If several kitchen timers/egg timers are running, the kitchen timer/egg
timer display will always show the kitchen timer/egg timer that has the
least time remaining.
The cooking zone indicator light flashes. The remaining kitchen timer/
egg timer indicator lights of active kitchen timers/egg timers are
statically illuminated.
Switching off the kitchen timer
Repeatedly press the + button and - button simultaneously of the
kitchen / egg timer to select the timer you wish to switch off.
The dot next to the set time illuminates.
Touch and hold the - button for the kitchen timer/egg timer until
“01.” shows in the display. Touch the - button again.
The kitchen timer is now in stand-by mode. The selected kitchen
timer automatically switches off after 10 seconds.
Switching off the kitchen timer/egg timer alarm
When the set time/cooking time has elapsed, the alarm rings and the
red light for the active kitchen timer/egg timer flashes “00”.
Touch any button to switch off the alarm.
Tip
You can touch and hold the - button and the + button to set the
desired cooking time faster.
If you press the - button immediately after switching on the kitchen
timer/egg timer, you can set the desired cooking time starting at 30
minutes (the display shows ‘30.’).
GB 19
OPERATION
Automatic heat-up function
The automatic heat-up function temporarily increases the power
(setting ‘9.’) to heat the contents of the pan faster. This function is
available in all settings except setting ‘9.’.
Switching on the automatic heat-up function
The cooking zone is switched on and active.
Use the + button to select setting ‘A.’ (comes after ‘9.’).
‘A.’ and ‘9.’ flash alternately in the display.
Use the - or the + button to set the desired power.
If you select power setting 4, ‘4.’ and ‘A.’ will flash alternately in the
display. (Attention! After 10 seconds, the cooking zone needs to be
reactivated before the + button can be used to increase the setting.
The - button then works as an off button).
When the pan has reached the desired temperature, the automatic
heat-up function automatically switches off and the cooking zone
continues at the set power.
Tip
A quick way of setting ‘A.’ is by setting the cooking zone to ‘9.’ using the
- button and then touching the + button once for setting ‘A.’.
The table below shows the duration of the automatic heat-up function
for each power setting:
Setting 1 2 3 4 5678
Seconds 50 90 150 220 320 540 150 240
Switching off the automatic heat-up function
The hob is switched on. ‘A.’ and the power setting flash alternately in
the display. The cooking zone is active.
Touch the - button.
A different power setting is shown in the display and ‘A.’ stops
flashing. Or:
Select setting ‘9.’. Or:
Touch the - and the + button for the cooking zone at the same
time.
The display shows setting ‘0.’, ‘A.’ stops flashing and the cooking
zone is switched off.
GB 20
Healthy cooking
Burning point of different types of oil
To ensure your food is fried as healthily as possible, Pelgrim
recommends choosing the type of oil according to the frying
temperature. Each oil has a different burning point at which toxic
gasses are released. The below table shows the burning points for
various types of oil.
Oil Smoke point °C
Extra virgin olive oil 160 °C
Butter 177 °C
Coconut oil 177 °C
Canola oil 204 °C
Virgin olive oil 216 °C
Sunflower oil 227 °C
Corn oil 232 °C
Peanut oil 232 °C
Olive oil 242 °C
Rice oil 255 °C
COOKING
GB 21
COOKING
Cooking settings
Because the settings depend on the quantity and composition of the
contents of the pan, the table below is intended as a guideline only.
Use setting 9 to:
bring the food or liquid to the boil quickly;
• ‘shrink’ greens;
heat oil and fat;
bring a pressure cooker up to pressure.
Use setting 8 to:
• sear meats;
• fry flatfish;
• fry omelettes;
fry boiled potatoes;
deep fry foods.
Use setting 7 to:
• fry thick pancakes;
fry thick slices of breaded meat;
• fry bacon (fat);
• fry raw potatoes;
make French toast;
fry breaded fish.
Use setting 6 and 5 to:
complete the cooking of large quantities;
defrost hard vegetables;
fry thin slices of meat.
Use settings 1-4 to:
• simmer bouillon;
• stew meats;
• simmer vegetables;
• melting chocolate;
• melting cheese.
GB 22
Cleaning
Tip
Set the child lock before you start cleaning the hob.
Daily cleaning
Best for daily cleaning is a damp cloth with a mild cleaning agent.
Dry with kitchen paper or a dry teacloth.
Special cleaning agents for ceramic hobs have the advantage that a
thin film remains on the glass surface so that over-cooked food and
lime scale are less likely to get burnt into the hob, making it easier
to clean the next time.
It is best to let the hob cool down before cleaning it.
Over-cooked food containing a lot of sugar and acids, such as
apple sauce, rhubarb or red cabbage are best removed immediately
with a damp dish cloth to prevent them getting burnt into the hob.
Be careful with the hot cooking zone!
Stubborn stains
Stubborn stains can also be removed with a mild cleaning agent
such as washing-up liquid.
Remove water marks and lime scale with vinegar.
Metal marks (caused by sliding pans) can be difficult to remove.
Special agents are available.
Use a glass scraper to remove food spills. Melted plastic and sugar
is also best removed with a glass scraper.
Never use
Never use abrasives. They leave scratches in which dirt and lime
scale can accumulate.
Never use anything sharp such as steel wool or scourers.
MAINTENANCE
GB 23
General
If you notice a crack in the glass top (however small), switch the hob
off immediately, unplug the hob, turn off the (automatic) fuse switch(es)
in the meter cupboard or, in the event of a permanent connection,
set the switch in the power supply lead to zero.) Contact the service
department.
Troubleshooting table
If the appliance does not work properly, this does not always mean that
it is defective. Try to deal with the problem yourself first by checking
the points mentioned below.
Symptom Possible cause Solution
A slight smell is noticeable
the first few times the hob is
used.
The new appliance is heating
up.
This is normal and will
disappear once it has been
used a few times. Ventilate
the kitchen.
You can hear a ticking sound
in your hob.
This is caused by the
capacity limiter on the front
and back zones. Ticking can
also occur at lower settings.
Normal operation.
A cooking zone suddenly
stops and you hear a signal.
The preset time has ended. Switch off the audible sound
by pressing the + or - button
of the kitchen/ egg timer.
The hob is not working
and nothing appears in the
display.
There is no power supply
due to a defective cable or a
faulty connection.
Check the fuses or the
electric switch (if there is no
plug).
A fuse blows as soon as the
hob is switched on.
The hob has been wrongly
connected.
Check the electrical
connections.
Fault code
The control panel is filthy or
has water on it.
Clean control panel.
Fault code
You touched 2 buttons at the
same time.
Operate 1 button at a time.
Fault code E2 - The electronics have
overheated. Possibly a too
large pan was placed in the
front right cooking zone.
- The hob is insufficiently
ventilated.
- Let the hob cool down until
the code disappears.
- Make sure the hob is
sufficiently ventilated.
FAULTS
GB 24
Symptom Possible cause Solution
Spontaneous changing of the
cooking setting.
- The pan is too close to the
touch controls.
- Keep the pan at a distance
of at least 2 cm from the
touch controls.
Fault code U400 Overvoltage, 400V appliance
connected incorrectly.
Connect appliance according
to connecting diagram to the
bottom of the appliance.
Fault code Er36 Control panel overheated, the
pan is too close to the touch
controls.
- Let the hob cool down.
- Keep the pan at a distance
of at least 2 cm from the
touch controls.
Fault code E7, Er13, Er20,
Er26, Er36, Er37 or Er39.
Another defect. Contact the service
department.
FAULTS
GB 25
What you need to consider
Safety instructions for the installation
The connection must comply with national and local regulations.
The appliance must always be earthed.
This appliance may only be connected by a competent electrical
installer.
For the connection, use an approved cable (for example type
HO5RR) in accordance with the regulations. The cable casing
should be of rubber.
The connection cable must hang freely and is not to be fed through
a drawer.
If you want to make a fixed connection, make sure that a multi-
polar switch with a contact separation of at least 3 mm is fitted in
the supply line.
The worktop the hob is built into must be flat.
The walls and the worktop surrounding the appliance must be heat
resistant up to at least 85 °C. Even though the appliance itself does
not get hot, the heat of the hot pan could discolour or deform the
wall.
Damage caused by incorrect connection, installation or use, will not
be covered by the guarantee.
Clearance
Sufficient all-round clearance is essential to the safe use of the hob.
Check that there is enough clearance.
cooker hood
cabinet
side wall
hob
CKT764: 640 mm
CKT774: 770 mm
CKT795: 900 mm
INSTALLATION
*
GB 26
Installation dimensions
The dimensions and recesses are shown in the illustrations beneath.
INSTALLATION
46
490
560
min.50
643
520
480
550
CKT764
490
750
min.50
773
520
740
480
46
CKT774
GB 27
INSTALLATION
If the hob is wider than the cupboard, with a worktop less than 43 mm
thick, saw a cut-out in both sides of the cupboard, so the appliance is
detached from the cupboard.
Y
Y
X
600
Building-in dimensions in
corpus
x<43 mm: y = 43 mm - x
x>= 43 mm: y = 0 mm
46
770
480
490
860
min.50
903
520
CKT795
GB 28
INSTALLATION
Electrical connection
Common connections:
3 phases with 1 zero connection (3 1N, 400 V ~ / 50 Hz):
The voltage between the phases and the zero is 230 V ~. The
voltage between the phases is 400 V ~. Fit a connecting bridge
between connecting points 4-5. Phase 3 carries no load. The
groups must have fuses of at least 16 A (3x). The core diameter
of the connecting cable must be at least 1.5 mm².
2 phase and 2 zero connection (2 2N, 230 V ~ / 50 Hz):
The voltage between the phases and the zeros is 230 V ~. The
group must have fuses of at least 16 A (2x). The core diameter
of the connecting cable must be at least 1.5 mm².
Special connections:
Single phase connection (1 1N, 230 V ~ / 50 Hz):
The voltage between the phase and the zero is 230 V ~. Fit a
connecting bridge between connecting points 1-2 and 4-5. The
group must have a fuse of at least 32 A. The core diameter of
the connecting should be at least 6 mm².
Connection for hobs with 5 cooking zones:
3 phases with 1 zero connection (3 1N, 400 V ~ / 50 Hz):
The voltage between the phases and the zero is 230 V ~.
The voltage between the phases is 400 V ~. Fit a connecting
bridge between connecting points 4-5. The groups must have
fuses of at least 16 A (3x). The core diameter of the connecting
cable must be at least 1.5 mm².
The bridges on the connecting block can be used to create the required
connections, as indicated in these illustrations.
Fix the cable with a pull relief and close the cover.
Connecting point, wall-mounting socket and plug must be accessible
at all times.
appliance
interior
right-hand zones
middle zones
left-hand zones
GB 29
INSTALLATION
Building in
Check if the cabinet and the cut-out meet the dimension and ventilation
requirement.
Threat the sawn ends of wooden or synthetic worktops with sealing
varnish if necessary, to prevent moisture causing the worktop to swell.
Lay the hob upside down on the worktop.
Remove the protective layer from the sealing tape and apply the tape
in the groove of the aluminium profile or on the edge of the glass plate.
Do not stick tape round the corners, but cut 4 separate pieces to seal
the corners well.
Turn the hob over and lay it in the recess.
Secure the hob using the fasteners supplied.
In the case of worktops thinner than 35 mm a filler block has to be used
between the fasteners and the worktop. The screws must be screwed
into the pressed holes.
Connect the appliance to the mains. A short beep will be heard and all
the displays will light up briefly. The appliance is ready for use.
Check that it works properly. If the appliance has been wrongly
connected either a beep will sound or nothing will appear in the
displays, depending on the error.
GB 30
INSTALLATION
Technical details
This appliance complies with all relevant CE directives.
Hob type CKT764 CKT774 CKT795
Ceramic x x x
Connection 230V - 50Hz 230V - 50Hz 230V - 50Hz
Max. capacity cooking zones
Front left 0,8/1,6/2,3 kW 0,8/1,6/2,5 kW 1,8 kW
Rear left 1,2 kW 1,2 kW 1,5 / 2,4 kW
Rear right 1,5 / 2,4 kW 1,5 / 2,4 kW 1,2
Front right 1,2 kW 1,5 kW 1,8 kW
Middle right x x 1,0/2,0/2,7 kW
Connected load
L1 3,5 kW 3,7 kW 3,6 kW
L2 3,6 kW 3,9 kW 3,6 kW
L3 x x 2,7 kW
Total connected load 7,1 kW 7,6 kW 9,9 kW
(Building in) dimensions (mm)
643 x 520 773 x 520 903 x 520 904 x 522
Build-in height from top of worktop 46 46 46
Cut-out width x depth 560 x 490 750 x 490 860 x 490
Minimal distance cut-out to back wall 50 50 50
Minimal distance cut-out to side wall 50 50 50
GB 31
ENVIRONMENTAL ASPECTS
Disposal of packaging and appliance
In the manufacturing of this appliance durable materials were used.
Make sure to dispose of this equipment responsibly at the end of its
lifecycle. Ask the authorities for more information regarding this.
The appliance packaging is recyclable. The following may have been
used:
• cardboard;
polythene film (PE);
CFC-free polystyrene (PS hard foam).
Dispose of these materials in a responsible manner and in accordance
with government regulations.
As a reminder of the need to dispose of household appliances
separately, the product is marked with the symbol of a crossed-out
wheeled dustbin. This means that at the end of its working life, the
product must not be disposed of as urban waste. It must be taken to
a special local authority differentiated waste collection centre or to a
dealer providing this service.
Disposing of a household appliance separately avoids possible
negative consequences for the environment and health deriving from
inappropriate disposal and enables the constituent materials to be
recovered to obtain significant savings in energy and resources.
GB 32
700004930000
Plak hier het toestel-identi catieplaatje.
Stick the appliance identi cation card here.
Houd, wanneer u contact opneemt met de serviceafdeling, het complete typenummer bij de hand.
When contacting the service department, have the complete type number to hand.
Adressen en telefoonnummers van de serviceorganisatie vindt u op de garantiekaart.
You will nd the addresses and phone numbers of the service organisation on the guarantee card.
Het toestel-identi catieplaatje bevindt zich aan de onderkant van het toestel.
The appliance identi cation card is located on the bottom of the appliance.
333 (12-12)
15

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