20
Lower heat with convection:
Cookies, Pizza, etc.
Combination of upper and lower heat with convection:
Cakes,(frozen)baguette,roasts,(frozen)pizza,etc.
These are only recommendations, you should also rely on your
cooking experience.
Remove the baking tray (8) and the grill rack (9) from the
appliance and line it, if necessary with some baking paper
orapplyevenly somebutter/oilto thebakingtray(8). Before
eachuse,dependingonthetemperaturesetting(2)allowthe
appliance to heat up for approx. 10 minutes to the required
temperatures.Choosethedesiredtemperature(2)andsetthe
timer(5)to10Minutes.
1. Placetheapplianceonanevenandheat-resistantsurface
and connect it to the mains.
2. Preheat the appliance, using upper and lower heat, for
approx.10minutesdependingontherequiredtemperature.
Leave the door closed during this process.
3. Afterthepreheatingprocessisnished,placethefoodtobe
cooked/baked/broiledontothebakingtray(8)/grillrack(9),
insert it in one of the guide rails and close the door.
Note: When cooking food with a high fat content, do use the
bakingtray(8)toavoidanydrippingintotheinteriorof
theunit.Toobtainanevenbaking/cookingresult,we
recommend to use the middle guide rail when inserting
thebakingtray(8)/grillrack(9).
4. Choose the desired heat function (4), set the required
temperature(2)andpresettherespectivetime(5)byturning
each switch into clockwise direction. When using the grill
function, alwayschoose the highest temperature(230 °C)
and upper heat.
5. Theindicatorlight(3)oftheappliancewilllightupassoonas
thetimehasbeensetbythetimer(5).
Note:Duringthecooking/baking/broilingprocess,thepreset
heat/timecanbeadjustedatanytimeduringtheprocess.