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• Keep the product out of reach from children.
• Children should be supervised to ensure that they do not play with the
product.
• Place the product on a stable and flat surface.
• Do not install the product in a cabinet.
• Ensure a minimum of 10 cm free space around the product to provide
enough ventilation during frying.
• Do not leave the product unattended when switched on.
• Do not expose the product to water, rain, moisture or high humidity.
• Never immerse the product in water or place it in a dishwasher.
• Prevent water and/or ice from mixing with oil or fat, as this causes heavy
spattering or violent bubbling of the oil or fat. To minimize spattering,
remove all excess ice from frozen ingredients before you fry them and dry
ingredients thoroughly before you fry them. Do not overfill the pan. After
cleaning, dry all parts thoroughly before you put oil or fat in the fryer.
• Make sure the fryer is always filled with oil or fat to a level between the Min
- Max indicators on the inside of the inner pan to prevent either overflowing
or overheating.
• Never use the product without oil or fat, this will damage the product.
• Fry food golden-yellow instead of dark or brown and remove burnt remnants.
Do not fry starchy foods, especially potato and cereal products, at a
temperature above 175 °C (to minimize the production of acrylamide).
• Do not fry Asian rice cakes (or similar types of food) in this appliance. This
might cause heavy spattering or violent bubbling of the oil or fat.
• Do not switch on the product before you have filled it with oil or fat, as this
can damage the product.
• During frying hot steam may escape through the openings. Keep your hands
and face at a safe distance. Also be careful of hot steam when you remove the
lid.
• Make sure the product is switched off and the oil is cooled down, before
moving the product.
• Only move the product in an upright position.
• Do not expose the product to direct sunlight, naked flames or heat.
• Keep distance from flammable objects.
• Do not touch the hot parts of the product directly.
• Do not use the product if the surface is cracked.
• This product may only be serviced by a qualified technician for maintenance
to reduce the risk of electric shock.
