En-24
Cooking small cuts of meat by Grill or
Combination
Place food on the wire rack. Place the wire rack
on the turntable. Use a heatproof dish to catch
grease/drips.
For larger pieces or pieces of meat that will not
fit without touching the roof or catching on the
grill, place in a heatproof dish on turntable. The
grilling action will still brown the food, but may
take slightly longer.
Meat & poultry
The Poultry Pieces Auto program:
This auto program is suitable for
chicken, duck or guinea fowl's pieces. It
isn't fit for chicken fillets, duck magrets,
nor turkey or goose meat. The dish with
chicken pieces must be placed on the rack.
Turn the pieces at beep. Rest 5 mins at end of
roasting.
