20
Before using for the first time
Important notes:
❑ The Instructions for Use apply to several
versions of this appliance. Accordingly,
you may find descriptions of individual
features that do not apply to your
specific appliance.
❑ This extractor hood complies with all
relevant safety regulations.
Repairs should be carried out by
qualified technicians only.
Improper repairs may put the user at
considerable risk.
ṇ Do not flambé food directly under the
extractor hood.
Risk of grease filter catching fire due
! to flames.
ṇ Restrictions apply to the use of the
extractor hood over a solid-fuel burner
(coal, wood, etc.). (See Installation
instructions).
Gas hobs / gas cookers
ṇ Always use gas hobs in a proper and
safe manner.
Important:
The flames from the gas hob must always
be covered by pots or pans.
The intense heat generated by the gas
flames could cause damage to the
! extractor hood.
❑ Before using your appliance for the first
time, please read these Instructions for
Use carefully. They contain important
information concerning your personal
safety as well as on use and care of the
appliance.
❑ Please retain the operating and
installation instructions for a subsequent
owner.
ṇ Do not use the appliance if damaged.
ṇ The appliance is not intended for use
by young children or infirmed persons
without supervision.
Young children should be supervised to
ensure they do not play with the appliance.
ṇ If the connecting cable for this
appliance is damaged, the cable must be
replaced by the manufacturer or his
customer service or a similarly qualified
person in order to prevent serious injury to
the user.
ṇ The appliance may be connected to
the mains by a qualified technician only.
ṇ Dispose of packaging materials
properly (see Installation instructions).
ṇ Light bulbs must always be fitted when
the extractor hood is in use.
ṇ Defective bulbs should be replaced
immediately to prevent the remaining bulbs
from overloading.
ṇ Never operate the extractor hood
without a grease filter.
ṇ Overheated fat or oil can easily catch
fire.
If you are cooking with fat or oil, e.g. chips,
etc., never leave the cooker unattended.
