DEUTSCH
Bedienungsanleitung/ Instruction manual Barista A2/A3
3
6.4
Dispensing of steam..................................................................................................................................21
7
CLEANING AND MAINTENANCE .............................................................................................................22
7.1
General cleaning .......................................................................................................................................22
7.2 Automatic group cleaning and degreasing of the brew groups.........................................................................22
7.3
Draining the boiler ....................................................................................................................................23
7.4
Small technical maintenance .....................................................................................................................23
8
TRANSPORT AND WAREHOUSING .........................................................................................................24
8.1
Packing.....................................................................................................................................................24
8.2
Transport .................................................................................................................................................24
8.3
Warehousing ............................................................................................................................................25
9
DISPOSAL ................................................................................................................................................25
10
CE CONFORMITY.....................................................................................................................................25
11
TROUBLESHOOTING...............................................................................................................................25
12
RECOMMENDED ACCESSORIES..............................................................................................................26