15
OPERATING INSTRUCTIONS
GB
10.2 CLEANING THE INFUSER
The infuser must be cleaned regularly to prevent it from filling with coffee
deposits (that may lead to malfunctions). To clean it, proceed as follows:
• turn the machine off by pressing the button (Fig. 4) (do not
unplug it) and wait for all the indicator lights to go off;
• open the service door (Fig. 15);
• remove the drip tray and the grounds container (Fig. 16) and clean
them;
• press the two red release buttons on the infuser sideways and
towards the centre (Fig. 29) and pull it out;
WARNING: THE INFUSER CAN ONLY BE REMOVED WHEN THE MACHINE
IS OFF. ATTEMPTING TO REMOVE THE INFUSER WITH THE MACHINE ON
WILL RISK CAUSING DAMAGE.E.
• wash the infuser under running water, without using detergents.
Never wash the infuser in the dishwasher;
• carefully clean the inside of the machine. To remove the coffee stuck
to the parts inside the machine, scrape it with a plastic or wooden
fork (Fig. 30) and then pick up all the residues using a vacuum clea-
ner (Fig. 31);
• Replace the infuser by sliding it onto the supports and the pin at the
bottom; then push the PUSH symbol fully in until hearing the click.
Fig.29
Fig.30
Fig.31
Support
Pin
Infuser
Push the PUSH
symbol fully in until
hearing the click.
After having heard
the click, check that
the red buttons have
opened back out.
Bottom pipe on the infuser.
The pin must be inserted
into the bottom pipe on the
infuser.
