20
UK
USE
1. Close the lid. Plug the appliance in.
2. The red and the green indicator light
come on and the appliance begins
to heat up. When the green indica-
tor light goes off, the appliance has
reached the correct temperature and
is ready for use.
3. During cooking, the green indicator
light will come on and go off several
times. This merely means that the
thermostat is coming on and going off
from time to time.
NB! The indicator lights do not indi-
cate if the waffles are ready or not.
4. Open the lid. Grease the non-stick
plates with a little cooking oil, marga-
rine or butter before use.
5. Pour a portion of batter in the hotplate
recesses, and if necessary, spread
the batter with a rubber spatula or the
like.
6. Close the lid and press down gently
so that the batter is evenly distributed.
7. When the waffles are finished, open
the lid and remove the waffles with a
wooden or plastic spatula.
8. Grease the hot plates again and pour
fresh batter into the appliance.
9. Before cleaning, remove the plug
from the wall socket and allow the
appliance to cool down.
HELPFUL HINTS
• Place the waffles on a grille next to
one another so that they don’t go soft.
If you put them on top of one another,
they lose their crispness.
• If you use milk instead of water, the
waffles will be softer and darker.
• In order to achieve uniform browning,
all ingredients should be the same
temperature.
CLEANING
Unless clearly specified in the cleaning
instructions below, please note that none
of the parts of this appliance are dish-
washer safe.
Before cleaning, remove the plug from
the wall socket and allow the appliance to
cool down with the lid open.
For reasons of electrical safety, never use
water or any other kind of liquid on the
appliance nor immerse it.
Clean the outside of the appliance by wip-
ing with a damp cloth.
The non-stick plates can be cleaned with
a damp cloth or a soft brush.
