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IMPORTANT SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
WARNING : To prevent fire, burns, electric shock and other warnings:
Listed below are, as with all appliances, certain rules to follow and safeguards to assure high
performance from this oven:
11. Do not use the oven for any reason other than
food preparation, such as for drying clothes,
paper, or any other nonfood items or for
sterilizing purposes.
12. Do not use the oven when empty, this could
damage the oven.
13. Do not use the oven cavity for any type of
storage, such as papers, cookbook, cookware,
etc.
14. Do not operate the oven without the glass tray in
place. Be sure it is properly sitting on the
rotating base.
15. Make sure you remove caps or lids prior to
cooking when you cook food sealed in bottles.
16. Do not put foreign material between the oven
surface and door. It could result in excessive
leakage of microwave energy.
17. Do not use recycled paper products for cooking.
They may contain impurities which could cause
sparks and/or fires when used during cooking.
18. Do not pop popcorn unless popped in a
microwave approved popcorn popper or unless
it's commercially packaged and recommended
especially for microwave ovens.
Microwave popped corn produces a lower yield
than conventional popping; there will be a
number of unpopped kernels. Do not use oil
unless specified by the manufacturer.
19. Do not cook any food surrounded by a
membrane, such as egg yolks, potatoes,
chicken livers, etc., without first piercing them
several times with a fork.
10. Do not pop popcorn longer than the
manufacturer's directions. (popping time is
generally below 3 minutes). Longer cooking
does not yield more popped corn, it can cause
scorchings and fire.
Also, the cooking tray can become too hot to
handle or may break.
11. If smoke is observed, switch off or unplug the
appliance and keep the door closed in order to
stifle any flames.
12. When heating food in plastic or paper
containers, check the oven frequently due to the
possibility of ignition.
13. The contents of feeding bottles and baby food
jars are to be stirred or shaken and the
temperature is to be checked before
consumption, in order to avoid burns.
14. Always test the temperature of food or drink
which has been heated in a microwave oven
before you give it to somebody, especially to
children or elderly people. This is important
because things which have been heated in a
microwave oven carry on getting hotter even
though the microwave oven cooking has
stopped.
15. Eggs in their shell and whole hard-boiled eggs
shall not be heated in microwave ovens since
they may explode.
16. Keep the waveguide cover clean at all times.
Wipe the oven interior with a soft damp cloth
after each use. If you leave grease or fat
anywhere in the cavity it may overheat, smoke
or even catch fire when next using the oven.
17. Never heat oil or fat for deep frying as you
cannot control the temperature and doing so
may lead to overheating and fire.
18. Microwave heating of beverages can result in
delayed eruptive boiling, therefore care has to
be taken when handling the container.
19. This appliance is not intended for use by
persons(including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have
been given supervision or instruction
concerning use of the appliance by a person
responsible for their safety.
20. Children should be supervised to ensure that
they do not play with the appliance.
