Handleiding Cuisinart TOB-195 (pagina 7 van 25) (Engels)

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Note that the temperature will read out on the

clock display. Press the Start/Stop button to

start the oven. When oven reaches the selected

temperature, the words “Temp Ready” will be

displayed on the clock display, and the oven will

beep 5 times.

The built-in timer can be used with this function.

See time instructions below.

NOTE: AS A SAFETY MEASURE, THIS OVEN

WILL AUTOMATICALLY SHUT OFF AFTER 4

HOURS OF CONTINUOUS USE. NEVER-

THELESS, ALWAYS UNPLUG THE OVEN

WHEN NOT IN USE AND NEVER LEAVE THE

OVEN ON WHEN UNATTENDED.

BROIL

Note: When broiling, add approximately ¼ cup

water to the bottom of the baking pan/drip tray

to reduce sizzling and splatter. Place the broiling

pan in the drip tray.

Note: there are two

positions for the broiling pan so that a variety of

thicknesses of foods can be broiled. Also, the

oven rack can be turned up or down depending

on the thickness of the food being broiled. In

most cases the oven rack should be in the

higher position (position C – see rack position

diagram on page 11).

To broil, press the Broil button on the touchpad.

The LED light above the Broil button will turn on.

The temperature will automatically set to broil

temperature (500˚F). Temperature cannot be

changed. Press the Start/Stop button to start to

broil. Preheat oven for five minutes with door

closed. The clock display will indicate “brl” for

broil. After the five-minute preheat period, place

the broiling pan in the oven. Always leave door

ajar when broiling. To stop broil operation, press

the Start/Stop button.

Note: Never use oven glass dishes to broil.

The built-in timer can be used with this function.

See timer instructions below.

TIMER

First set oven to bake or broil.

Once the oven has reached temperature, place

the item in the center of the rack and close the

door (exception: when broiling keep door ajar).

Press the Timer button. Press and hold the Hour

button to increase the hours. The total maximum

cook time is 4 hours. Press and hold the Min

button to increase minutes. The set time will

blink five times and then stop blinking. Once it

stops blinking, the timer is set and will begin to

count down. You do not need to press the Timer

button again.

Note: If you do press the Start/

Stop button and you have already started the

oven, the oven will turn off.

If while setting the timer you set the incorrect

time, press the Timer button once to clear the

timer to 0:00, then begin again to set the correct

time. If the Timer has been set and is counting

down, the timer can be reset to 0:00 by pressing

the timer button two times. The display will

begin to blink to let you know you can enter the

correct time.

At the end of timer setting, the timer will ring

continuously until it is turned off. To stop timer

ring, press timer button. Pressing Start/Stop can

turn off both the timer and oven.

To view the temperature setting while the timer

is running, press the Temp button. The oven

temperature will be displayed on the clock for 5

seconds. After 5 seconds the display will return

to the timer countdown without interruption.

This can be done only while using the bake

function. It will not work with the broil function.

The broil function is set to 500ºF.

IMPORTANT NOTES ON OVEN USE

The Bake feature is always used with the Temp

selection button.

The Broil button has only one temperature

(preset to 500ºF) so it cannot be used with the

Temp button.

The timer can be used only with the bake or

broil functions.

TOAST

To toast, make sure the oven rack is in rack

position B, as indicated in the diagram on page

11. If toasting two items, center them in the

middle of the rack. Four or six items should be

evenly spaced – two/three in front, two/three in

back. Close the glass door.

Press the Toast button and the Start/Stop

button to toast.

The default is set to 2 slices of medium toast

(Browning Selection number 4) using standard

white bread.

To select a browning shade, press the Toast

button and then the Up arrow for darker toast or

the Down arrow for lighter toast. You have seven

browning selection shades to choose from. Your

browning selection is indicated by the black

dots located at the bottom of the clock display.

The row of dots will shrink for lighter shades and

grow for darker shades. The browning number

you have selected will also be displayed on the

clock.

Your browning selection will remain in the

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