en
33
Cleaning the appliance
ã=Caution
■ Do not use abrasive, chloride or acidic
cleaning agents or solvents.
■ Do not use scouring or abrasive
sponges. The metallic surfaces could
corrode.
■ Never clean shelves and containers
in the dishwasher. The parts may
become deformed!
Proceed as follows:
1. Before cleaning: Switch off
the appliance.
2. Pull out the mains plug or switch off
the fuse!
3. Take out the food and store in a cool
location.
4. Wait until the layer of frost has thawed.
5. Clean the appliance with a soft cloth,
lukewarm water and a little pH neutral
washing-up liquid. The rinsing water
must not run into the light.
6. Wipe the door seal with clear water
only and then wipe dry thoroughly.
7. Rinsing water must not run through
the drainage hole into the evaporation
area.
8. Clean drainage channel in the
dispenser unit; to do this, remove
cover and clean and dry channel with
acloth.
9. After cleaning reconnect and switch
the appliance back on.
10.Put the food back into the appliance.
Interior fittings
All variable parts of the appliance
can be taken out for cleaning.
Take out glass shelves
Fig.
To do this, pull out shelf, lift at the front
and take out.
Take out shelves in the door
Fig.
Lift shelves upwards and take out.
Taking out the upper vegetable
container
Fig.
Pull out the vegetable container all
the way, lift at the front and remove.
Taking out glass shelf above vegetable
container
Fig.
The glass shelf can be taken out and
disassembled for cleaning.
Note
Before taking out the glass shelf, pull out
vegetable container.
Taking out the lower vegetable
container
Fig.
Pull out the vegetable container all
the way, lift at the front and remove.
To insert the vegetable container, place
on the telescopic rails and push down
to lock.
Condensation channel
Fig.
Regularly clean the condensation
channel and drainage hole with a cotton
bud or similar implement to ensure that
the condensation can drain.
