en
25
Note the chill zones in
the refrigerator compartment!
The air circulation in the refrigerator
compartment creates different chill
zones:
■ Coldest zone is between the arrow
stamped on the side and the glass
shelf situated below. Fig. 3
Note
Store perishable food (e.g. fish,
sausage, meat) in the coldest zones.
■ Warmest zone is at the very top of
the door.
Note
Store e.g. cheese and butter in
the warmest zone. When served,
the cheese will not have lost its flavour
and the butter will be easy to spread.
Freezer compartment
Use the freezer compartment
■ To store deep-frozen food.
■ To make ice cubes.
■ To freeze food.
Note
Ensure that the freezer compartment
door has been closed properly. If
the door is open, the frozen food will
thaw. The freezer compartment will
become covered in thick ice. Also: waste
of energy due to high power
consumption!
Max. freezing capacity
Information about the max. freezing
capacity within 24 hours can be found
on the rating plate (see chapter
“Customer service”).
Fully utilising the freezing
capacity
The maximum amount of food can be
placed in the freezer by removing all
fittings. The food can be stacked directly
on the shelves and in the bottom of
the freezer compartment.
Removing the fittings
Pull out the frozen food container all
the way, lift at the front and remove.
Fig. 4
