ENGLISH 6
but switch off the appliance and
then cover ame e.g. with a lid
or a re blanket.
Danger of re: do not store items on
the cooking surfaces.
- Keep the packaging materials
out of the reach of children.
- Before cleaning or maintenance
wait for hob to cool down.
- This appliance can be used by
children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have
been given supervision or
instruction concerning use of the
appliance in a safe way and
understand hazards involved.
Children shall not play with the
appliance. Cleaning and user
maintenance shall not be made
by children without supervision.
- The accessible parts of the
appliance may become very
hot during use. Young children
should be kept away from the
appliance and supervised to
ensure that they do not play with
it.
- The appliance and its accessible
parts become hot during use.
Care should be taken to avoid
touching heating elements.
Children less than 8 years old
shall be kept away, unless
continuosly supervised.
- During and after use, do not
touch the heating elements or
interior surfaces of the appliance
- risk of burns. Do not allow the
appliance to come into contact
with cloths or other ammable
materials until all the components
have cooled sufciently.
- At the end of cooking, exercise
caution when opening the
appliance door, letting the hot
air or steam exit gradually
before accessing the oven. When
the appliance door is shut, hot
air is vented from the aperture
above the control panel. Do not
obstruct the vent apertures.
- Use oven gloves to remove pans
and accessories, taking care not
to touch the heating elements.
- Do not place ammable
materials in or near the
appliance: a re may break out
if the appliance is inadvertently
switched on.
- Do not heat or cook sealed jars
or containers in the appliance.
The pressure that builds up
inside might cause the jar
to explode, damaging the
appliance.
- Do not use containers made of
synthetic materials.
- Overheated oils and fats catch
re easily. Always remain
vigilant when cooking foods rich
in fat and oil.
- Never leave the appliance
unattended during food drying.
- If alcoholic beverages are used
when cooking foods (e.g. rum,
