22
Questions & Answers on Bread Baking Machines
Cause
The ingredients stick to the bak-
ing compartment or on the out-
side of the baking tin
The bread is left too long in the
tin after baking and warming.
The bottom of the loaf is stuck
to the kneading peg.
Incorrect program setting.
The START/STOPP key was
touched while the machine was
working.
The lid opened several timers
while the machine was working.
Long blackout while the
machine was working.
The rotation of the kneading
peg is blocked.
The appliance is still hot after
the previous baking procedure.
Program or electronic error.
Solution
Pull out the plug and clean the outside of
the baking tin or the baking compart-
ment.
Take the bread out of the baking tin befo-
re the warming function is over.
Clean the kneading hooks and shaft after
the baking. If necessary, fill the baking tin
with warm water for 30 minutes. Then the
kneading pegs can be easily removed
and cleaned.
Check the selected menu and the other
settings.
Do not use the ingredients and start over
again.
The lid is to be opened only if the time
left on the display is more than 1:30
hours (only for programmes „1, 2, 3, 4“).
Make sure that lid was closed well after
being opened.
Do not use the ingredients and start over
again.
Check that the kneading peg are blocked
by grains, etc. Pull out the baking tin and
check whether the drivers turn. If this is
not the case, send the appliance to the
customer service.
Press the START/STOPP button until the
normal programme appears. Pull out the
plug. Take out the baking tin and leave it
to cool at room temperature. Then insert
the plug and start again.
Start the test run by pulling out the plug,
keeping the menu key pressed and inser-
ting the plug again.
Release the key. The menu performs a
test run. Unplug again and then plug in
again. The normal program should appe-
ar on the display. If this is not the case,
send the appliance to the Customer
Service.
Problem
Smoke comes out of the
baking compartment or of
the vents
The bread goes down in the
middle and is moist on the
bottom.
It is difficult to take the
bread out of the baking tin.
The ingredients are not
mixed or the bread is not
baked correctly.
The appliance does not
start. The time acoustic sig-
nal goes off. The display
shows E 01.
„EEE“ or a similar signal
appears on the display.
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