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How to avoid damaging the appliance
� Do not place oven trays directly on the bottom of the oven cavity, do not cover the bottom of the oven cavity
with aluminium foil creating a hazardous increase and accumulation of heat that may cause damage on the
oven.
� Never clean the oven with water when it is still hot. If the oven is on enamel finish may be damaged
� Fruit juices leave irremovable stains. When baking rich fruit cakes with a high-juice content always use a drip
pan as it is deeper than standard baking trays.
� Ensure the oven door closes correctly. Always keep the oven door seal clean.
� Use the grill function always and only with door closed
� Do not leave the oven door half-closed or not completely opened during the use as the heat may cause the
overheat of the control knobs and control panel and damage the electronic or the kitchen surfaces.
� The oven must be connected ONLY TO THE COLD water system, do not connect to the hot water system
� Do not use any silver tableware in the oven
� In the case of st/Steel oven, the inside of the cube may become discoloured during after cookings, this hasn’t
any influence on the functioning of the oven.
Control panel electronic oven
CODE: MEO 60X