26
en
Freezing calendar
In order not to affect its quality and
nutritional value, frozen food should be
consumed before its maximum “best
before date” at -18ºC is up.
Fish, up to 6 months
pre-cooked
food, bread
and pastries
Chesse, poultry up to 8 months
and meat
Fruit and vegetables up to 12 months
Making ice cream
Warning!
Do not use electric ice-cream makers
inside the freezer compartment.
Making ice cubes
Figure U (not included on all models)
3/4 fill the ice tray with water. Place it in
the freezer compartment.
Separate the bottom of the ice tray from
the bottom of the freezer compartment
using a blunt object (e.g. the handle of a
spoon). To remove the ice cubes from
the tray, place the tray under running tap
water for a short period of time or bend
slightly.
Place the ice tray in the first drawer to
make ice cubes more quickly
(Fig. Q/17).
Defrosting and
cleaning the unit
Clean the refrigerator once a month.
You are recommended to clean the
freezer compartment each time you
defrost it.
Danger of electric shock!
Do not use any kind of vapour/steam
cleaning device. Hot steam could
damage the surfaces on the appliance or
its electric system. The electrical safety
of your appliance could be seriously
affected!
Do not scrape ice or frost using knives or
other sharp objects.
Do not damage the parts and
components which make up the cold
circuit, for example by piercing the
refrigerant fluid pipes.
If the refrigerant fluid spurts out under
pressure, then you are in danger of
injury to your eyes. the agent may also
catch fire.
