Caution: A little water comes out
before the steam.
➔ As soon as the desired amount
of milk or hot milk has been
drawn, turn the steam valve con-
trol knob (fig. 1/P and 5) back to
the left into the ‘0’ position.
➔ Press the steam warm-up button
again (fig. 1/O and 5) to switch
the machine back to normal coffee
brewing mode.
➔ Now place the cup with the
frothed or hot milk under the cof-
fee spout (fig. 1/I and 3) and
fill up with coffee by pressing the
button as described above (point
3.3 / 3.4).
Note: Steam can be drawn for about
2 minutes. Then the machine will
automatically switch the operation
off. You can prolong the operation
by turning the control knob back
and forth (fig. 1/P and 5).
Caution: It is hard to remove dried
milk left on the jet after frothing.
Please therefore clean the equip-
ment as soon as it has cooled
down!
➔ To do this, fill a container with
fresh, cold water, and dip the inlet
hose into it.
➔ Place an empty container under
the spumatore / jet (fig. 1/R).
Turn the spumatore control knob
(fig. 10a) to the right so that it
points to symbol ‘hot milk’.
➔ Now draw steam as described
above until only clean water /
steam flows out.
➔ Now the whole ‘spumatore’
mechanism is clean and operational
again.
Cleaning: For optimal cleaning the
‘spumatore’ must from time to
time be dismantled and its parts
rinsed under cold clear water. It is
easy to take apart and reassemble
(fig. 10).
... 3. Making coffee
47
