16
Program
Program description
(Loading information)
Available
options
Detergent Consumption
Program
duration
a)
(min.)
Drying
phase
No.
Name Temp. A B
Water
(litres)
Energy
(KWh)
1
Dynamic
Sensor
40-70°C
Use for normal soiled dishes with
driedon food. Senses the level of soiling
on the dishes and adjusts the program
accordingly. When the sensor is
detecting the soil level an animation
appears in the display and the cycle
duration is updated. The DynamicClean
option is activated automatically with
this program. To deactivate, press the
DynamicClean button on the control
panel.
7.5-13 0.95-1.45 85-175
2
Pre-Wash
Cold Crockery to be washed later.
– –
4.0 0.01 14-16
–
3
Glass
40°C
Lightly soiled crockery, for example
glasses and cups.
–
10.5 0.85 105-114
4
Fast
45°C
Lightly soiled crockery, with no dried-on
food.
–
11.0 0.85 30-50
–
5
Eco
b)
50°C
Normally soiled crockery. Standard
program the most efficient in terms of its
combined energy and water
consumption.
9.0 0.936 240
6
Daily
60°C Normally soiled crockery. 11.0 1.30 80-95
7
Hygiene
70°C
Normally or heavily soiled crockery,
with additional antibacterial wash.
Program interruption (e.g. due to door
opening) can compromise elimination
of germs.
14.0 1.40 110-120
8
Professional
65°C
Recommended program for heavily
soiled crockery, especially suitable for
pans and saucepans.
18.6 1.73 215-225
a) Program data obtained under normal conditions and with default options on. Data may vary depending
on ambient conditions and used options. Differences of up to 20 minutes are possible with sensor
programs as a result of the appliance’s automatic calibration system.
b) Reference program for energy label in compliance with EN 50242 regulations. - Note for Testing
Institutes: for detailed information on the EN/Standard loading comparison test and other tests, contact
the following address: “contact@whirlpool.com”.
Power consumption in: Left-on mode: 1.50 W / Off-mode: 0.50 W.
Program table
