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Cleaning and Care
After deactivating the oven cleaning
function:
Cleaning tips:
❑ Never leave the residual water in the
oven for any length of time, e.g.
overnight.
1. Open the oven door and pick up the
remaining water with a large absorbent
sponge cloth.
2. Using the detergent-soaked sponge
cloth, a soft brush or a plastic pot
scrubber, wipe of the oven interior.
Stubborn soil remnants can be removed
with a cleaning scraper for glass-
ceramic.
Caution: Use the scraper carefully, and
do not apply the tool at too flat an
angle, because the enamel could be
scratched!
3. Calciferous deposits may be removed
with a cloth soaked in vinegar.
4. Wipe clean with clear water and dry with
a soft cloth (do not forget to wipe under
the oven door seal).
Cleaning tips:
❑ If the oven is heavily soiled, the
procedure may be repeated after the
oven has cooled.
❑ If the oven is heavily soiled with grease,
e.g. after roasting or grilling, we would
recommend rubbing any stubborn dirt
with detergent before activating the
oven cleaning function.
❑ After cleaning, leave the oven door in
its slanted detent position, i.e., at a
30-degree angle, to allow the interior
enamel surfaces to dry thoroughly.
Rapid drying:
1. Place the oven door into the slanted
detent position, at an angle of
approximately 30 degrees.
2. Turn the function selector to the
v
position, and the temperature selector to
the 50° C.
3. Allow oven to heat for 5 minutes.
4. Afterwards return the function selector
and the temperature selector to the »0«
position.
