en
28
Table of contents
Safety.............................................30
General information........................30
Intended use...................................30
Restriction on user group...............30
Safe transport.................................31
Safe installation ..............................31
Safe use .........................................32
Damaged appliance.......................34
Preventing material damage ........36
Environmental protection and
saving energy................................36
Disposing of packaging .................36
Saving energy.................................36
Installation and connection..........37
Scope of delivery............................37
Installing and connecting the ap-
pliance............................................37
Criteria for the installation loca-
tion..................................................38
Preparing the appliance for the
first time..........................................38
Connecting the appliance to the
electricity supply.............................38
Familiarising yourself with
your appliance...............................39
Appliance .......................................39
Controls ..........................................39
Features.........................................39
Shelf................................................39
Variable shelf..................................39
Extendable shelf.............................40
Fruit and vegetable container ........40
Cool-fresh container .......................40
Butter and cheese compartment ...40
Door racks......................................40
Accessories....................................40
Basic operation .............................41
Switching on the appliance............41
Operating tips.................................41
Switching off the appliance ............41
Setting the temperature..................41
Additional functions .....................41
Super cooling ................................41
Alarm..............................................42
Door alarm .....................................42
Refrigerator compartment............42
Tips for storing food in the refri-
gerator compartment .....................42
Chill zones in the refrigerator
compartment ..................................42
Cool-fresh compartment...............43
Storage times in the cool-fresh
compartment at 0°C .....................43
Defrosting......................................43
Defrosting in the refrigerator
compartment ..................................43
Defrosting in the cool-fresh com-
partment .........................................43
Cleaning and servicing.................43
Preparing the appliance for
cleaning..........................................43
Cleaning the appliance ..................44
Removing the fittings......................44
Removing appliance compon-
ents.................................................45
Troubleshooting............................46
Malfunctions ...................................46
Information on display panel..........47
Temperature problem.....................47
Noise ..............................................47
Odours............................................48
Conducting an appliance self-
test..................................................49
