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4. Use the COLOR button to select the desired colour of your bread. The arrow on the left side
of the LCD screen shows whether you have chosen Light, Medium, or Dark.
Tip: The buttons COLOR, LOAF, TIME+, and TIME– respond even to light touches. Slightly tip
on the buttons with your finger. A beep sounds with each entry.
The buttons of the appliance are inactive, whenever the respective function is not available
with the currently selected program, or while a program is running. Running programs must be
terminated first using the START/STOP button, when you wish to make new entries.
5. Use the LOAF button to select the used amount:
Place the arrow on the right side of the LCD screen beneath the denotation Small, if the total
amount of all ingredients is below 500 g.
Select Large, if the total amount of all ingredients is between 500 g and 750 g.
6. Thereafter you can set the finishing time of your program via the timer function. You can
enter a maximum delay of up to 13 hours. (See: ›Using the Timer‹)
IMPORTANT: If the display shows unusual information after the program has been started
(HHH, LLL, EE0, or EE1), then immediately unplug the appliance. See chapter Solving Prob-
lems for further information.
7. Now, you can start the baking program by pressing the START/STOP button.
The program will automatically run various operations. You can watch the process via the
window in the lid of your Bread Maker. Occasionally, during baking, condensate could accu-
mulate on the window.
Tip: The appliance lid can be opened during kneading, for example, to add further ingre-
dients. However, you should avoid opening the lid during operation if possible. This holds
especially during the baking process, because the bread would collapse.
Tip: If you remove the kneading paddle after the last kneading of the dough, the bread will
remain intact when you remove it from the bread pan.
CAUTION – Moving Parts!
Do NOT remove the bread pan or grasp into the bread pan or insert any objects (e.g. cooking
utensils) into the bread pan with the appliance live, to avoid injuries and damage due to the
kneading works.
8. To remove the kneading paddle after kneading:
a. Pull the power plug out of the wall socket.
Note: When interrupting the power supply for no longer than approx. 10 minutes, the
current baking program is NOT terminated but will be continued as soon as you plug in
the power plug again. See: Tips for Best Results
b. Open the appliance lid and take out the bread pan. You can take the dough out with
floured hands and remove the kneading paddle.
c. Replace the bread pan containing the dough and close the appliance lid.
d. Push the power plug back into the wall power outlet. The baking program is continued.
WARNING – Hot Steam: Risk of Burns!
Hot air and condensate could escape at the ventilation slits in the lid. Do not hold your hands,
arms or face directly over the appliance during operation.
9. When the baking process has been completed, acoustic signals are issued and the LCD
screen shows 0:00. The appliance automatically switches to the warming function for 60
