44
Technical features
Maintainance and cleaning
Dimensions:
Fitted hobs width depth
size BGR-88 cm 88 cm 51
size BGR-116 cm 116 cm 51
corner 45
RADIUS min. cm 67,5
RADIUS max. cm 112,5
Electrical components:
Electronic ignition V.A. 0,6
Isolation category I
Supply voltage 230V 50 Hz
Cleaning the gas burners
Once the components are cold take the bur-
ners off and wash them with hot water and a
liquid detergent. Dry them thoroughly before
putting them back, checking that no openings
are clogged with dirt. The burners must be put
back properly otherwise it could lead to serious
combustion anomalies. The nozzle holders, Fig.
4, also need cleaning periodically, removing any
dirt that may have accumulated and suctioning
them, also checking that the gas outlet holes
are not clogged.
Pan support
Burner cover
Burner
Nozzle holder
Fig. 4
Cleaning the hob
Before you start cleaning the hob wait until the
rungs, burners and hotplates are cold and then,
for greater safety, turn the power off via the
main switch. Wash the enamelled, painted or
chromium parts with warm water and soap or
a mild, non-corrosive liquid detergent, avoiding
all abrasive substances. Do not leave acid or
alkaline substances (lemon juice, vinegar, etc.)
on for any length of time as they can ruin the
surface. If your hob is in stainless steel, use a
damp cloth and a suitable, non-abrasive pro-
duct, easily found on the market, or hot vine-
gar. Dry with a soft cloth or chamois leather.
NB: Do not steam clean.
WARNING: Keep the openings on the
triple burner clean. To do this, use a
piece of cotton wool soaked in a mild
non-abrasive and non-corrosive deter-
gent
