19
are
off when the temperature set on the
ermostat control knob has been reached. It will cycle on and off
ou should not place food inside the cavity, until the correct
e has been reached.
Co
o
times. Once familiar with
the performance of your appliance, temperatures and times can
o e fan oven function, then you should follow
the information given on the food packaging for this particular
o
re-
using the fan oven mode; however you should extend
the cooking time given on the food packaging by at least ten
o IMPORTANT: You should pre-heat the oven if you are baking no
o ly
generally reduce the
cooking time and temperature by 10% from the information
o oroughly thawed before
cooking, unless the instructions on the food packaging advise
o Before cooking, check that any accessories that are not required
o Place cooking trays in the centre of the oven and leave gaps
w the dishes.
en light will remain on during cooking.
Oven operating light
This light will come on to indicate that the oven’s heating elements
in operation. The light will turn
th
throughout the cooking time.
Y
cooking temperatur
oking guidelines
Please refer to the information given on food packaging for
guidance on cooking temperatures and
be varied to suit personal preference.
If you are using th
mode of cooking.
You should pre-heat the oven and not place food inside of it until
the oven operating light has gone off. You can choose not to p
heat when
minutes.
matter what oven function you are using.
If there is no guidance given on the food packaging specifical
for cooking in fan oven mode, you can
given for conventional oven cooking.
Make sure that frozen foods are th
that you can “cook from frozen”.
are removed from the oven.
between the trays to allow air to circulate.
o Try to open the door as little as possible to vie
o The ov