Switch-off the appliance before cleaning
Do not clean the hob if the glass is too hot: risks of burns. Remove light marks with a damp cloth
with washing up liquid diluted in a little water. Then rinse with cold water and dry the surface
thoroughly. Highly corrosive or abrasive detergents and cleaning equipment likely to cause scrat-
ches must be absolutely avoided. Do not ever use any steam-driven or pressure appliance. Do not
use any object that may scratch the ceramic glass. Ensure that the pan is dry and clean. Ensure
that there are no grains of dust on your ceramic hob or on the pan. Sliding rough saucepans will
scratch the surface. Spillages of sugar, jam, jelly, etc. must be removed immediately. You will thus
prevent the surface being damaged.
Maintenance and cleaning
Trouble shooting
Problem Possible cause Solution
The hob or the cooking zone doesn’t
start-up
The symbol [F] displays
The symbol [E] displays
One or all cooking zones cut-off
The automatic cooking system « go
and stop » doesn’t start-up
The symbol [L] displays
The hob is badly connected on the electrical
network
The looking function is activated
You cannot use this cooking zone anymore
The electronic system is defective
The safety system functioned
The protection fuse cut-off
The sensitive keys are covered of
grease or water
An object is put on a key
Call the After-sales Service
Disconnect and replug the hob
Call the After-sales Service
You forgot to cut-off the cooking
zone for a long time
One or more sentive keys are
covered
The pan is empty and its bottom
overheated
The cooking zone is still hot [H]
The highest power level is set [9]
The cooking level was engaged
with [-]
Refer to the control panel locking
chapter.
