13
➔ The machine now starts the
grinding, pre-brewing and brewing
operations and produces two con-
secutive cups of coffee.
Tip:
· Brewing can be stopped at any
point by pressing any button.
· If the water or beans supply runs
out or the trays need emptying
between brewing the first cup and
the second, the appropriate sym-
bol will appear in the display
(Symbol 12, 13 or 17) and the
second coffee will no longer be
made. Follow the display screen
and then press the 1-cup button
(fig. 1/F) for the second cup.
3.5 Using pre-ground coffee
➔ First turn the water quantity
control knob (fig. 1/D and 4) to
the desired level for 1-cup.
➔ Open the lid of the pre-ground
coffee chamber (fig. 1/K and 7).
Symbol 14 flashes.
➔ Add a level measuring spoon of
ground coffee and close the lid
again (Symbol 14 stops flashing
and is lit up).
➔ Place a cup under the coffee
spout (fig. 1/G and 3) and press
the 1-cup button (fig. 1/F). A cup
of coffee is now brewed without
grinding.
Note: If the pre-ground coffee
chamber is left open by accident
or no button is pressed after
coffee is added, the machine will
automatically ask to be rinsed out
a minute after the lid is closed.
Press the flashing rinse button
(fig. 1/M) to confirm, and the
machine will be rinsed out via the
coffee spout (fig. 1/G and 3). It is
then operational again.
Caution: The pre-ground coffee
chamber is not a storage container.
Never add more than one measure
at a time to the chamber, and use
only fresh grinded or vacuum-
packed coffee ground. Do not use
instant coffee powder.
3.6 Drawing hot water
➔ Hold a cup under the steam / hot
water jet or ‘spumatore’ (fig. 1/Q).
➔ Note: When drawing hot water
from the ‘spumatore’ (fig. 1/Q on
models numbered 620 and
... 3. Making coffee
