FRESH CONTROL COMPARTMENT (where provided)
The Fresh Control compartment is a container with a tilting movement that facilitates the introduction and
removal of food.
Opening, removal and replacing of the Fresh Control
compartment.
Open the Fresh Control compartment by pressing one of the two
buttons at the top (1), while at the same time pulling the
compartment as far as it will go. To close, follow the inverse
procedure. To remove the Fresh Control compartment, follow the
instructions above and then lightly rotate and remove the
compartment from its seat (2). To replace the compartment, insert
the external lateral guides of the container (3a) in their seats near
the retaining pins (3b).
N.B. Do not store any food in metal or sharp packaging inside the
Fresh Control compartment as this could damage the surface.
Removing the crisper or meat drawer:
1. slide the drawer out as far as it goes;
2. with one hand underneath the drawer, lift and pull it out;
3. the drawer will come out of its runners and can be pulled out
further;
4. to remove it completely, the drawer must be tilted: front end up,
back end down.
Meat / crisper drawer temperature control (where provided)
• The cold air is conveyed inside the meat drawer through an
opening between the refrigerator compartment and the freezer
compartment. In this way the temperature inside the meat
drawer is kept lower than the rest of the refrigerator. The air
flow can be adjusted by means of the special slider.
• If you wish to store vegetables in the meat drawer, shift the
control all the way to the left, to the fruit/vegetables setting. This
avoids possible damage due to the vegetables freezing.
Crisper drawer moisture control (where provided)
• The moisture level inside the crisper drawer can be controlled by
moving the slider in the desired position.
• By moving the slider all the way to the right, moisture will be
eliminated from the compartment for better preservation of fruit
and vegetables with peel.
• By moving the slider to the far left, moisture is maintained inside
the compartment for better preservation of leafy vegetables.
Loading procedure
Maximum storage capacity can be obtained by removing the two
bottom drawers/baskets from the freezer compartment and placing
the rack supplied as shown in the figure on the right. Make sure that
the air vents are not obstructed by the food
(this applies to units with capacity lower than 715 litres).
Guide to internal components
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