TABLE OF CONTENT
1 GENERAL INFORMATION 36
2 SAFETY 36
2.1 Precautions before using 36
2.2 Using the appliance 36
2.3 Precautions not to damage the appliance 36
2.4 Precautions in case of appliance failure 36
2.5 Other protections 37
3 DESCRIPTION OF THE APPLIANCE 37
3.1 Technical characteristics 37
3.2 Induction principle 37
3.3 Noises using induction 37
3.4 Global overview 38
3.5 Control panel 38
4 USE OF THE UNIT 38
4.1 Sensitive touch 38
4.2 Operation of the cooking plate 38
4.2.1 Starting-up 38
4.2.2 Pan detection 38
4.2.3 Residual heat indication 39
4.2.4 Power and Super Power function 39
4.2.5 Timer 39
4.2.6 Automatic cooking 40
4.2.7 Stop&Go function 40
4.2.8 Recall Function 40
4.2.9 “Keep warm” Function 40
4.2.10 Bridge and automatic Bridge Function 40
4.2.11 Grill Function 40
4.2.12 Control panel locking 8
4.3 Operation of the ventilation tower 8
4.3.1 Switch on and off and run-out function 41
4.3.2 Increase and decrease the power level 41
4.3.3 Low position of extraction 41
4.3.4 Auto-stop 41
4.3.5 Concentration of the ventilation 41
4.4 Cleaning indications 41
4.4.1 Grease filter 41
4.4.2 Recirculation (option) 41
5 COOKING ADVICES 41
6 MAINTANACE AND CLEANING 42
6.1 Maintenance of the cooking plate 42
6.2 Remove the ventilation tower and empty the reservoir 43
6.3 Cleaning the grease filters 43
6.4 Place back the ventilation tower 43
6.5 Regenerate the monoblock filter (in case of recirculation) 43
7 WHAT TO DO IN CASE OF A PROBLEM 43
7.1 Indications if the cooking plate 43
7.2 Messages at the extraction 44
7.3 Technical problem 44
Dimensions 45
