same time — all in less than 10 seconds! This recipe starts with the
basic omelet recipe, then gives a variety of common omelet types to
choose from. You don’t have to limit yourself to these recipes —
experiment and have a good time. Mix and match ingredients that
appeal to you. Then follow the directions for either the “Easy
Omelet” or the “Traditional Omelet”. Bon appetit!
Basic Omelet Ingredients
3 eggs
splash of milk (cream, or water)
salt and pepper to taste
Popular Omelet Types
Ham and Cheese
2 oz. ham
1oz. cheddar and/or Colby Jack cheese
Hawaiian
2 oz. ham
pineapple
2 mushrooms
1/4 cup fresh tomato
1 oz. Monterey Jack cheese
Vegetarian
mushrooms
bell peppers
onions
tomato
Western
diced ham
bell peppers
onions
Monterey Jack cheese
If you’re feeding a crowd, double, triple or quadruple the recipe
and use the Blender attachment for mixing — you can pour
the batter right onto the griddle!
Add a banana, a dollop of applesauce or a handful of
berries to the mix before you blend ... divine!
Make your own spectacular Fruit Syrup by adding a handful of
frozen (or fresh) fruit to the Short Cup and blend with the Cross
Blade until smooth. If you want it warm, microwave for 30 seconds.
If you want it sweet, add a teaspoon of sugar.
Blueberry Pancakes
First … Throw a handful of frozen or fresh blueberries into the basic
pancake recipe (above) and give a few quick Pulses to blend the
batter and the blueberries.
Next … Unscrew the top and add another small handful of whole
blueberries, twist the lid back on and shake them together. (You
don’t want to blend again. The idea here is to mix some whole
blueberries into the blueberry-flavored batter.)
Then … Pour 1/4 cup portions of batter onto a greased griddle/
frying pan and cook over medium heat until the edges look dry, then
flip and cook the other side until golden.
Almost-Makes-Itself Omelet
Remember when making an omelet required knives and cutting
boards, multifarious bowls and a whole lot of chopping? Those days
are over. Now with almost no effort, you can enjoy this hearty
flavorful meal for breakfast lunch or dinner. With the Magic Bullet
you chop the veggies, grate the cheese and whip the eggs all at the
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