Handleiding Campingaz Class 3 RBS L (pagina 11 van 132) (Alle talen)

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to the correct temperature.

In order to reduce food from sticking to the grilles, brush

the grilles lightly with cooking oil prior to placing any food

to be grilled.

In order to reduce the amount of grease catching fire while

cooking, remove any surplus fat from the meet prior to

placing it on the grille. Clean the barbecue after each use

to prevent the accumulation of grease and the risk of it

catching fire.

Important:

The barbecue is provided with a cross-lighting system

between the burners. This system allows automatic

re-ignition of a burner that is accidentally extinguished.

However, if the system were to fail, immediately place the

knobs to "OFF" (O). Open the lid. Wait 5 minutes to allow

the removal of unburned gas. Proceed again to the ignition

operation only after this time.

n) CLEANING AND MAINTENANCE

Never modify the barbecue: any modification may

prove dangerous.

After each use, remove the parts from the bottom of

the bowl (reflector, grease tray) and clean them using a

sponge and washing-up liquid. They can also be put in the

dish washer.

In order to maintain your barbecue in perfect operating

condition, it is recommended to clean it periodically (after

1 or 2 uses).

wait until the barbecue has cooled down before cleaning.

close the gas cylinder.

If the appliance has not been used for 30 days, also check

that the burner orifices have not been blocked by spiders

      

efficiency or a dangerous ignition of gas outside the burner.

Clean the holes in the venturi tube (see figure below) or the

burner, as appropriate.

Venturi tube opening

Burner

 

panels, doors, side baskets

clean these elements from time to time using a sponge

with washing up liquid. do not use abrasive products.

- Grid and hotplate stand

To make cleaning this stand easier, Campingaz

has

invented Campingaz Instaclean

. Thanks to Campingaz

Instaclean

, the 6 parts of the stand can be dismantled

without the need for tools in less than a minute and can

be cleaned in a dish-washer. Depending on how dirty

these parts are, you may need to brush them before

putting them in the dish-washer for a more thorough

clean. For assembly and disassembly of these parts,

please refer to the assembly manual.

- Hotplate and cooking grid.

Your hotplate and cooking grid are enamelled.

Wait for them to cool before attempting to clean them.

 

BBQ Cleaner Spray and barbecue

brushes for cleaning.

You can clean your hotplate and cooking grid in the dish-

washer. It is often necessary to supplement this cleaning

by rubbing with a sponge or wire brush.

To remove the cast-iron hotplate,

slide your finger into the hole shown

below. Lift the hotplate and take hold

of it with your other hand.

To remove the cast iron, two-part

grid (see paragraph r) Accessories

below), first remove the central

portion by sliding your finger into the

hole indicated below, then remove

the edge.

- Grease tray

Your barbecue is fitted with two grease recovery trays.

We recommend cleaning them after each use. They can

be cleaned in a dish-washer.

To make cleaning easier, the width of the grease trays

is sized so that you can cover them with a sheet of

aluminium foil available from the shops before switching

the barbecue on. After using the barbecue, throw the

sheet of aluminium foil away.

You can also put some sand into the bottom of the

grease tray to absorb the cooking fat. Throw the sand

away each time the barbecue is used.

- Heat reflector (W-shaped part)

You can clean this part in a dish-washer. It is often

necessary to supplement this cleaning by rubbing with a

sponge or flexible brush.

- Hood glass (depending on the model)

Clean periodically with a window cleaner or chimney

insert cleaner. In case of difficulty, remove the glass from

the hood and clean it with an oven cleaner.

For removing stubborn dirt, Campingaz

recommends

using steel wool soap pads.

- Metal surfaces around the burners

These metal parts are covered in aluminum. Never use

oven cleaners on them since this type of cleaner will

damage the aluminum.

- Ceramic parts

The ceramic parts are active components of the burner.

They turn red when in use. Do not clean, wet or rub the

ceramic parts since this could damage them.

- Stainless steel surfaces (lid…)

Clean these parts periodically using a sponge and



        

cleaning product for stainless steel.

O) LID GLASS (depending on the model)

Avoid thermal shocks (cold water on hot glass).

P) COOKING METHODS

Your 3 Series RBS barbecue has been specially designed

to allow easy and comfortable cooking while maintaining

that special flavor that comes only from barbecue cooking.

Thanks to your 3 Series RBS barbecue, you can cook fatty

meats (sausage, merguez, chicken thighs, etc.) without

having to worry about sudden bursts of flames.

In addition, your 3 Series RBS barbecue is adapted for

rotisserie (sold separately) cooking that gives fast and

crisp results.

During cooking, fats drop onto the thermal reflector at the



fats evaporates and adds flavor to meat.

NB: To keep meat from sticking to the grill, simply coat

the grill with a bit of cooking oil or rub it with an oily paper

Campingaz Class 3 RBS L Handleiding

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