Handleiding Blaupunkt 352585 (pagina 5 van 10) (Engels)

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BEFORE FIRST USE

If you are using your fryer for the rst time it is recommended that you:

• Remove all packaging material

• Remove any stickers or labels from the appliance

• Thoroughly clean the basket and the pan with hot water, some washing up liquid and a

non-abrasive sponge and ensure completely dry before replacing.

NOTE: you can also clean these parts in the dishwasher

• Wipe the inside and outside of the appliance with a damp cloth.

• The rapid air fryer comes preassembled with the frying basket locked into the drawer.

• To unlock and remove the detachable non-stick basket from the outer basket, open the clear

button cover and press the basket release button allowing the detachable non-stick basket to

be removed out of the drawer.

USING THE APPLIANCE

• Place the appliance on a at, stable, heat resistant work surface away from water splashes.

• THIS IS AN AIR FRYER AND WORKS ON HOT AIR. DO NOT FILL THE PAN WITH OIL OR FRYING FAT.

DO NOT PUT ANYTHING ON TOP OF THE APPLIANCE, THIS DISRUPTS THE AIR FLOW AND

AFFECTS THE HOT AIR FRYING RESULT.

• Connect the power supply cord to an electrical socket.

• Carefully remove the outer basket using the handle from the fryer ensuring that the detachable

non-stick basket is inside. Do not use the rapid air fryer without the non-stick basket, ensure

that it is properly and securely tted before turning on the rapid air fryer.

• Put your ingredients into the non-stick basket.

NOTE: Never ll the basket beyond the MAX indication or exceed the amount indicated in the

table as this could aﬀect the quality of the end result.

• Slide the outer basket back into the Air fryer.

CAUTION: Do not touch the outer basket during and sometime after use as it gets very hot. Only hold

by the handle.

• Turn the temperature control dial to the required temperature.

• To switch on the appliance, turn the timer dial to the required preparation time.

• Add 5 minutes to the preparation time when the appliance is cold. Note: the air fryer will not heat if

the timer dial has not been set.

• The red power LED will illuminate and the air fryer will begin to heat up. The red light will not

illuminate until the outer basket is fully closed.

• The green LED will turn on when the set temperature has been reached. During frying, the green

ready LED will cycle on and oﬀ to ensure the desired temperature is maintained.

• Some foods may require shaking half way through the cooking time. Remove the outer basket by

pulling the basket handle out of the hot air fryer. Check that the plastic cover is concealing the

basket release button, taking care not to release the detachable non-stick basket.

Shake the cooking compartment gently and then slide it back into the air fryer.

NOTE: When the draw is pulled out of the appliance the red power light and air fryer will turn oﬀ.

The timer will continue to count down whilst the outer basket is open.

• The air fryer will resume heating when the drawer is placed securely back into the fryer.

• One beep will sound when the set air frying time has expired.

• Allow cooked food to rest for 5-10 seconds before removing the basket drawer from the air fryer.

• Once the food is cooked, remove the detachable non-stick basket from the outer basket and empty

the contents on to a bowl or plate. Use a pair of heat resistant tongs (not included) if the food is

large or fragile. CAUTION: do not tip food directly into a bowl or onto a plate as excess oil may

collect at the bottom of the cooking compartment, always remove the detachable non-stick basket

from the outer basket.

• The air fryer will turn oﬀ automatically.

• Both the red power light and green heat on light will turn oﬀ.

• When you have completed all air frying turn both the temperature control dial to 0 and timer dial

to OFF.

Frozen chips 300-500g 15-20 mins 200°c

Homemade chips 300-500g 25-30 mins 200°c

Frozen potato wedges 300-500g 22-27 mins 180°c

Pork chops 100-500g 18-20 mins 200°c Turn over half way

through cooking time.

Chicken breast 100-500g 15-22 mins 200°c Always check the

chicken is cooked

thoroughly.

Salmon llet 350g 15-17 mins 140°c

Frozen chicken nuggets 100-500g 10-15 mins 200°c

Mini pizzas 5 pieces 7 mins 190°c

Muﬃns 4 x 100g 18-22 mins 180°c Use a baking tin/oven

dish

FOOD MAX-MAX

AMOUNT APPROX

COOKING TIME TEMPERATURE

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