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FROZEN FOODS:
If the food is warmer than deep-freeze temperature (-18°C), choose lower weight of the food.
If the food is colder than deep-freeze temperature (-18°C), choose higher
weight of the food.
WEIGHT:
This function needs to know the net weight of the food. The oven will then
automatically calculate the needed time to finish the procedure.
If the weight is lesser or greater than recommended weight: Follow the procedure for "Cook &
Reheat with microwaves" and choose 160 W when defrosting.
FOOD HINTS
***
Meat (100g - 2.0Kg)
Minced meat, cutlets, steaks or roasts.
Turn food when oven prompts.
***
Poultry (100g - 3,0Kg)
Chicken whole, pieces or fillets.
Turn food when oven prompts.
***
Fish (100g - 2.0Kg)
Whole, steaks or fillets.
Turn food when oven prompts.
***
Vegetables (100g - 2.0Kg)
Mixed vegetables, peas, broccoli etc.
Turn food when oven prompts.
***
Bread (100g - 2.0Kg)
Loaf, buns or rolls.
Turn food when oven prompts.
For food not listed in this table and if the weight is lesser or greater than recommended weight, you
should follow the procedure for "Cook and reheat with microwaves" and choose 160 W when defrosting.
