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EN Island hood
Skyline Frame
EN Operating and installation instructions for the models
BIH 100 SKF
BIH 120 SKF
BIH 140 SKF
BIH 160 SKF
6006244_0
2
6006244_0 – 30.05.2022
Document information
Operating and installation instructions for:
yBIH 100 SKF E01 island hood
yBIH 120 SKF E01 island hood
yBIH 140 SKF E01 island hood
yBIH 160 SKF E01 island hood
Descriptions are identical for all models.
Differences are noted separately.
Illustrations show:
yBIH 140 SKF island hood
yCeiling console with stainless steel cover
yBUF BIH recirculated air filter
y Original instructions.
y Part of the product.
y Copyright protected.
y Duplications, re-printing and distribution only with
permission.
y Subject to alteration.
Safety information
DDANGER!
Notes with the word DANGER warn of a hazardous situation
that results in serious injuries or death.
DWARNING!
Notes with the word WARNING warn of a hazardous situation
that could result in serious injuries or death.
DCAUTION!
Notes with the word CAUTION warn of a situation that could
result in minor injuries.
DATTENTION!
Notes with the word ATTENTION warn of a situation that
could result in damage to property or to the environment.
Symbol clarification - text
Handling requirement
yListing
DReference to another point in this document
Reference to other documents that should be observed
Symbol clarification - illustrations
x
A
B
1.
2.
Highlighting of the parts involved in the action with
shading
1. Handling steps with numbering
A Part designations with upper case characters
x Dimensions with lower case characters or units in mm
Movement and direction arrows
3
6006244_0 – 30.05.2022
EN
Table of contents
1. Safety information ............................ 4
1.1 Proper intended use . . . . . . . . . . . . . . . . . . . . . 4
1.2 Authorised target groups . . . . . . . . . . . . . . . . . . 4
1.3 General safety instructions . . . . . . . . . . . . . . . . . 4
2. Product information ........................... 5
2.1 Functional principle . . . . . . . . . . . . . . . . . . . . . 5
2.2 Recirculated air mode . . . . . . . . . . . . . . . . . . . . 5
2.3 Ceiling consoles. . . . . . . . . . . . . . . . . . . . . . . . 5
2.4 Product overview . . . . . . . . . . . . . . . . . . . . . . . 6
2.5 Scope of delivery . . . . . . . . . . . . . . . . . . . . . . . 7
2.6 Technical data . . . . . . . . . . . . . . . . . . . . . . . . . 7
3. Installation .................................... 9
3.1 Safety information for installation. . . . . . . . . . . . . 9
3.2 Requirements for the installation location . . . . . . . 9
3.3 Requirements for recirculated air mode. . . . . . . . . 9
3.4 Installation procedure . . . . . . . . . . . . . . . . . . . .10
3.4.1 Preparation for installation ..................10
3.4.2 Unpack the device ..........................10
3.4.3 Install the ceiling mounting plate ...........11
3.4.4 Hang the device in place ....................13
3.4.5 Set the end positions .......................16
3.4.6 Assemble shelves ...........................17
3.4.7 Set colour temperature .....................17
3.4.8 Check and carry out commissioning ........17
4. Operation ....................................18
4.1 Safety information for operation . . . . . . . . . . . . .18
4.2 Operating the device . . . . . . . . . . . . . . . . . . . .18
5. Cleaning .....................................19
5.1 Safety information for cleaning . . . . . . . . . . . . . .19
5.2 Cleaning procedures. . . . . . . . . . . . . . . . . . . . .19
6. Maintenance .................................21
6.1 Safety information for maintenance . . . . . . . . . . .21
6.2 Maintenance. . . . . . . . . . . . . . . . . . . . . . . . . .21
6.2.1 Changing the lamps ........................21
6.2.2 Replacing the filter filling (only for
BUF BIH recirculated air filter) ................21
6.3 Fault rectification . . . . . . . . . . . . . . . . . . . . . . .22
7. Dismounting ................................. 24
7.1 Dismounting the hood body . . . . . . . . . . . . . . .24
7.2 Dismounting the ceiling mounting plate . . . . . . . .24
8. Disposal ...................................... 25
8.1 Dispose of packaging . . . . . . . . . . . . . . . . . . . .25
8.2 Dispose of filter filling . . . . . . . . . . . . . . . . . . . .25
8.3 Dispose of the device . . . . . . . . . . . . . . . . . . . .25
9. Annex ........................................26
9.1 EU Declaration of Conformity . . . . . . . . . . . . . . .26
9.2 Contact . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27
4
Safety information
6006244_0 – 30.05.2022
1. Safety information
1.1 Proper intended use
The device serves to extract cooking vapours.
The device is intended exclusively for private domestic use.
The device must only be used with original filters from the
manufacturer.
It is only permitted to use the device when it is in technically
flawless condition and after correct installation.
Any other use shall be considered improper use.
The reading and observance of this manual are also included
in the proper use of the device.
1.2 Authorised target groups
Electrical work only to be undertaken by qualified electricians
in accordance with DIN VDE 0100. Requirements on qualified
electricians:
yKnowledge of the basics of electrics.
yKnowledge of country-specific regulations and standards
(e.g. in Germany, DIN VDE 0100, part 701).
yKnowledge of the applicable safety regulations.
yKnowledge of the relevant legal requirements for gas
installations (e.g. in Germany the technical rules for gas
installations TRGI).
yKnowledge of this manual.
Installation and repair only by qualified specialist personnel.
Requirements on qualified specialist personnel:
yKnowledge of the regulations on safety at work.
yKnowledge of fastening systems.
yBasic knowledge of ventilation systems.
yExperienced in using electrical and mechanical tools.
yAbility to read technical drawings.
y Knowledge of this manual.
Operation, cleaning and maintenance by the user.
Requirements for the user:
y Knowledge of this manual.
There are separate requirements for the following users:
yChildren from 8 years and older.
y Persons with restricted physical, sensory or mental
capabilities.
yPersons with a lack of experience and knowledge.
These users are only permitted to carry out operation,
cleaning and maintenance. Special requirements:
y Users are supervised.
y Users are instructed with regard to safe use of the device.
y Users understand the hazards involved with the device.
yChildren may not play with the device.
1.3 General safety instructions
DWARNING!
Hazard through a disregard of the operating and
installation instructions!
This manual contains important information for the safe
handling of the device. Separate reference is made to
possible hazards.
Read through this manual thoroughly.
Follow the safety instructions in this manual.
Store the manual in an accessible location.
Naked flames can damage the device and can cause fires.
yGas operation only with low gas flames (not rising above
the edge of the base of the pots).
yDo not flambé underneath the device.
yNo unattended deep frying underneath the device.
The use of the device is forbidden under the following
circumstances:
yIf necessary safety devices are missing (e.g. whilst using a
heating point which uses air from the room as its oxygen
supply).
yIf essential approvals are missing (e.g. from
chimneysweeps).
yIn potentially explosive atmospheres.
yIf the device or individual components are damaged.
yIn the event of unauthorised alterations or changes to the
device.
yIf liquid has penetrated the device.
yWhen heavily soiled.
yFor children under 8 years old and persons who would
not be able to properly assess the hazards associated with
handling the device.
The manufacturer accepts no liability for damage occurring in
the following circumstances:
yDisregard of this manual.
yImproper use of the device.
yImproper installation and handling of the device.
yUse of the device by unauthorised target groups.
yBypassing safety equipment on the device.
yUse of replacement parts (e.g. mains cable) that were not
produced or approved by the manufacturer.
yIn the case of incorrect use (e.g. heating cooking oils and
cooking fats with a temperature above the smoke point).
Further safety instructions can be found in the respective
relevant chapters of this manual.
D“3.1 Safety information for installation (page 9).
D“4.1 Safety information for operation (page 18).
D“5.1 Safety information for cleaning” (page 19).
D“6.1 Safety information for maintenance (page 21).
5
Product information
6006244_0 – 30.05.2022
EN
2. Product information
2.1 Functional principle
Cooking vapours are drawn through a gap and into the hood
where they are accelerated and routed through bends.
The resultant centrifugal force ejects particles of dirt (e.g.
particles or grease and oil) out of the air. The dirt particles are
separated out and collected on the upper and lower section
as well as a catchment screen (“Capillar Trap”).
2.2 Recirculated air mode
The device is used in recirculated air mode.
The filter filling in the recirculated air filter neutralises any
smelly odours present. The odour-free, cleaned room air is
fed back into the room. The humidity in the room can be
reduced with the fresh air feed.
In recirculated air mode, it is necessary to use the run-on
function so that the device can remove the remaining
odours. Using the run-on function increases the life of the
filter filling. The filter filling must be replaced at regular
intervals.
When using the recirculated air filter permalyt BUR BIH
(optional):
After the extractor hood is turned off, the regeneration
process starts if the device reaches approx. 30 minutes of
constant operation or approx. 60 minutes of total operating
time.
2.3 Ceiling consoles
230 V
yWith stainless steel cover
yWith glass cover
All variants can be equipped with the following recirculated
air filters:
yBUF BIH recirculated air filter with charcoal filling for
regular replacement
yRegenerative permalyt BUR BIH recirculated air filter with
maintenance-free filter system
6
Product information
6006244_0 – 30.05.2022
2.4 Product overview
A
C
B
D
E
A Ceiling console comprising a ceiling mounting plate and
a cover
B Hood body with effect lighting
C Shelf
D Lower section
E BFB 6bT remote control
AC D EB
D
H
G
F
A Faceplate with lower section (removable)
B Capillar Trap (removable) – behind the lower section
C Ratings plate – behind the Capillar Trap
D Teach button cover
E Hob lighting
F Teach button to adjust the stop positions
G Additional button to switch the hob lighting on/off.
H Additional button to switch power level 3 on/off
A
B
C
H
G
F
D
I
E
A Ceiling mounting plate
B Screwed end
C Mounting sleeve
D Support cable
E Cover for ceiling mounting plate
F Wieland socket
G Cable anchor for mains cable
H Mains cable with Wieland plug
I Lock nut for ceiling mounting plate
C
B A
A
A Cover for hood body
B Cover for recirculated air filter
C Recirculated air filter
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Product information
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EN
2.5 Scope of delivery
A
C
B
E
G
H
J
I
N
M
L
K
D
F
O
A Ceiling mounting plate
B Cover for ceiling mounting plate (placed on loosely)
C Hood body with support cables (pre-installed)
D BUF BIH recirculated air filter (in hood body) 1
E BFB 6bT remote control
F Protective cover
G USB power adapter
H USB cable
I 4 lock nuts (counter nuts, pre-installed)
J 4 bolt anchors galvanised steel 8 mm with nuts (SW13)
and washers
K Cable anchor with 2 metal screws C4.2 x 19
L Wieland socket (2 parts) with screws 2x F2.9 x 13 and
2x M3 x 16
M Operating instructions BFB 6bT
N Operating and installation instructions
O Shelves (only for variants with side shelves)
1 Omitted if permalyt BUR BIH regenerative recirculated air
filter is supplied (optional).
The fastening materials are only suitable for solid walls.
2.6 Technical data
Information on the model (e.g. serial number, year of
construction) is quoted on the ratings plate.
D“2.4 Product overview” (page 6).
Variants without side shelves
BIH100 SKF E01
BIH120 SKF E01
Connection voltage 230 V /
50 Hz
230 V /
50 Hz
Total power 1 max. 300 W max. 300 W
Fan power consumption 170 W 170 W
Lighting
Hob lighting
LED 20.2 W
705 lx
LED 20.7 W
623 lx
Lighting
Effect lighting
LED 26 W
2654 lm
LED 30 W
3082 lm
Lighting
Ceiling effect lighting
2700 -
6500 K
2700 -
6500 K
Colour temperature, adjustable 2200 -
6500 K
2200 -
6500 K
Noise power level 3 60 dB(A) 63 dB(A)
Width 995 mm 1200 mm
Depth 510 mm 510 mm
Height 305 mm 305 mm
Height adjustability 1200 mm 1200 mm
Net weight 69 kg 78 kg
1 The total power increases by 230 W when the recirculated
air filter permalyt BUR BIH (optional) is used.
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Product information
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Variants with side shelves
BIH140 SKF E01
BIH160 SKF E01
Connection voltage 230 V /
50 Hz
230 V /
50 Hz
Total power 1 max. 300 W max. 300 W
Fan power consumption 170 W 170 W
Lighting
Hob lighting
LED 20.2 W
705 lx
LED 20.7 W
623 lx
Lighting
Effect lighting
LED 26 W
2654 lm
LED 30 W
3082 lm
Lighting
Ceiling effect lighting
2700 -
6500 K
2700 -
6500 K
Colour temperature, adjustable 2200 -
6500 K
2200 -
6500 K
Noise power level 3 60 dB(A) 63 dB(A)
Width 1395 mm 1600 mm
Depth 510 mm 510 mm
Height 305 mm 305 mm
Height adjustability 1200 mm 1200 mm
Load capacity max. / per side max. 8 kg / 4 kg 8 kg / 4 kg
Net weight 78 kg 87 kg
1 The total power increases by 230 W when the recirculated
air filter permalyt BUR BIH (optional) is used.
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EN
3. Installation
3.1 Safety information for installation
DWARNING!
Hazard through disregard of the installation instructions!
This chapter contains important information for the safe
installation of the device.
Read through this chapter carefully before installing the
device.
Follow the safety instructions.
Carry out the installation as described.
yInstallation only by qualified specialist personnel.
D“1.2 Authorised target groups” (page 4).
yElectrical work only to be undertaken by qualified
electricians.
D“1.2 Authorised target groups” (page 4).
yAt least three persons are required for the installation.
yWhen working at heights, ensure good stable footing
(e.g. stable stepladder).
yThe hob and other parts that can be touched must be
allowed to cool prior to installation.
yStore the film or other parts of the packaging in a location
which is inaccessible to children.
yThe device must be in an undamaged and fault-free
condition prior to installation.
yCables must not be kinked, crushed or damaged.
yNever open the fan housing.
yIt is not permissible to attach further components
(e.g. panels, air ducts) to the device.
yThe power supply voltage must match the voltage
information quoted on the ratings plate.
D“2.6 Technical data” (page 7).
yEnsure that the power supply is stable and remains so
prior to the installation.
Connect the power supply only when instructed to do so
in the installation instructions.
3.2 Requirements for the installation location
DWARNING!
Risk of death due to improper installation!
Disregard of the ambient conditions can lead to hazardous
situations, e.g. in the handling of electrical power or gas.
Make sure that the requirements for the installation
location are complied with.
yDo not install in potentially explosive atmospheres.
yWith simultaneous use of a heating point which uses air
from the room as its oxygen supply (e.g. chimneys):
yA safety device is absolutely essential.
yThe safety device must prevent gases being drawing
to the room.
yIt is essential to ensure that the negative pressure
in the heating point installation room does not
exceed 4 Pa.
yAn approval for commissioning (e.g. from a
chimneysweep) must be available.
y Installation is only permitted on structural building
elements capable of bearing the load (solid structure).
yIf installed above a fireplace that uses solid fuels (e.g. coal
stove):
The fireplace must have a sealed cover which cannot be
removed. Otherwise there is a fire risk due to flying sparks.
Applicable legal and country-specific regulations must be
observed.
yThe air flowing out must be able to dissipate unimpeded.
Do not impede the air flow, e.g. through the installation of
objects on or above the device.
yMake sure that the building electrical supply is properly
earthed.
yThe power supply voltage present must match the
voltage information quoted on the ratings plate.
yAn all-pole isolating device (with a contact gap of at least
3 mm) must be provided for the power supply on the
installation side.
yThere must be a means of connecting the ceiling console
to the power in the installation area.
Country-specific, legal provisions must be observed.
3.3 Requirements for recirculated air mode
yRecirculated air filter at the fan outlet.
yFilter filling freely accessible for changing.
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Installation
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3.4 Installation procedure
Short overview:
1. Preparation for installation
2. Unpack the device
3. Install the ceiling mounting plate
4. Hang the device in place
5. Set the end positions
6. Assemble shelves
7. Set colour temperature
8. Check and carry out commissioning
3.4.1 Preparation for installation
Familiarise yourself with the installation situation and the
associated documents:
yDevice and instructions
yAccessories
yInstallation location
Assemble the tools and materials required:
yStable stepladder
yFolding rule or measuring tape
yPencil
ySpirit level
ySlotted screwdriver SL 2.5 x 0.4
yPhillips screwdriver PH1, PH2
y13 mm spanner
yAllen key SW 2.5 mm
yHammer
yø 8 mm masonry bit
yHammer drill
yProtective material (e.g. thick cardboard) for the hob
and the worktops
Keep the installation area free of objects that could be in
the way or that could be damaged.
Make sure that the hob and other parts that could be
touched have cooled down.
Protect the hob and other surfaces in the installation area
(e.g. with thick cardboard).
Ensure that the power supply is switched off and remains
so. Connect the power supply only when instructed to do
so in the installation instructions.
3.4.2 Unpack the device
DATTENTION!
Hazard of glass breaking or other damage due to
incorrect handling!
The device and its surfaces can be damaged when being
unpacked or transported.
Do not cut into the protective cardboard packaging.
Keep objects that could scratch the device far away from
it (e.g. tools, belt buckles).
Unpack the device and all accompanying parts carefully.
Set the device down on a firm, clean and protective
surface (e.g. thick cardboard).
Check the device and its constituent parts for damage.
Check the delivery is complete.
D“2.5 Scope of delivery” (page 7).
If parts are missing or damaged:
Please consult your dealer or customer services.
Remove the packaging material and the protective film.
D“8.1 Dispose of packaging” (page 25).
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EN
3.4.3 Install the ceiling mounting plate
The device is designed to be hung on ceilings.
When mounting to a solid ceiling:
Make sure that the ceiling has sufficient load bearing
capacity.
Ensure that the ceiling is level and horizontal.
Use the fastening materials provided.
With different installation situations:
Enquire about alternative fastening systems (e.g. consult
with your architect).
Only use fastening hardware suitable for the type of
ceiling.
When hanging, first attach the ceiling mounting plate to
the ceiling and then screw the hood body onto the ceiling
mounting plate.
= =
a
= =
b
c
BIH100 SKF,
BIH140 SKF
BIH120 SKF,
BIH160 SKF
aGap between two bolt anchors 721 mm 1021 mm
bGap between two bolt anchors 270 mm 200 mm
cDiameter of circle over slots 770 mm 1040 mm
Determine the hanging position. Observe the hob
position:
yThe ceiling mounting plates centre point is directly
above the hobs centre point.
yThe ceiling mounting plate runs parallel to the hob.
Make sure that the legal safety clearances will be
complied with:
yRecommendation 400 mm.
yWith electric hobs, at least 650 mm.
yWith gas hobs, at least 650 mm.
Observe the specifications for the cooking appliances
(e.g. installation above a solid fuel stove).
DWARNING!
Risk of death due to explosions or electric shock!
Drilling through gas, water or electrical lines can lead to
hazardous situations.
Ensure that there are no lines in the ceiling at the
fastening points.
Ø 8
65
Determine the locations of the fastening points and mark
them:
y2 bolt anchors inside the lock holes.
y2 bolt anchors in the centre of slots.
Drill the holes in the ceiling.
Insert the bolt anchors into the holes.
Ensure that the bolt anchors are tight in the holes.
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6
Screw the nuts and the washers onto the bolt anchors in
the position of the lock holes.
Ensure that there is at least a 6 mm gap between the
ceiling and the top edge of the washers.
Push the ceiling mounting plate over the nuts in the lock
holes.
Twist the ceiling mounting plate so that it is held by the
nuts.
Ensure that the ceiling mounting plate is hanging
securely.
Screw the nuts and the washers onto the bolt anchors in
the slots.
Ensure that the ceiling mounting plate is aligned parallel
to the hobs front edge.
Tighten the nuts cross-wise using the spanner.
Ensure that all nuts are fully tightened.
The ceiling mounting plate is hanging securely and aligned
correctly on the ceiling.
The Wieland socket, cable anchor and earthing cable can
be installed in the pre-drilled positions on either side of the
ceiling mounting plate.
DWARNING!
Risk of death due to electric shock!
Touching live parts can cause an electric shock, burns or
death.
Ensure that the power supply is switched off and remains
so.
Observe the voltage specifications on the ratings plate.
Connect the Wieland socket to the power supply
provided by the customer.
Connect the Wieland socket to the ceiling connection
plate.
Route the cables so that they are not kinked, crushed or
damaged.
Make sure that the device can be disconnected on all
poles from the electricity supply after installation.
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EN
3.4.4 Hang the device in place
DWARNING!
Danger of injuries through improper handling!
Hanging the device requires a great deal of physical exertion
due to its size and weight. If the device falls down, serious
injuries are possible.
Three persons are required to hang the device.
Ensure stable footing when hanging the device.
Ensure that no other people are in the working area.
DATTENTION!
Danger of property damage through improper handling!
Hanging the device requires a great deal of physical exertion
due to its size and weight. If the device falls, the device,
kitchen furnishings and other objects could be damaged.
Cover the cooled hob.
Keep the installation area clear.
< 800
Have two persons lift the hood body.
Align the hood body.
yThe distance to the ceiling mounting plate must be
less than 800 mm.
yThe mains cable is at the rear on the right when
viewed from the front.
DATTENTION!
Danger of property damage due to improper hanging on
the cables!
The cable cannot be wound up correctly due to obstructions
or irregularities on the cable guide.
Ensure that the device is hanging freely and straight on
the cables.
Two persons hold the hood body and a third person carries
out the following tasks:
Guide the support cables mounting sleeves into the
appropriate threaded bolts on the ceiling mounting plate.
Screw in the mounting sleeves until they stop on the
threaded bolts on the ceiling mounting plate.
Ensure that all four support cables are tensioned.
The hood body can now hand freely on the support cables.
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DWARNING!
Risk of injury due to the device falling down!
Loosen the mounting sleeves to align the device. If the
fastening sleeves are loosened too far, the support cable
can be torn out of the screwed end and the device may fall
down. The device’s size and weight can cause severe injuries.
Never unscrew the fastening sleeves completely.
Ensure that there is no more than 10 mm of thread on the
screwed end visible.
Align the hood body horizontally by adjusting the
fastening sleeves.
Tighten all fastening sleeves using the lock nuts (counter
nuts) on the ceiling mounting plate.
Ensure that all fastening sleeves are fully tightened on the
ceiling mounting plate.
The hood body is aligned and secured.
Plug the Wieland plug into the Wieland socket.
Place the cable anchor into the bracket on the ceiling
mounting plate.
Feed the mains cable with the Wieland plug tightly from
the device to the ceiling mounting plate.
Feed the mains cable with the Wieland plug through the
cable anchor.
Tighten the screws on the cable anchor.
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Connect the earthing cable.
Check that the mains cable and the electrical connection
cable are not kinked, crushed or damaged.
Push the cover (placed loosely on the hood body) over
the support cable and the ceiling mounting plate.
Screw in the lock nuts.
Tighten the lock nuts to hand-tight.
Switch the electricity supply on.
When using the recirculated air filter permalyt BUR BIH
(optional):
When the device is connected to the power supply for the
first time, this is confirmed by an acoustic signal.
y30x beep (for 1 second respectively):
The device is not correctly connected.
Check the connection from the device to the extractor
hood.
yConstant tone (3 seconds):
The device is correctly connected.
yInitial constant tone (3 seconds) followed by 2x beep:
The device is correctly connected, the extractor hood is
switched on, the connected wall box is closed.
The device is ready for operation.
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3.4.5 Set the end positions
The remote control is used to set the end positions.
Observe the instruction manual for the remote control.
DATTENTION!
Danger of damage due to falling parts!
The cover can fall down when it is being removed and
damage the hob, the kitchen furnishings or other objects.
When removing the cover, hold it tightly in both hands.
Protect the area below the device (e.g. using thick
cardboard).
Fold the faceplate down.
Remove the cover over the teach button.
DATTENTION!
Danger of irreparable property damage through
improper operation!
If the device drives against an obstacle, the support cables
may be pushed from the rollers.
Make sure that the route of travel is clear.
The device and the BFB 6bT remote control must be
connected once.
D“4.2 Operating the device” (page 18).
Use the remote control to move the device upwards.
Press and hold down the teach button to slow down the
movement.
Release the teach button when the desired top end
position is reached.
Use the remote control to move the device downwards.
Press and hold down the teach button to slow down the
movement.
Release the teach button when the desired bottom end
position is reached.
In order to correct the end positions:
Repeat the setting.
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3.4.6 Assemble shelves
Only for variants with side shelves
Insert the shelves from above.
3.4.7 Set colour temperature
The colour temperature of the hob lighting and the the effect
lighting can be set to the colour temperature of the kitchen
environment. This may be set individually or synchronously.
The remote control is used to set the colour temperature.
Observe the instruction manual for the remote control.
3.4.8 Check and carry out commissioning
DATTENTION!
Risk of disruptions due to moisture in the device!
If the device is moved from a cold environment into a hot
one, condensation may form inside.
Wait about 2-3 hours before bringing the device into
service.
Check that an all-pole isolating device (min. 3 mm contact
gap) is present.
Ensure that air outlets on the device are not closed or
covered.
Ensure that the device is freely accessible at all times
(e.g. for maintenance work).
Make sure that the protective film is removed.
Check the correct functioning of the device.
D“4. Operation (page 18).
18
Operation
6006244_0 – 30.05.2022
4. Operation
4.1 Safety information for operation
DWARNING!
Hazard through a disregard of the operating
instructions!
This chapter contains important information for the safe
operation of the device.
Read through this chapter carefully before operating the
device.
Follow the safety instructions.
yOperation only by authorised users.
D“1.2 Authorised target groups” (page 4).
yNo operation permitted by children under 8 years old and
persons who would not be able to properly assess the
hazards associated with handling the device.
yThe device must not be operated unsupervised.
yDo not use during a fire or when there is an imminent
danger of fire (e.g. a smell of gas).
yGas operation only with low gas flames (not rising above
the edge of the base of the pots). Naked flames can
damage the device and can cause fires.
yDo not flambé underneath the device. Fire hazard.
yNo unattended deep frying underneath the device.
yWhen in use, the hob and other parts that could be
touched can become very hot. There is a risk of burning.
yGrease residues should be removed. Grease residues pose
a fire hazard.
yNo moisture in the device. Avoid dripping or splashing
water.
y Do not set objects (e.g. vases, bottles) down on the
device.
yIf available, objects may be placed on the side shelves.
The unit may be loaded with a maximum of 8 kg (4 kg
per side). Do not impede the air flow.
yUse only when the Capillar Trap is fitted and with the
lower section closed.
yDo not cover the air outlets on the device. Out-flowing
air must be able to escape through the ventilation slots
without impediment. Otherwise backpressure may form.
If the cooking vapours are no longer able to escape there
is a danger of fire.
Measures to ensure a sufficient supply of fresh air:
Open the windows.
Open the doors.
Ensure that the window contact switch and the wall box
are installed and ready for operation.
With heating points which use air from the room as their
oxygen supply (e.g. chimneys):
Make sure that the mandated safety devices are
functioning correctly.
Cooking oils and fats have different smoke points. The smoke
point is the temperature at which smoke clearly develops
over the hot oil or fat. The smoke can settle on furniture, the
fronts of kitchen units and the ceiling.
Be aware of the smoke point of the cooking oil or fat
you are using. You can obtain this information from the
respective manufacturer.
The fan is only active if the device is driven down at least
100 mm.
yWhen the device moves up and the distance from the top
end position is less than 100 mm, the fan switches off.
yWhen the device is in the top end position and the fan is
switched on, the device drives down 100 mm.
4.2 Operating the device
The device is controlled via the battery-operated BFB 6bT
remote control.
Observe the instruction manual for the remote control.
The “Power level 3” and “Hob lighting” functions can also be
operated using additional buttons on the underside of the
device.
B
A
A Additional button to switch the hob lighting on/off
B Additional button to switch power level 3 on/off
The device and the BFB 6bT remote control must be
connected once.
Press the two additional buttons on the unit
simultaneously (> 3 sec.).
Also press the following two buttons on the remote
control simultaneously (> 3 sec.):
19
Cleaning
6006244_0 – 30.05.2022
EN
5. Cleaning
5.1 Safety information for cleaning
DWARNING!
Hazard through a disregard of the cleaning instructions!
This chapter contains important information for the safe
cleaning of the device.
Read through this chapter carefully before cleaning the
device.
Follow the safety instructions.
yCleaning only by authorised users.
D“1.2 Authorised target groups” (page 4).
yNo cleaning permitted by children under 8 years old and
persons who would not be able to properly assess the
hazards associated with handling the device.
yAfter use, the hob and other parts that could be touched
may still be hot. There is a risk of burning.
yGrease residues should be removed. Grease residues pose
a fire hazard.
The device should be cleaned regularly:
yControl panel, surface, upper section and lower section
each time after cooking.
yThe Capillar Trap after 8 - 10 weeks at the latest when
used daily.
5.2 Cleaning procedures
The device draws in dirt particles (e.g. grease and oil particles)
with the air from the room. The dirt particles are separated off
and collected in the upper section, the lower section and in
the Capillar Trap.
Before every cleaning:
Turn off the device.
Make sure that the hob and other parts that could be
touched have cooled down.
DATTENTION!
Danger of damage through improper cleaning!
Sharp-edged objects, abrasive or unsuitable cleaning agents
can damage the device.
The following cleaning agents are unsuitable and must not
be used:
yAcetone
yTrichloroethylene
ySolutions on a cellulose basis (e.g. cellulose thinner)
yArtificial resin thinner
yAbrasive media
yPolishes containing silicone
yPolishes containing oil
yWax
yWater vapour
yOn painted surfaces: Microfibre cloth
Keep objects that could scratch the device away from it
(e.g. rings).
Use mild household cleaner (e.g. alkali-free, pH-neutral
multipurpose cleaner).
Use a soft, damp cloth.
Clean without exercising excessive pressure.
The instructions and information on the cleaning agent
should be observed.
Remote control
Clean the remote control with a lint-free, slightly damp
cloth (e.g. a microfibre cloth).
Dry the remote control with a lint-free, soft cloth.
Surfaces
Clean the surfaces with a soft, damp cloth and a mild
household cleaner.
Dry the surfaces with a soft cloth.
20
Cleaning
6006244_0 – 30.05.2022
DCAUTION!
Danger of injuries due to device edges!
When removing and replacing the lower section or the cross
flow, fingers may become trapped and crushed.
Move the device parts slowly and carefully.
DATTENTION!
Danger of damage due to falling parts!
The lower section and the Capillar Trap can fall down when
being removed and damage the hob, the kitchen furnishings
or other objects.
Hold the parts tightly when removing.
Protect the area below the device (e.g. using thick
cardboard).
Lower section
The faceplate with the lower section is held in the device by
magnets.
Fold the faceplate down.
Lift up the rear lower section.
Take out the front lower section.
Clean the upper section with a soft, moist cloth.
Clean the lower section with a soft, moist cloth or in a
dishwasher.
Dry the upper and lower sections with a soft cloth.
Insert the front lower section.
Press down the rear lower section.
Fold the faceplate up until the retaining magnets lock in
audibly.
Capillar Trap
The Capillar Trap is inserted into the device above the lower
section and is held by a side rail.
Grasp the Capillar Trap on its sides with both hands.
Pull the Capillar Trap out.
Clean the Capillar Trap e.g. in a dishwasher.
Clean the surfaces and edges on the recess for the
Capillar Trap with a soft, moist cloth.
Make sure that the Capillar Trap is completely dry.
Re-attach the Capillar Trap.
21
Maintenance
6006244_0 – 30.05.2022
EN
6. Maintenance
6.1 Safety information for maintenance
DWARNING!
Hazard through a disregard of the maintenance
instructions!
This chapter contains important information for the safe
maintenance of the device.
Read through this chapter carefully before carrying out
maintenance work on the device.
Follow the safety instructions.
Carry out the maintenance work as described.
yRepairs only by qualified specialist personnel.
D“1.2 Authorised target groups” (page 4).
yElectrical work only to be undertaken by qualified
electricians.
D“1.2 Authorised target groups” (page 4).
yMaintenance only by authorised users.
D“1.2 Authorised target groups” (page 4).
yNo maintenance work permitted by children under
8 years old and persons who would not be able to
properly assess the hazards associated with handling the
device.
yWhen working at heights, ensure good stable footing
(e.g. stable stepladder).
yThe hob and other parts that can be touched must be
cooled down.
yNever open the fan housing.
6.2 Maintenance
6.2.1 Changing the lamps
The device is fitted with maintenance-free LED lighting.
In the event of a fault:
Please consult your dealer or customer services.
6.2.2 Replacing the filter filling (only for BUFBIH
recirculated air filter)
Odours are trapped in the filter filling in the recirculated air
filter. The odour-free, cleaned room air is fed back into the
room.
Recirculated air filters are maintenance-free for up to two
years. Then filter filling must be replaced at regular intervals.
Maintenance intervals
yWhen the control indicator blinks - every 1000 fan
operating hours.
Observe the instruction manual for the remote control.
yWith odours in the exhaust air.
yWith daily use, after 24 months at the latest.
yWith occasional use, after 36 months at the latest.
DATTENTION!
Danger of property damage through falling parts!
When working on the device, parts of the device or tools
could fall and damage the kitchen equipment.
Protect the cooled hob and other surfaces in the cooking
area (e.g. with thick cardboard).
The device must be in the lower end position.
DWARNING!
Risk of death due to electric shock!
Touching live parts can cause an electric shock, burns or
death.
Disconnect the device from the power supply.
Ensure that the power supply is switched off and remains
so.
1.
2.
Remove the cover upwards.
22
Maintenance
6006244_0 – 30.05.2022
Take hold of the filter at the handles.
Lift the filter at least 30 cm.
Remove the filter to the front.
Place the filter in a bucket or a similar container.
Unscrew the screws on the top of the filter.
Remove the cover.
Empty the filter completely.
Fill the filter with new charcoal up to the maximum level.
Screw the cover back on to the top of the filter.
Clean the filter from the outside (e.g. through extraction
with a vacuum cleaner).
Take hold of the filter at the handles.
Carefully insert the filter again.
Place the cover on the device.
Re-establish the voltage supply.
6.3 Fault rectification
Possible faults are described below:
Description of the fault.
yPossible cause.
Remedy.
Fan and lighting do not work.
yNo power supply.
Check that the all-pole mains switch is connected.
Switch the mains switch on.
yThe breaker may have been tripped or is defective.
Check to see if the breaker has tripped.
If you use electric circuit breakers, turn the circuit
breaker on again.
For other types of fuse, consult a qualified electrician.
The fan does not work.
yThe device is not switched on.
Check all power levels.
yThe device is connected to a window contact switch and
the window is closed.
Open the window.
yThe device is connected to a safety device. The safety
device detects a critical under-pressure.
Open a window.
Wait until the air pressure returns to normal.
The lighting does not work.
yThe device software requires a restart.
Interrupt the power supply for approx. 10 seconds.
yThe lamp has blown.
Please consult your dealer or customer services.
Smells occur during operation.
yThe filter filling is used up.
Change the filter filling.
D“6.2.2 Replacing the filter filling (only for BUF BIH
recirculated air filter)” (page 21).
Poor device performance.
yThe recirculated air filter is clogged.
Replace the filter filling of the recirculated air filter.
D“6.2.2 Replacing the filter filling (only for BUF BIH
recirculated air filter)” (page 21).
The smoke can settle on furniture, the fronts of kitchen units and
the ceiling.
ySmoke development by heating cooking oils and cooking
fats to too high a temperature.
Note the smoke point of the cooking oil or fat you
are using. You can obtain this information from the
respective manufacturer.
23
Maintenance
6006244_0 – 30.05.2022
EN
Moisture in the device.
yDripping or splashing water has penetrated the device.
yLiquid (e.g. from vases, bottles on the device) has
penetrated the device.
Immediately shut off the power supply, by removing
the fuse.
Make sure that the power supply cannot be
unintentionally reconnected. For example by tasking
a person with ensuring that the fuse/breaker is not
restored/switched on.
Ensure that no more liquid can penetrate the device.
Allow the device to dry.
Have the device checked and repaired by qualified,
specialist personnel prior to using the device again.
After a power interruption, the “Raise” button flashes on the
remote control.
yThe power supply dropped out whilst the drive motor
was in operation. The device is in calibration mode and
requires a reference run.
Press the “Raise” button on the remote control.
The device moves fully upwards once again and then into
the set top end position.
The “Raise” and “Lower” buttons on the remote control flash but
the device does not move.
yThe safety switch-off took place because a problem was
detected (e.g. faulty winding or tearing of a suspension
rope).
Please consult your dealer or customer services.
The device does not react to inputs on the remote control.
Observe the instruction manual for the remote control.
If a fault persists:
Please consult your dealer or customer services.
24
Dismounting
6006244_0 – 30.05.2022
7. Dismounting
Move the device into a position where the distance to the
ceiling console is no more than 1150 mm.
DWARNING!
Risk of death due to electric shock!
Touching live parts can cause an electric shock, burns or
death.
Disconnect all poles of the power supply for the device.
Ensure that the voltage supply is and remains
disconnected while the following work is in progress.
DWARNING!
Danger of injuries through improper handling!
Taking the device down requires a great deal of physical
exertion due to its size and weight. If the device falls down,
serious injuries are possible.
At least three persons are required to take the device
down.
Ensure stable footing when taking the device down.
Ensure that no other people are in the working area.
DATTENTION!
Danger of property damage through improper handling!
Taking the device down requires a great deal of physical
exertion due to its size and weight. If the device falls, the
device, kitchen furnishings and other objects could be
damaged.
Protect the hood body against damage and scratches
(e.g. using a blanket).
Cover the cooled hob.
Keep the installation area clear.
7.1 Dismounting the hood body
Set the device down on a suitable surface (e.g. trestle).
Unscrew the lock nuts on the ceiling consoles cover.
Deposit the cover on the body.
Pull out the Wieland plug.
Remove the screws on the strain relief.
Deposit the mains cable with the Wieland plug on the
body.
If present:
Remove any accessory connection cables.
Have two persons hold the body.
Have a third person unscrew the lock nuts (counter nuts)
for the support cable on the fastening sleeves.
Unscrew the fastening sleeves from the screwed end and
loosen the support cable.
Deposit the support cable on the body.
Secure all moving parts on the hood body.
Set the body down on a clean, solid surface or in the
packaging.
7.2 Dismounting the ceiling mounting plate
Remove the nuts and the washers from the slots in the
ceiling mounting plate.
Unscrew the nuts from the lock holes in the ceiling
mounting plate.
Rotate the ceiling mounting plate.
Remove the ceiling mounting plate.
Set the ceiling mounting plate down on a clean, solid
surface or in the packaging.
Remove the nuts and the washers from the lock holes.
The device is dismounted.
25
Disposal
6006244_0 – 30.05.2022
EN
8. Disposal
8.1 Dispose of packaging
DATTENTION!
Risk of environmental damage due to improper disposal
of the packaging!
Do not put the packaging into the normal household
waste.
Take the packaging for environmentally friendly and
proper recycling.
The packaging provides protection from transport damage.
Only the original packaging guarantees sufficient protection
during transportation.
Store the packaging in a location which is inaccessible to
children.
The packaging materials have been selected from an
environmentally friendly perspective and are made from
re-usable materials. The packaging materials can be returned
to the raw materials cycle after use. This saves valuable raw
materials.
yThe outer packaging is made from cardboard.
yThe filling material and the insets are made from
cardboard or polythene (PE).
yThe protective film and bags are made from
polythene (PE).
Dispose of the packaging in an environmentally friendly
manner, separated by materials.
8.2 Dispose of filter filling
Dispose of the charcoal in accordance with the local
applicable Waste Disposal Act (EU waste code 061302).
8.3 Dispose of the device
DATTENTION!
Risk of environmental damage due to improper disposal
of the device!
The device is subject to the European Directive 2012/19/EU
and should not be disposed of with household waste.
Do not put the device into the normal household waste
at the end of its service life.
Enquire about the disposal options or environmentally
friendly and proper recycling opportunities with your
municipal or regional authorities.
Correct submission of the device at the time of disposal
makes a contribution to the reuse of materials and the
protection of resources.
Dispose of the device in accordance with the legal
provisions via a professional disposal centre, at your local
disposal facility, or by returning it to a distributor subject
to take-back obligations.
If primary batteries or rechargeable batteries are used:
Remove the batteries from the device.
Dispose of primary batteries and rechargeable batteries
by returning them to the distributor of the respective
type of battery, or through submission to a local disposal
facility.
WEEE-Reg.-Nr. 59614689
26
Annex
6006244_0 – 30.05.2022
9. Annex
9.1 EU Declaration of Conformity
in accordance with the provisions of the following
EU Directives:
1. Radio Equipment Directive 2014/53/EU
2. Restriction of the use of certain hazardous substances
in electrical and electronic equipment, RoHS Directive
2011/65/EU
3. Ecodesign Directive 2009/125/EC
4. Low Voltage Directive (LVD) 2014/35/EU
The manufacturer
berbel Ablufttechnik GmbH
Sandkampstraße 100
D-48432 Rheine
declares that the following products comply with the
provisions of the EU Directives cited above:
Skyline Frame island hood
Type/model series:
yBIH 100 SKF
yBIH 120 SKF
yBIH 140 SKF
yBIH 160 SKF
The devices are controlled by means of radio signal
transmission (Bluetooth Low Energy) via the remote control
or the app.
Applied standards:
re. 1.
yArt. 3.1 (a): Safety requirements:
EN 60335-1:2012 + AC:2014 + A11:2014 + A13:2018;
EN 60335-2-31:2014, EN 62233:2008 + AC:2008;
EN 61347-1:2015; EN 61347-2-13:2014;
EN 62031:2008 + A1:2013 + A2:2015; EN 62471:2003
yArt. 3.1 (b): Electromagnetic compatibility
EN 55014-1:2006 + A1:2009 + A2:2011;
EN 55014-2:1997 + AC:1997 + A1:2001 + A2:2008;
EN 55015:2013; EN 61547:2009; EN 61000-3-2:2014;
EN 61000-3-3:2013; EN 301 489-1 v2.2.3;
EN 301 489-17 v3.1.1
re. 2.
yEN 50581:2012
re. 3.
yImplementation decree (EU) No. 66/2014
Authorised to compile the technical documentation:
berbel Ablufttechnik GmbH
Sandkampstraße 100
D-48432 Rheine
Tel. +49 (0) 5971 / 80 80 9 - 0
The manufacturer bears sole responsibility for the issuance
of this declaration of conformity. If the product is modified
without the manufacturers approval, this declaration is
voided.
Rheine, 30.05.2022 Stefan Üffing, Legal Representative
27
Annex
6006244_0 – 30.05.2022
EN
9.2 Contact
If you have any questions or suggestions, please select from
the following options:
Post: berbel Ablufttechnik GmbH
Sandkampstraße 100
D-48432 Rheine
Tel: +49 (0) 5971 80 80 9 - 0
Mon to Thu 08:00 – 17:30 hrs
and Fri 08:00 – 16:30 hrs
Fax: +49 (0) 5971 80 80 9 - 10
Internet: www.berbel.de
email: info@berbel.de
Contact the manufacturer‘s customer support
department
There are several ways for you to contact our customer
service. Please select from the following options:
Tel: +49 (0) 5971 80 80 9 - 0
Mon to Thu 08:00 – 17:00 hrs
and Fri 08:00 – 15:00 hrs
Fax: +49 (0) 5971 80 80 9 - 10
email: service@berbel.de
6006244_0
30.05.2022
26

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