42
This setting is ideal for microwave cooking as well as for browning foodstuffs and giving them an au
gratin coating. You must, however, keep the following in mind:
•the oven is never to be pre-heated;
• do not spunkle with seasonings (just use 1/2 glass of water to keep the meat soft);
• turn over roasts and large pieces of meat half way through cooking.
• to check the situation while cooking is in progress, open the oven door. This will stop the
microwave and grill functions: in this case, however, oven gloves should be used, as the top
surface is very hot. To resume the cooking,simply close the oven door.
USING THE MICROWAVE-AND-GRILL SEQUENCE FUNCTION FOR COOKING
Cooking times
Avoid excessive melting.
Times listed are for uncooked pasta.
The pasta should first be partly
boiled.
Times listed are for raw cauliflower.
The tomatoes should all be of
the same size.
Short wide peppers are best.
The aubergine may first be
fried or grilled.
Times listed are for uncooked
potatoes (
*
)
Leave a little fat around the
meat to keep it moist. Turn at the
halfway point.
Turn at the halfway point.
Puncture the skin with a fork.
Turn at the halfway point (
**
)
Turn at the halfway point
Turn at the halfway point
Turn at the halfway point
Turn at the halfway point
• Gnocchi alla romana
• Lasagne
•Well-seasoned
macaronii
• Cauliflower in
bechamel sauce
•Tomatoes au gratin
• Stuffed peppers
• Aubergine alla
parmigiana
• Potatoes au gratin
• Roasts (pork, beef)
• Meat loaf
These instructions do not refer
to test 12.3.3 of IEC regulation
60705 which is represented in
the table on page 2 and 37
• Whole chicken
• Skewered meat
• Lamb
•Turkey (pieces)
• Duck
600 gr
1100 gr
1500 gr
1000 gr
800 gr
1400 gr
1300 gr
1100 gr
1000 gr
800 gr
1200 gr
600 gr
1000 gr
1000 gr
1000 gr
Notes
Type
Quantity
5
5
5
5
5
5
5
10
10
10
10
10
10
10
Standing
time
(minutes)
Function knob
Cooking
time
combi 1
combi 2
combi 1
combi 2
combi 1
combi 2
combi 1
combi 3
combi 2
combi 2
combi 3
combi 3
combi 3
combi 3
combi 3
model
MW500
model
MW500CV
combi 1
pizza
combi 1
pizza
combi 1
pizza
combi 1
combi 2
pizza
pizza
combi 2
combi 2
combi 2
combi 2
combi 2
20 - 25
35 - 40
20 - 25
25 - 30
20 - 25
25 - 30
20 - 25
35 - 40
45 - 50
30 - 35
60 - 65
30 - 35
55 - 60
50 - 55
55 - 60
(
*
) These indications are suitable for performing the cooking test according to Regulation 60705, Para.
12.3.4. Further information, including on other performance tests according to Regulation 60705, is
given in the table on page 2.
(
**
)These indications are suitable for performing the cooking test according to Regulation 60705, Para.
12.3.6. Further information, including on other performance tests according to Regulation 60705, is
given in the table on page 2.
