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1.5 OVENWARE TO USE
In the “Microwave Only” and “Microwave Combined” modes, all types of containers in glass (preferably Pyrex),
ceramics, china and clay may be used provided that they are undecorated and free of metal parts (i.e. gilt trim-
mings, handles, feet etc.). Heat resistant plastic containers can also be used, but only for “Microwave Only”
cooking. If you are still doubtful about using a particular container, you can perform a simple test. Place the
empty container in the oven for 30 seconds at maximum power (“Microwave Only” function).
If the container is still cold or only slightly warm, it is suitable for microwave cooking.
If it is very hot or gives out sparks, it is not suitable.
Paper napkins, cardboard trays and disposable plastic plates can also be used for short cooking times. The size
and shape of the containers must be such as to allow them to rotate properly inside the oven.
Metal, wood, cane and crystal containers are not suitable for microwave cooking.
It is worth remembering that - since microwaves heat the food, not the dish - it is possible to cook the food direct-
ly on the plate on which it is to be served. This means that you do not need to use, and wash up, saucepans.
However, remember that heat may be transferred from the food itself to the plate, making it necessary to use an
oven glove.
If the oven has the “Fan Oven Only” or “Grill only” settings, all types of ovenware may be used.
In any case, observe the guidelines shown in the following table:
Metal
containers
Paper or
cardboard
PlasticSilver foilClay
Glass-
ceramics
PyrexGlass
NOYESYESNOYESYESYESYES
NONONONOYESYESYESNO
YESNONOYESYESYESYESNO
Mode: “Microwave Only”
Modes: “Combined”
Mode:
“Fan Only”
“Grill Only”
Important: Do not use this accessory with the "Grill Only", "Fan Only", "Combi
Fan" or "Combi Grill" mode as the high temperatures could cause damage.
